Offering a New Sensation with the Fusion of Wagyu and Japanese Cuisine
This yakiniku restaurant allows you to enjoy Omi beef, one of Japan's top three Wagyu varieties, along with Tajima beef raised on special feed. The menu features a diverse selection, including charcoal-grilled yakiniku, yukhoe, and beef sashimi, all incorporating elements of Japanese cuisine to provide a unique tasting experience. The interior offers private seating for all guests, creating an atmosphere perfect for special occasions and cherished moments.