Zuientei Hotel Monterey Edelhof Sapporo
隨縁亭 ホテルモントレエーデルホフ札幌
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Traditional Kyoto Cuisine in Sapporo
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Please enjoy Japanese seasonal culture with all your senses. Gion," a special kaiseki course that lets you experience Japanese culture through the presentation of seasonal dishes. We have prepared a menu that is not only delicious but also visually pleasing. The chefs use their best techniques to express the rich flavors of the four seasons. Please enjoy the delicate, gentle, and profound flavors in the courtyard of our restaurant. This is a year-round plan. The menu changes monthly. Reservations for private rooms We accept reservations for a minimum of 6 adults. Private room reservations can be made by phone.
Seasonal ingredients are prepared in Kyoto style. This is a popular easy meal where you can enjoy a little bit of everything and a lot of it!
No. 1 lunchtime favorite! We use the most painstaking Kyoto cooking techniques and carefully selected Hokkaido ingredients to create a taste of Kyoto, the ancient capital of Japan.
Enjoy seasonal delicacies that combine Hokkaido ingredients with Kyoto's traditional techniques.
Special plan available only from Monday to Thursday. Includes 90 minutes of free drinks including draft beer and more! Please take advantage of this opportunity. Kaiseki 8,000 yen + all-you-can-drink 3,500 yen + upgrade to draft beer 800 yen =Special price 9,500 yen instead of 12,300 yen!
This is a special menu sublimating the "supreme taste" of the three major crabs into a kaiseki. The deep flavor of the hairy crab, the elegant sweetness of the snow crab, and the powerful texture of the king crab. The three types of crab, also known as the treasures of the sea, are harmonized elegantly by the skillful techniques of our chefs. This dish is suitable for special occasions and will bring you a special moment.
● Reservation period: Until December 19, 2023 (Monday) ● Pickup period: December 24, 2023 (Sunday) to December 25, 2023 (Monday) at 4 PM or 6 PM ● Pickup location: Hotel Monterey Edelhof Sapporo 12F Special Venue or 13th Floor Japanese Restaurant Zui En Tei ● Reservation: Course list on Tabelog, or by phone ● Price: 4,200 yen per chicken *The above amount includes tax. *Due to procurement circumstances, the content may change partially. Thank you for your understanding.
It is a sweet enjoyed at Christmas, said to be made to resemble Christ wrapped in a white swaddling cloth. Stollen is of course delicious when freshly baked, but as the days go by, the flavors of the fruits blend into the dough, allowing you to enjoy a gradual change in taste. In Germany, there is a custom of slicing it thinly and enjoying it little by little during the Advent period (from four weeks before Christmas to Christmas Eve). Why not enjoy Stollen little by little with your family and friends? We have a limited supply of 100 pieces, so please make your reservations early! ● Reservation period: October 1, 2023 (Sunday) to December 15, 2023 (Friday) until 5:00 PM ● Delivery period: November 16, 2023 (Thursday) to January 10, 2024 (Wednesday) ● Delivery time: 12:00 PM to 8:00 PM ● Delivery location: Hotel Monterey Edelhof Sapporo
● Reservation period: Until December 18, 2023 (Monday) ● Pickup period: December 31, 2023 (Sunday) from 15:00 to 19:00 ● Pickup location: Hotel Monterey Edelhof Sapporo 13F Japanese Cuisine 'Zuientei' ● How to apply: From the course list on Tabelog, by phone, or through the inquiry form ● Prices: Japanese and Western Osechi two-tiered box for 4 people equivalent 39,000 yen, Western Osechi one-tiered box for 2 people equivalent 20,000 yen, Japanese Osechi one-tiered box for 2 people equivalent 20,000 yen 【Osechi】 *The two-tiered box includes one of each Japanese and Western. *Please choose one from either Japanese or Western for the one-tiered box. ● Western tier: Roast beef of black-haired wagyu / Pâté de Campagne / Prosciutto / Bologna slices / Smoked duck meat / Hokkaido sand gizzard and premium Inca awakening confit with rosemary flavor / Sakura-hime chicken galantine / Soft salami 'Kurakou' / Lobster medallion and truffle-flavored zucchini / Shrimp and vegetable terrine / Smoked salmon with capers / Hokkaido scallops with saffron flavor / Marinated purple cabbage / Hokkaido turban shell and octopus ceviche / Hokkaido cod brandade / Colorful tomato pickles / Hokkaido mushrooms dressed in herb oil / Various vegetable vinegar marinated / Sweet potato and ginkgo fried / Mimolette / Capers / Olives / Baked cheesecake / Macarons / Hokkaido haskap confiture ● Japanese tier: Soft-boiled abalone and steamed sea urchin / Beef teriyaki / Kumquat stuffed with salmon roe / Seaweed with roe / Black beans simmered in honey and sweet chestnuts / Temari gluten / Grilled sea bream marinated in salt koji / Chicken vegetable rolls with black miso / Pickled myoga ginger / Sliced turnip / Salmon rolled with Ogawa style / Sweet vinegar pickled crab with colorful pickles / Flower lotus root / Grilled yellowtail marinated in saikyo miso / Fukusa tamagoyaki / Tazukuri / Pufferfish and small potatoes simmered with sansho / Sweetfish boiled in tea / Snow peas / Glazed shrimp / Pumpkin gourd / Red and white rice cakes with a bamboo mat / Homemade kelp tsukudani / Matsuba yuzu / Plum carrot and plum daikon *Due to procurement circumstances, the contents may change partially. *All rice used in this hotel is domestic rice. *Customers with food allergies are requested to inform us in advance. *The above prices include tax.
Spring Sky Fizz: A blend of cranberry juice and grapefruit, finished lightly with tonic water. Enjoy the subtle acidity and refreshing citrus flavor in a mildly sweet taste. This is a vibrant spring-colored drink reminiscent of a spring evening sky. Plum Squash: A luxurious drink with a whole Nanko plum added. The gentle sweetness of the Nanko plum and the fragrant aroma of shiso stimulate the appetite. The gentle sweetness pairs perfectly with Japanese cuisine.
Hokkaido Chitosezuru Kissho Chotokusen Daiginjo Chitose Crane Kisso Super Selected [Daiginjo] Origin/Sapporo Sake Degree +6 Nihon Seishu Co., Ltd. An exquisite sake with a fruity and elegant aroma, leaving a refreshing aftertaste. One cup 4,200 yen 720ml 14,700 yen Kunimare Daiginjo Kunimare [Daiginjo] Origin/Masuko Sake Degree +4-6 Kunimare Sake Brewery A sake with a gorgeous ginjo aroma, smooth and refined high-quality sake. One cup 3,900 yen 720ml 13,600 yen Fukutsukasa Junmai Ginjo Fukutsukasa [Junmai Ginjo] Origin/Kushiro Sake Degree +3 Fukutsukasa Brewery Characterized by gentle sweetness and acidity of pure rice brewing, with a faint ginjo aroma that does not interfere with meals. One cup 2,500 yen 720ml 8,700 yen Niseko Imagane Junmai Jozoshu Niseko Imagane [Junmai Ginjo] Origin/Kutchan Sake Degree +5 Brewed using the pure water of the 'Shiribeshi Riebetsu River', the best in Japan, this Junmai Ginjo sake. One cup 2,500 yen 720ml 8,700 yen Kinteki Kitano Junmai Shu Kinteki Northern Junmai Sake [Junmai Sake] Origin/Shinjo Tsukawa Sake Degree +3 Kinteki Sake Brewery A sake with a smooth mouthfeel and a solid body. Perfectly pairs with sashimi. One cup 1,500 yen 720ml 5,200 yen Kitanonishiki Maruta Tokubetu Junmai Kitanonishiki Maruta [Special Junmai Sake] Origin/Kuriyama Sake Degree +4 Kobayashi Sake Brewery The original color of sake and the strong umami of rice, along with a rich flavor. One cup 2,000 yen 720ml 7,000 yen Local Sake 3 Taste Package Sake 3 Types Tasting Set The contents change daily, so please ask the staff for details. 2,500 yen
Barley Shochu Mugishochukamekodai (Oita) Glass 850 yen nikaido kicchomu Nikaido Kichiro (Oita) Glass 900 yen Bottle 8,100 yen Hyokunennokodoku (Miyazaki) Glass 1,600 yen Bottle 14,400 yen Sweet Potato Shochu Imo Shochu Soda Mix + 100 yen Satsumafurudanuki (Kagoshima) Glass 900 yen Fujisai (Kagoshima) Glass 900 yen Bottle 9,900 yen Kiroku (Miyazaki) Glass 900 yen Bottle 8,100 yen Murasakinosekitoba Purple Akatsuba (Kagoshima) Glass 900 yen Bottle 8,100 yen Rice Shochu Kome Shochu Soda Mix + 100 yen Ginkoh Torikai (Kagoshima) Glass 1,300 yen Bottle 11,700 yen Nousaginohashiri Wild Rabbit's Run (Miyazaki) Glass 1,500 yen Bottle 13,500 yen Sake Lees Shochu Sakekasu Shochu Soda Mix + 100 yen Ginkourou (Fukuoka) Glass 900 yen
Sapporo Classic Beer 1,200 yen Glass Ebisu Beer (Small Bottle 334 ml) 1,300 yen Non Alcohol Beer Taste (334 ml) 900 yen
SUNTORY WORLD WHISKY Ao 1,800 Yen Dewar's White Label Blended Scotch Whisky 900 Yen Nikka Whisky Taketsuru 2,000 Yen
Cocktail ALL 1,200 yen; Gin and Tonic; Moscow Mule; Fuzzy Navel; Cassis Soda; Cassis Orange; Kir Plum Liqueur; Unfiltered Umeshu; Glass 1,100 yen; Yuzu Japanese Liqueur; Unfiltered Yuzushu; Glass 1,100 yen; Peach Japanese Liqueur; Unfiltered Peach Liqueur; Glass 1,100 yen; Hokkaido Limited White Lemon Sour; Glass 1,100 yen
red wine 1,300 yen glass white wine 1,300 yen glass
orange juice 800 yen pink grapefruit juice 800 yen cranberry juice 800 yen grape juice 800 yen oolong tea 750 yen ginger ale 850 yen cola 850 yen perrier 950 yen coffee (hot/cold) 800 yen black tea (hot/cold) 800 yen
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