Charcoal Kushiyaki TABATA
炭火串焼TABATA
3.05
(0 reviews)0
Reservations
No reservations
Cuisine
Budget
JPY 4,500
Hours
Nearby stations
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted
Ratings
3.05(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
●Iwate Chiken Course ◇All you can drink for 2 hours and 30 minutes
Details are being described! http://hitosara.com/0006062200/course.html
JPY 4,700
Drink
Enjoy a variety of drinks and meals!!
Drink menu listed on Hitosara! http://hitosara.com/0006062200/drink.html
Market value (please ask)
Charcoal-grilled Skewers - Local Free-range Chicken Skewers
Wasabi Soy Sauce
JPY 190
Sasami Mentaiko & Chopped Seaweed
JPY 200
Peach meat
(Salt or Sauce)
JPY 240
Tsukune
(Salt or Sauce)
JPY 260
Chicken wings
(Salt)
JPY 230
Gizzard
(Salt)
JPY 180
Charcoal-grilled Skewers - Mochi Pork Skewers
Grilled Mochi Pork Belly Wrapped with Tomato & Cheese
(Salt)
JPY 280
Pork belly meat with mochi
JPY 240
Grilled Mochi Pork with Green Onions and Salt
JPY 250
Salted Miso-marinated Pork Tongue
JPY 260
Charcoal Grilled Skewers - Grilled Skewers of Seafood
Grilled Scallops with Butter and Soy Sauce
JPY 340
Grilled Shrimp with Pepper Mayonnaise
JPY 320
Seared Tuna Steak Tataki
JPY 280
Deluxe Cuisine
Rolled omelette with seaweed flavor
Finished with a rich aroma by mixing raw seaweed.
JPY 480
Three Kinds of Simmered Offal
Special simmered offal cooked in aged miso.
JPY 540
Fried Chicken
Chicken seasoned simply with soy sauce and then deep-fried.
JPY 520
Juicy Kalbi with Marbling! 'Black Wagyu Kalbi'
Using the part of Kalbi with marbling of black Wagyu purchased in blocks. It is a dish with a juicy and tender taste.
JPY 520
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Charcoal Kushiyaki TABATA
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
Hours
Sunday
17:00~23:30
Accepts reservations
Monday
17:00~23:30
Accepts reservations
Tuesday
17:00~23:30
Accepts reservations
Wednesday
17:00~23:30
Accepts reservations
Thursday
17:00~23:30
Accepts reservations
Friday
17:00~23:30
Accepts reservations
Saturday
17:00~23:30
Accepts reservations
Public holiday
17:00~23:30
Accepts reservations
Budget
JPY 4,500
Seating Options
Counter
Payment methods
Credit cards accepted
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
May 15, 2015
Website
None
Restaurant details
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