Kanazawa Omisoshiru Kurabu

Housed in a renovated old folk house in the Higashiyama district, this café offers a calming space filled with the charm of Taisho-era romance and the warmth of wood. Known for its hearty miso soup made with homemade miso and locally sourced vegetables from Ishikawa, guests can savor the umami of the dashi and the robust flavors of the ingredients. The thoughtful combinations with white rice and small side dishes provide nourishment for both body and soul, from breakfast to lunch. There is also a section for selling tableware and ingredients, allowing guests to take home their passion for miso.