Sake, Ginshari, Odashi Yachiyo Sapporo Tanuki Koji 3-chome-ten
酒、銀シャリ、おだし やちよ 札幌狸小路3丁目店
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Heartwarming Kyushu cuisine and warm hospitality
Highlights
Ratings
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Menu
Founded in the 5th year of the Taisho era. A sake brewery that is particular about 'undiluted sake without water adjustment', 'water', 'air', and 'environment'. The water used is snowmelt from the Niseko Weiss mountain range and 'spring water' from Mount Yotei. The brewery is located in an area suitable for low-temperature fermentation, resembling a snow hut due to heavy snowfall. ■Niseko Special Junmai Blue - Glass (108ml) 550 yen - 1 go (180ml) 880 yen ■Niseko Junmai Ginjo Red - Glass (108ml) 550 yen - 1 go (180ml) 880 yen
Founded in 1928 by Taniguchi Tamotsu. The mountain and temple name at that time was 'Muryosan Choganji', so it is still sometimes referred to as 'Choganji'. Overcoming several crises of bankruptcy, since the Heisei era, it has won numerous gold awards at the National New Sake Competition, focusing on sake brewing that is characteristic of Wakayama, leading to the present day. ■ Kido Special Junmai Karakuchi Kiddo ・ Glass (108ml) 605 yen ・ 1 go (180ml) 935 yen ■ Kido Junmai Ginjo ・ Glass (108ml) 770 yen ・ 1 go (180ml) 1100 yen
Founded three years ago, this brewery carries the name 'Senkin', which means the bird 'Crane' that serves the hermit. It is a unique sake that includes sweetness, acidity, and the aroma of wooden barrels. A stylish sake suitable for Italian and French cuisine. ■ Classic Senkin Omachi - Glass (108ml) 770 yen - 1 Go (180ml) 1100 yen ■ Modern Senkin Muku - Glass (108ml) 660 yen - 1 Go (180ml) 990 yen
Founded in the 5th year of the Kaei era, Aramasa Sake Brewery is known as the birthplace of the oldest existing yeast No. 6, commonly referred to as 'Aramasa Yeast.' They adhere to the unified standards of '100% rice from Akita Prefecture,' 'all made using kimoto method,' and 'only using yeast No. 6.' ■ Aramasa Color Series: Generation - Glass (108ml) 770 yen - 1 go (180ml) 1100 yen
A long-established sake brewery founded in the 8th year of the Meiji era. It uses yeast with low acidity, resulting in a refined taste and aroma, with a unique flavor full of rice's umami. 'Kudoki Jozo' became famous for its impactful name and ukiyo-e label. ■ Kudoki Jozo Bakuren Super Dry ・Glass (108ml) 605 yen ・1 Go (180ml) 935 yen ■ Kudoki Jozo Junmai Ginjo Dry ・Glass (108ml) 660 yen ・1 Go (180ml) 990 yen ※ All prices include tax.
A crisp and dry sake that is easy to drink. It has a distinctive strong rice flavor. ・Glass (108ml) 550 yen ・One go (180ml) 880 yen
It has a fresh aroma and a pleasant dry finish, but is characterized by the inherent umami and rich flavor of the sake. ・Glass (108ml) 660 yen ・One go (180ml) 990 yen
This is a ginjo sake with a subtle ginjo aroma and a moderate sweetness, offering a light drinking experience. ・Glass (108ml) 715 yen ・One go (180ml) 1045 yen
A youthful and refreshing fruit aroma reminiscent of banana and melon. A smooth sweetness spreads from a fine acidity. ・Glass (108ml) 770 yen ・One go (180ml) 1100 yen
A gentle ginjo aroma spreads elegantly in the mouth, while various umami flavors are felt, and the aftertaste finishes gracefully. ・Glass (108ml) 770 yen ・One go (180ml) 1100 yen
A slightly dry taste with richness and sweetness derived from lactic acid, and a solid acidity. ・Glass (108ml) 660 yen ・One go (180ml) 990 yen
A super dry sake that still has depth and umami. Pairs well with blue fish and red meat. ・Glass (108ml) 605 yen ・One go (180ml) 935 yen
This is a sake that is not spicy, with a refreshing mouthfeel and rich flavor. It is a taste that can be accepted by many. ・Glass (108ml) 550 yen ・One go (180ml) 880 yen
A refreshing and sweet taste with a clear umami and beautiful acidity, creating a well-balanced flavor. ・Glass (108ml) 605 yen ・One go (180ml) 935 yen
This sake is crafted to enjoy the rich flavor of Yamada Nishiki rice, resulting in a deep and rich taste with fragrant koji and Yamahai yeast. ・Glass (108ml) 770 yen ・1 go (180ml) 1100 yen *All prices include tax.
For detailed information, please contact the store. Recommended 3 types from Yachiyo - 1099 yen. 3 types of Junmai sake - 1099 yen. 3 types of local sake from Hokkaido - 1099 yen. 3 types of local sake from Tohoku - 1099 yen.
■【720ml】Aramasa Amane 4400 yen ■【300ml】Ichinokura Suzuon 2090 yen ■【150ml】Shouchikubai Hakubekura Mio 726 yen
■【1 cup 180ml】Sho Chiku Bai Gokai Kaisen 724 yen
■Kokushi Musou Amazake 549 yen *All prices include tax.
How to drink: [Water dilution, Hot water dilution, On the rocks, Soda dilution] ■Kagoshima Yamato Sakura [Sweet potato] 616 yen ■Kagoshima Ikkomon [Sweet potato] 649 yen ■Kagoshima Sato White [Sweet potato] 891 yen ■Kagoshima Sato Black [Sweet potato] 891 yen ■Miyazaki Yamaneko [Sweet potato] 649 yen ■Kagoshima Fujisai [Sweet potato] 649 yen ■Miyazaki Nakata [Barley] 616 yen ■Miyazaki Yamasaru [Barley] 649 yen ■Miyazaki Hundred Years of Solitude [Barley] 891 yen ■Oita Chishinken [Barley] 616 yen ■Okinawa Zuisen [Awamori] 616 yen ■Hokkaido Tandakatari [Shiso] 616 yen ■Kagoshima Rento [Brown sugar] 616 yen ■Miyazaki Yamahisui [Rice] 616 yen ■Miyazaki Wild Rabbit Run [Rice] 891 yen
■Karari Imo 3410 yen ■Ikokukata 3410 yen ■Chishin Ken 3410 yen ■Yarabu Mugi 3410 yen
■Pickled Plum (1 piece) 55 yen ■Fresh Lemon (5 cuts) 110 yen ■Oolong Tea (pitcher) 550 yen ■Green Tea (pitcher) 550 yen ■Hojicha (pitcher) 550 yen ■Buckwheat Tea (pitcher) 550 yen *All prices include tax.
■Niseko Junmai Highball 616 yen ■Warashiki Junmai Highball 616 yen ■AKABU Ginjo Highball 616 yen ■Bakuren Ginjo Highball 616 yen
■ Sato Black Highball 891 yen ■ Yamato Sakura Highball 616 yen ■ Fujisaki Highball 649 yen ■ Nakata Highball 616 yen ■ Yamasaru Highball 649 yen ■ Kenpachi Highball 781 yen ■ Yama Hisui Highball 616 yen ■ Rento Highball 616 yen ■ Zuisei Highball 616 yen ■ Taka Taka Highball 616 yen ※ All prices include tax.
■ Sake Sangria 726 yen ■ Sweet Potato Shochu Sangria 726 yen ■ Ginjo Sake and White Peach Cocktail 726 yen *All prices include tax.
■Kaku Highball 549 yen ■Kaku High Lemon 603 yen ■Kaku High Ginger 603 yen ■Kaku High Coke 603 yen ■Jim Beam Highball 549 yen ■Jim Beam Lemon 603 yen ■Jim Beam Ginger 603 yen ■Jim Beam Coke 603 yen ■Dewar's Highball 549 yen ■Domestic Ginger Highball 603 yen ■Maker's Craft Highball 825 yen *All prices include tax.
■ Oolong Chuhai 614 yen ■ Gyokuro Green Tea Chuhai 614 yen ■ Kaga Hojicha Chuhai 614 yen ■ Soba Tea Chuhai 614 yen ■ Strong Uji Matcha Chuhai 614 yen ■ Tomato Chuhai 671 yen
■ Fresh Lemon Sour 660 yen ■ Fresh Orange Sour 660 yen ■ Punch Lemon Sour 614 yen ■ Lime Sour 614 yen ■ Satsuma Mandarin Sour 614 yen ■ Giant Grape Sour 614 yen ■ Yuzu Honey Sour 614 yen ■ Salty Plum Sour 614 yen ■ Grated White Peach Sour 614 yen ■ Grated Mango Sour 614 yen ■ White Sour 614 yen ■ Hokkaido Melon Sour 614 yen ■ Pink Grapefruit Sour 614 yen ※ All prices include tax.
■Draft Beer Sapporo Classic 439 yen ■Draft Beer Sapporo Ebisu 592 yen ■Medium Bottle Sapporo Lager 549 yen ■Local Tomato Red Eye 614 yen ■Domestic Ginger Spicy Shandy 614 yen ■Sapporo Premium Alcohol-Free 549 yen *All prices include tax.
■Hakushu - 880 yen ■Yamazaki - 990 yen ■Dewar's - 549 yen ■Maker's Mark - 825 yen *Prices include tax.
■ Mango Orange ■ Mango Milk ■ Cassis Orange ■ Cassis Oolong ■ Cassis Soda ■ Cassis Grapefruit ■ Koonyan ■ Peach Soda ■ Fuzzy Navel ■ Peach Grapefruit ■ Bacardi Mojito 614 yen *All prices include tax.
How to drink: on the rocks, with water, with soda, or with hot water. ■ Tsuruume Fully Ripe Plum Wine 616 yen ■ Umenoyado Rough Plum Wine 671 yen ■ Black Plum Wine 550 yen ■ Tandakatan Plum Wine 616 yen ■ Yamagata Masamune Plum Wine 671 yen ■ Sun's Drop Yuzu 671 yen ■ Kojima Yuzu Wine 616 yen ■ Kodakara Apple 671 yen ■ Izumo Shine Muscat 616 yen ■ Bunkajin Fresh Squeezed Mikan Liqueur 671 yen ■ Tsuruume Lemon Wine 671 yen ■ Fukutsuru Yogurt Alcohol Minanikori 671 yen. *All prices include tax.
■ Heartleaf Cabernet Shiraz [Red] 614 yen ■ Heartleaf Chardonnay [White] 614 yen ■ Gran Polaire Yoichi Zweigeltrebe [Red] 726 yen ■ Gran Polaire Yamanashi Koshu [White] 726 yen
■ Gran Borel - Yoichi - Zweigelt 4290 yen ■ Matua - Regional - Pinot Noir - Marlborough 6490 yen ■ Marques de Riscal - Red - Reserva 7590 yen
■ Marques de Riscal Blanco Reserva Rimzan 4290 yen ■ Gran Polaire Yamanashi Koshu 6490 yen ■ Laubré Loa Chablis 8690 yen
■Martini Brut 3245 yen ■Vita Organica Sparkling 5390 yen ■Taittinger Brut Reserve 15950 yen *All prices include tax.
■Orange Juice 451 yen ■White Water 451 yen ■White Soda 451 yen ■Grapefruit Juice 451 yen ■Hokkaido Tomato Juice 561 yen ■Yoichi Apple Juice 561 yen ■Cola 451 yen ■Ginger Ale 451 yen ■Kokushimuso Amazake 549 yen ■Fresh Lemon Squash 506 yen ■Oolong Tea 451 yen ■Gyokuro Green Tea 451 yen ■Soba Tea 451 yen ■Kaga Hojicha 451 yen ■Strong Uji Matcha 451 yen ■Domestic Spicy Ginger Ale 473 yen ■Sparkling Water - Perrier Small Bottle 451 yen *All prices include tax.
※We ask for orders of dishes totaling 330 yen (including tax) or more per person. ※Cannot be combined with other service events. ※Cannot place orders for more than the number of people at once. ※Glass exchange system. ※Last order is 120 minutes (20 minutes before). ※All members of the group must use it together. In that case, those who arrive late will also have the same last order time.
Highball: Kaku Highball / Kaku High Lemon / Kaku High Ginger / Kaku High Coke / Jim Beam Highball / Jim Beam Lemon / Jim Beam Ginger / Jim Beam Coke / Dewar's Highball. Whiskey: Kaku / Jim Beam / Dewar's.
[Sweet Potato] Yamato Sakura / Ikokukata / [Barley] Chishin Ken / [Rice] Yama Hisui / [Brown Sugar] Rento / [Okinawan Spirit] Zuisen / [Perilla] Tandakatam / Class A Shochu
Cassis Orange / Cassis Grapefruit / Cassis Oolong / Cassis Soda / Fuzzy Navel / Peach Grapefruit / Kunyun / Peach Soda / Mango Orange / Mango Milk / Bacardi Mojito
Tsurume Fully Ripe Plum Wine / Daitakatan Plum Wine / Black Plum Wine / Izumo Shine Muscat / Komasa Yuzu Wine
Kunizakari Special Junmai Sake / Hakkaisan Special Honjozo / Shouchikubai Hakubekura Namamoto Junmai / Shouchikubai Gokai Kaisen
Oolong Highball / Green Tea Highball with Gyokuro / Kaga Hojicha Highball / Buckwheat Tea Highball / Strong Uji Matcha Highball / Punch Lemon Sour / Lime Sour / Satsuma Mandarin Sour / Kyoho Grape Sour / Yuzu Honey Sour / Salty Plum Sour / Grated White Peach Sour / Grated Mango Sour / White Sour / Hokkaido Melon Sour / Pink Grapefruit Sour
Sapporo Classic/Sapporo Premium Alcohol-Free
[Red] Heartleaf Cabernet Shiraz [White] Heartleaf Chardonnay
Orange Juice / Grapefruit Juice / Cola / Ginger Ale / White Water / White Soda / Oolong Tea / Gyokuro Green Tea / Kaga Hojicha / Buckwheat Tea / Strong Uji Matcha / Hokkaido Tomato Juice
Kitano Nishiki Special Junmai Maruta / Akabu F Ginjo / Junmai Daiginjo Nibata Sake Omachi / Warashiki Sensation Junmai Black Label / Hidakami Junmai Super Dry / Mimuro Sugi Special Junmai Dry Robafuu / Mitada Hojou Yamahai Junmai
Authentic Shochu: Sweet Potato - Sato White / Sato Black / Yamaneko / Fujisaki; Barley - Nakanishi / Yamazaru; Chu-High - Tomato Chu-High; Whiskey - Maker's Mark; Highball - Domestic Ginger Highball / Maker's Craft Highball
Wine: Red Gran Polaire - Yoichi - Zweigelt / White Gran Polaire - Yamanashi Koshu / Beer: Sapporo Ebisu / Hokkaido Tomato Red Eye / Domestic Ginger Spicy Shandy
Fruit Liquor: Yamagata Masamune Plum Wine / Umenoyado Rough Plum Wine / Ume Tsuru Lemon Liquor / Kodakara Apple / Bunkajin Fresh Squeezed Mikan Liqueur / Fukutsuru Yogurt Alcohol Minanikori / Hino Shizuku Yuzu / Soft Drinks: Yoichi Apple Juice / Domestic Ginger Spicy Ginger Ale
Japanese Sake Highball, Shoshiki Junmai Highball, AKABU Ginjo Highball, Original Highball, Sato Black Highball, Fujisai Highball, Nakata Highball, Yamazaru Highball, Kenpachi Highball
This dish is made using the lean part of the meat with less marbling, which is considered the most delicious when eaten raw. The rich flavor of Yamagata beef is concentrated, allowing you to enjoy a luxurious taste that bursts forth with each bite. To maintain freshness, it will be served in its packaging. Please pour the accompanying sauce over it before enjoying. We kindly refrain from serving this dish to children, pregnant women, and elderly customers.
☆ Sashimi of Osaka Senshu Water Eggplant 789 yen ☆ Young Corn with Skin, Boiled, Grilled, Tempura each 880 yen ☆ Salt Braised Lamb Tongue 935 yen ☆ Lightly Grilled One Night Dried Tsubu from Sarufutsu 790 yen ☆ Quinoa, King Crab, and Vegetable Dashi Jelly 660 yen ☆ Fried Mehikari with Salt Koji Mayonnaise 638 yen ☆ Stir-fried Asparagus Greens and Octopus with Raw Salt Koji 682 yen ☆ Kale and Nara Pickles with Parmigiano Salad 715 yen *Contents are an example. They may change daily.*
☆ Miyagi Prefecture Higashimatsushima 550 yen ☆ Hokkaido Prefecture Kombu Mori 550 yen ☆ Hokkaido Prefecture Chihai 605 yen ☆ Oyster Three Types Comparison 1650 yen 【You can choose between raw or grilled.】 *All prices include tax. The menu listed is an example. Due to daily changes, the menu content and prices may change on the day.
☆Nagasaki Fresh Bluefin Tuna Lean 1155 yen ☆Nagasaki Fresh Bluefin Tuna Chutoro 1958 yen ☆Iwanai Fresh Natural Flatfish 1045 yen ☆Aomori Fresh Aomori Salmon 935 yen ☆Nagasaki Fresh Hirame 979 yen ☆Miyagi Fresh Kinka Mackerel 880 yen ☆Miyagi Fresh Horse Mackerel 869 yen ☆Hokkaido Fresh Scallops 990 yen ☆Sashimi Three Types Assortment 1749 yen ☆Sashimi Five Types Assortment 3058 yen ☆Sashimi Seven Types Assortment 4158 yen *Contents are an example. They may change daily.
※Orders start from 2 servings.
Orders are for two servings or more.
■ Live Oysters with Crab & Salmon Roe 825 yen ■ Live Oysters with Sea Urchin & Salmon Roe 935 yen ■ Live Oysters Wrapped in Prosciutto & Crab 792 yen
Dashi Steamed Oysters 528 yen / Truffle Salt Grilled Oysters 528 yen / Cream Gratin Baked Oysters 528 yen / Tomato & Bacon Grilled Oysters 572 yen
■ Smoked Cheese Baked Oysters 594 yen ■ Sea Urchin Soy Sauce Baked Oysters 594 yen ■ Dashi Red Miso Baked Oysters 528 yen
■ Yachiyo Special Grilled Oyster Tasting (3 types) 1584 yen ■ Yachiyo Special Grilled Oyster Tasting (8 types) 4158 yen *The photo shows the 8 types serving.
■ Avocado and Cheese with Sake Lees 715 yen ■ Seared Lamb 1089 yen ■ Mouthwatering Chicken 759 yen
■ Low Temperature Cooked Chicken White Liver 726 yen ■ Porcini and Chrysanthemum Salad 616 yen ■ Salted Scallops 517 yen
■Special Namerou 858 yen ■Zucchini and Ricotta Cheese 638 yen ■Trio of Snow Crab, Salmon Roe, and Sea Urchin 1089 yen
■ Chuzatsunai Edamame Pickles 539 yen ■ Cream Cheese Smoked Pickles 693 yen ■ Grilled Mackerel Smoke 836 yen ■ Special Selected Marbled Horse Sashimi 2189 yen
■ Hairy Crab Omelette 1078 yen ■ Beef Tendon Stew 869 yen ■ Spicy Offal Stew 792 yen
■ Chewy Gyoza 759 yen ■ Corn Tempura 748 yen ■ Soy Milk Clam Chowder 858 yen ■ Hokkaido Potato Fries 649 yen
■ Deep-fried Nagaimo with Seaweed 737 yen ■ Fried Nakazato Country Chicken 759 yen ■ Grilled Pork Belly with Green Onion and Salt from Hirata Farm 836 yen ■ Mapo Tofu with Black Seven Spice from Gion Harukaku 979 yen
A dish with a light flavor that has a strong umami! A signature dish that you can also enjoy the texture!
■ Grilled Salmon Belly 902 yen ■ Grilled Natural Scallops from Sarufutsu 803 yen ■ Grilled Hokkaido Fish (Half) 803 yen
■ Star Anise Dried Fish 2068 yen ■ Grilled Kita Akari Potato 693 yen ■ Dried Mentaiko 759 yen
■ Grilled Squid with Mentaiko 759 yen ■ Grilled Skate Fin 759 yen ■ Baked Camembert Cheese 1408 yen
■ Oyster Fry (1 piece) 539 yen ■ Hokkaido Cod Fry 693 yen ■ Tsukune Cheese Fry 715 yen ■ Crab Cream Croquette 902 yen
■ Thick-Cut Ham Katsu 803 yen ■ 2L Green Asparagus 858 yen ■ Caciocavallo Cheese Fry 759 yen ■ Sarufutsu Natural Scallop Fry 913 yen
■100g/3179 yen■200g/5489 yen■300g/8448 yen
■100g/3,718 yen■200g/6,589 yen■300g/9,889 yen
■100g/2,189 yen■200g/4,158 yen■300g/6,105 yen
■100g/2,178 yen■200g/4,136 yen■300g/5,995 yen
■ Tokachi Wagyu 2 Types Platter (200g) 6,380 yen ■ Shiraoi Wagyu 2 Types Platter (200g) 4,290 yen ■ Tokachi and Shiraoi Wagyu Comparison (200g) 5,115 yen ■ Hokkaido Wagyu Full Platter (400g) 9,889 yen
■ Hosomaki Kanpyo Wasabi 528 yen ■ Hosomaki Mambo (Salmon Roe and Cucumber) 638 yen ■ Hosomaki Yuzu Kosho Tekka 979 yen
■ Hosomaki with Kaneyama Miso and Cream Cheese 638 yen ■ Hosomaki with Salmon Basil 803 yen ■ Hosomaki with Horse Mackerel Namekuro 858 yen
■1 go 880 yen ■2 go 1,320 yen ■3 go 1,760 yen
■1 go 990 yen ■2 go 1,430 yen ■1,980 yen
■880 yen for 1 go ■1,320 yen for 2 go ■1,760 yen
275 yen each (tax included)
275 yen each (tax included)
Please choose 3 types from the 'Silver Rice Accompaniments'.
Rice Ball: Nanko Plum / Green Chili Mentaiko / Shirasu and Kanpyo 319 yen ■ Grilled Rice Ball 396 yen
■Half 2178 yen
■Shintoku Soba 869 yen ■Dashi Curry Udon 825 yen ■Crab and Ikura Dashi Kamameshi 2189 yen
■ Chazuke with Nameko Mushrooms 858 yen ■ Chazuke with Grilled Rice Balls 649 yen ■ Chazuke with Ume (Plum) 638 yen ■ Chazuke with Ikura (Salmon Roe) 759 yen
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