The 20 Best Restaurants near Tochihara station

Located in a traditional house surrounded by the rich nature of Mie Prefecture, this restaurant allows you to savor authentic Japanese cuisine. You can enjoy a luxurious time with heartwarming dishes while listening to the gentle flow of the clear stream. Each visit brings new discoveries, providing a pleasant experience.

This restaurant offers authentic Italian dishes made with an abundance of fresh vegetables. With a diverse menu, you can discover new flavors with each visit. The charming natural surroundings also provide a relaxing atmosphere for a delightful experience.

With a history spanning over 110 years, this venerable establishment uses carefully selected Wagyu, including Matsusaka beef. Guests can savor dishes featuring tender, melt-in-your-mouth meat with rich flavors, contributing to a rich food culture with safe and secure meat products.

This restaurant utilizes fresh local ingredients to offer new flavors through Spanish culinary techniques. Each visit brings new discoveries, allowing guests to enjoy a special moment. The charm lies in savoring heartwarming dishes while experiencing the traditions of the Basque region.

ARATZ is a Spanish restaurant located in the charming spot of Vison in Taki Town, Mie Prefecture. In a lovely interior that exudes warmth from wood, you can enjoy Basque cuisine that has been adapted to suit Japanese tastes. The pintxos and the Basque cheesecake dessert are particularly exquisite and delight many visitors. This is a restaurant worth visiting, where you can savor authentic dishes that evoke a sense of friendship with the city of San Sebastián.

Unagi Yondai-me Kikukawa VISON Taki Store is a specialty eel restaurant located within the resort 'VISON,' surrounded by the rich nature of Taki Town, Mie Prefecture. Operated by a long-established wholesale dealer, you can enjoy eels grilled to a crisp outside and fluffy inside over binchotan charcoal. The spacious interior and pleasant service leave a lasting impression.

Zazpi is a sophisticated restaurant where you can enjoy modern Basque cuisine that utilizes Spanish culinary techniques. Chef Paul Aliraga, who has a notable track record in the World Pintxos Championship, infuses creativity into every dish. Each item, from mashed potatoes to croquettes, boasts exquisite flavors that captivate the hearts of visiting guests.

Tempura Tenko Ise no Kuni offers exquisite tempura made with fresh ingredients from Mie. The freshly fried tempura right before your eyes boasts a delightful crispy texture, enhanced by the perfect way to enjoy it. In the quiet and beautiful interior, the pleasant sound of frying tempura fills the air, allowing you to spend a special moment. With warm hospitality, a rich dining experience is guaranteed.

At the Vison location, you can enjoy a soufflé roll that perfectly blends moistness and fluffiness. Paired with the aromatic coffee from Coffee Kajita, you can indulge in a luxurious experience served in artisanal dishes. The interior has a calm atmosphere, and the underground space is particularly relaxing. The diverse curries and dishes made with fresh vegetables are also well-regarded, ensuring new discoveries with each visit.

Shaved ice and butter chicken curry are the specialty of this cafe. The shaved ice with a glasses cookie on top became a hot topic on SNS, and the popularity of the shaved ice has been flooding in. The interior of the renovated old private house has a unique atmosphere.

Located in Taki Town, Mie Prefecture, this restaurant offers creative dishes made with fresh local ingredients. Known for its beautiful presentation and innovative flavors, it provides a special dining experience for its guests. The sophisticated atmosphere and attentive service warmly welcome all who visit.

This café-restaurant, open only on weekends, is set in a traditional house where guests can relax after removing their shoes. The beautifully crafted, colorful lunch allows diners to choose their main dish and is well-known for the elegance of its presentation. Complimentary refills of the special rice and seasonal desserts add thoughtful touches that enhance the experience. This establishment, where nostalgia meets quality, is perfect for those looking to enjoy a leisurely meal.

YOSA Hachiemon is a seafood restaurant specializing in fresh, natural seafood sourced from Ise-Shima and Kii Nagashima. Located deep in the mountains, this establishment offers a variety of fish dishes made from the finest ingredients directly procured by expert fishmongers from the fishing port. The freshness and flavor of the fish provide an unforgettable experience that makes it hard to return to supermarket seafood.

Mago no Mise is a unique dining venue where local high school students take charge of the cooking, offering authentic flavors that rival those of a traditional restaurant. The dishes reflect the local culture, with traditional items like 'takiawase' being particularly well-regarded. The spacious interior provides a wonderful experience where you can engage with the passion and creativity of the youth.