The 20 Best Tuscan Restaurants in Tuscany

Osteria del Giglio is a cozy spot in the center of Florence, offering carefully prepared Tuscan dishes and a well-chosen wine list. Guests highlight specialties such as steak alla Fiorentina and classic desserts, presented with attention to detail. The dining room is intimate and calm, while the attentive staff contribute to a relaxed, convivial experience, assisting guests in multiple languages when needed.

La Galleria Il Vino dei Guelfi offers Italian cooking in a quiet courtyard close to Florence’s historic center. Guests highlight Neapolitan-style pizzas, well-prepared steaks in the spirit of bistecca, and appealing desserts, often paired with regional wines such as Chianti Classico. Attentive, professional staff and thoughtful recommendations contribute to an unhurried, pleasant dining experience.

Bistrot Monaconero offers Italian and Tuscan cuisine that balances classic recipes with thoughtful contemporary touches. Dishes such as fresh pasta with wild boar and carefully prepared meat specialties are noted for their quality ingredients and well-judged flavors. Set on a quieter side street, the cozy dining room and attentive staff create an inviting neighborhood feel, complemented by well-crafted local aperitifs and amaros.

Locanda del Tron offers classic Italian dishes prepared with care, from generous antipasto platters to hearty pasta and slow-cooked meat specialties. The owner provides attentive, personable service while the kitchen focuses on fresh, flavorful preparations. A small, modest dining room creates an intimate, welcoming setting for a relaxed meal.

Lungarno 23 offers Tuscan-inspired cuisine in a cozy riverside setting with views of Florence’s historic bridges and buildings. Guests mention well-prepared dishes such as fresh meat carpaccio, slow-cooked meat specialties, and handmade pasta. Service is attentive and personable, and the patio and child-friendly amenities help create a relaxed, welcoming experience.

Oltrarno Ristorante Toscano offers classic Tuscan cuisine in a stylish, well-kept setting along the Arno River. Guests appreciate carefully prepared dishes, from rich pasta specialties to expertly grilled meats. The inviting dining room and outdoor seating with river views create an appealing backdrop, while attentive, professional service contributes to a relaxed and enjoyable experience.

IL Gallo Osteria - Pizzeria serves traditional Italian cooking with a focus on homemade dishes and local ingredients. Guests highlight fresh pastas, rustic meat dishes such as rabbit with vegetables, and soft house-baked bread. A concise menu underscores seasonal flavors and careful preparation. Wood-fired pizzas and attentive, welcoming service create a relaxed, neighborhood feel.

Ristorante Poggiardelli offers refined interpretations of traditional Tuscan cuisine in a secluded countryside location near Montepulciano. Guests describe memorable dishes such as Chianina beef tartare and slow-braised meats, complemented by thoughtful wine recommendations. An elegant dining room and shaded terrace create a tranquil atmosphere, with attentive, knowledgeable service enhancing the experience.

Enoteca Vigna Nuova offers traditional Tuscan cooking in a warm, authentic setting that recalls a local home rather than a tourist spot. Dishes such as Florentine steak and house-made pasta highlight regional flavors and careful preparation. A well-curated list of local wines and attentive, knowledgeable service complete the experience.

Osteria La Bottega offers traditional Tuscan cuisine with generous, home-style portions in a simple, inviting setting. The kitchen focuses on robust flavors, from seafood pastas and mixed fried dishes to classic desserts like warm chocolate cake. Attentive staff and a well-chosen wine list contribute to an easygoing, welcoming dining experience.

Cinto Cucina in Torre offers refined Italian cooking where traditional recipes are prepared with evident care and attention to detail. Freshly made pasta, well-executed meat dishes, and thoughtfully arranged antipasti highlight quality ingredients and balanced flavors. A clean, inviting dining room and the view into an internal atrium used for cooking classes add character, while the attentive staff provides thoughtful explanations and wine suggestions.

Albizi Bistrot is a family-run spot in Florence offering classic Tuscan cooking alongside Italian favorites like steak, carbonara, and house pastries. Guests describe a sincerely welcoming atmosphere, with staff who explain dishes, suggest wines and recommendations, and remain attentive even when busy. Comfortably spaced seating and a mix of locals and visitors contribute to its inviting, neighborhood feel.

La Tenda Rossa offers refined Tuscan cuisine in Florence, served in an intimate dining room with soft lighting and a welcoming, relaxed mood. The kitchen emphasizes fresh ingredients and straightforward, well-defined flavors, with dishes such as truffle tagliolini, Mugello tortelli, steaks, and classic tiramisu. Attentive, good-humored staff guide guests through the menu, remaining engaged and personable even when the restaurant is busy.

La Bottega Di Via Maggio offers classic Tuscan comfort dishes in a warm, intimate setting. The kitchen focuses on simple, well-prepared plates such as ribollita, handmade ravioli, gnocchi, and slow-roasted meats, with traditional desserts like tiramisu. Attentive, welcoming service and a relaxed atmosphere make it a pleasant spot for an unhurried meal in the city center.

Osteria Filetto D'oro serves traditional Tuscan cuisine with a focus on hearty pasta dishes and local meats. Guests highlight the rich carbonara, boards of regional cured meats and cheeses with honey, and a theatrical Florentine-style steak carved at the table. The staff is described as professional and welcoming, and the dining room extends well beyond its modest street entrance.

Ristorante Leccio Moro offers traditional Maremma cooking in the historic village of Tirli, with a focus on game specialties, homemade pasta, and classic desserts. A cozy interior of wood and stone creates a homelike setting that suits the rustic menu. Attentive, genuinely friendly service contributes to a relaxed and welcoming dining experience.