Taira

Located just a short walk from Edogawabashi Station, this calm, counter-focused space offers sushi, simmered fish, and broth-based dishes meticulously prepared by the chef. The freshness of the seasonal fish is outstanding, showcasing the natural flavors of ingredients like melt-in-your-mouth fatty tuna and rich-flavored sablefish. The menu also features a variety of dishes, including red snapper miso soup and beef hot pot, allowing guests to enjoy a balanced selection of both fish and meat. With friendly service and refined craftsmanship, this establishment is deeply rooted in the local community.