Casual Italian Dining with Coal-Fired Pizza
Frantoio Sant'Ansano offers Italian cooking with a focus on coal-fired pizza that diners describe as well leavened and carefully baked. The menu also features pasta, roasted meats, and a selection of homemade desserts such as strudel, tarts, and biscotti. Service is noted for its professionalism and efficiency, and the small, clean dining room creates a straightforward, informal atmosphere.