FORRESTER

A companion to curry. A small salad

Please choose any 2 types from the curries below

・Beef Curry (Spicy!!) Characterized by a spiciness that follows sweetness and sourness. ・Butter Chicken Curry Rich in butter flavor but not overly sweet. ・Keema Curry A spicy dry type of curry made with a mix of beef and pork. ・Vegetable Curry A tomato-based, soup-type curry with a gentle, sweet flavor. ・Chicken Keema Curry with Sichuan Pepper and Lemon (Limited Quantity) Topped with green onions, cilantro, and chopped cucumber; please let us know if you have any dislikes.

Coriander / Boiled Egg / Pickled Shallots each

Stuffed with minced meat and fried in a special spiced batter. Pairs well with beer and carbonated drinks.

A dip made from chickpeas, sesame, spices, and garlic, known as a vegetarian food from Lebanese and Israeli cuisine. Please enjoy it with pita bread. Recommended as a snack or appetizer.

A classic French deli salad. Chopped carrots are accented with wine vinegar and coriander. It also makes a nice light snack.

A dish made from a mixture of chickpeas, coriander, various spices, and sesame, deep-fried to resemble a croquette. It is loved across a wide region from the Eastern Mediterranean coast to the Arabian Peninsula and Iran. It is purely plant-based and low in calories, yet has a flavor that rivals animal-based ingredients. It is served with a refreshing yogurt sauce with a tangy taste.

This is a warm salad made with diced vegetables sautéed in oil and spices. It has a rich spice flavor with a hint of sweetness, and it is also recommended as a snack.

A salad packed with ingredients such as avocado, boiled eggs, chicken breast, cottage cheese, and broccoli. It is a hearty salad that provides a variety of vegetables and can serve as a meal replacement. Please enjoy it with our original spiced dressing.

Made with a mix of ground beef, pork, and chicken, blended with original mixed spices for a tender finish, simmered in a generous amount of tomato sauce topped with herbs.

This dish is like a croquette made from a mixture of chickpeas, coriander, various spices, and sesame, loved across a wide region from the Eastern Mediterranean coast to the Arabian Peninsula and Iran. It is purely plant-based and low in calories, yet it has a flavor that rivals animal-based ingredients. It is served with a refreshing yogurt sauce. The falafel is made into a sandwich with plenty of vegetables and pita bread. It also includes our special hummus. This is a hidden specialty menu item at our restaurant.

A Mexican fast food quesadilla, made with a flour tortilla filled with avocado, cheese, and our special keema curry instead of taco meat. You can add our special salsa sauce, coriander, onion, jalapeño, and more to enjoy it to your taste.

A national dish of Jamaica. Marinated in an original seasoning made primarily with allspice and thyme, along with fruits, and then grilled. The chicken, with its wild and spicy flavor, is brightened with a squeeze of lime, creating a uniquely addictive taste. This is a recommended dish at our restaurant.

This is a plant-based ice cream.

Please choose any 2 types from the curries below

◯ Beef Curry (Spicy!!) Characterized by spiciness that follows sweetness and sourness ◯ Butter Chicken Curry Rich in butter flavor yet mildly sweet ◯ Keema Curry A spicy dry type of keema curry made with a mix of beef and pork ◯ Vegetable Curry A tomato-based, soup-type curry with a gentle, sweet flavor

Coriander, boiled egg, pickled shallots each

A dip made from chickpeas, sesame, spices, and garlic. Known as a vegetarian food, it is a Lebanese and Israeli dish. Please enjoy it with pita bread. Recommended as a snack or appetizer.

A classic French deli salad. Chopped carrots are accented with wine vinegar and coriander. It also works well as a light snack.

A dish loved across a wide region from the Eastern Mediterranean coast to the Arabian Peninsula and Iran, made from a mixture of chickpeas, coriander, various spices, and sesame, shaped and fried like a croquette. It is purely plant-based and low in calories, yet has a flavor that rivals animal-based ingredients. It is served with a refreshing yogurt sauce with a tangy taste.

This is a warm salad made with diced vegetables sautéed in oil and spices. It has a rich spice flavor with a hint of sweetness, and it is also recommended as a snack.

A salad packed with ingredients such as avocado, boiled eggs, chicken breast, cottage cheese, and broccoli. This hearty salad is rich in various vegetables and can serve as a meal replacement. Please enjoy it with our original spice dressing.

This dish is like a croquette made from chickpeas, coriander, various spices, and sesame, loved across a wide region from the Eastern Mediterranean coast to the Arabian Peninsula and Iran. It is purely plant-based and low in calories, yet has a flavor that rivals animal-based ingredients. It is served with a refreshing yogurt sauce. The falafel is sandwiched with plenty of vegetables and pita bread. It also includes special hummus.

A national dish of Jamaica. Marinated in an original seasoning made primarily of allspice and thyme, along with fruits, and then grilled. The chicken, with its wild and spicy flavor, is brightened with a squeeze of lime, creating a uniquely addictive taste.