Jingyumae 3-chome
神牛前三丁目
3.07
（1 reviews）JPY 1,500JPY 7,500
Yakiniku
Shibuya-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 7,500
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.42km from Meijijinnguumae Harajuku station0.48km from Harajuku station0.76km from Omotesanndou station0.85km from Kitasanndou station0.90km from Gaiennmae station1.16km from Kokuritsukyougijou station1.18km from Senndagaya station
Seating Options
Counter Table
Facilities
No parking
Wi-Fi available
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden yakiniku restaurant nestled in the vibrant Harajuku
Located in Jingu-mae 3-chome, Shibuya, Gyuzen San-chome is a yakiniku restaurant renowned for its high-quality meat. The stylish interior is fitting for this fashionable area, offering a wide variety of fresh meats and offal. A particularly nice feature is the availability of half-size portions, allowing smaller groups to enjoy a diverse selection of cuts. Experience a luxurious yakiniku dining experience at this popular spot among industry insiders.
Highlights
Ratings
3.07（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.09(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
You can also taste hormone! Popular premium course with well-balanced menu (14 dishes)
JPY 6,600
Most popular! God's Costa Course [14 dishes] where you can enjoy carefully selected Japanese beef from Kaminyu Mae 3-chome.
JPY 5,500
6 kinds of meat] Standard Course
JPY 4,950
Not specified (seat reservation only)
JPY 0
Beer
Kirin Ichiban Shibori (Draft)
JPY 660
Red
Beer + Tomato Juice
JPY 770
White
Beer + Makgeolli
JPY 770
Shandy Gaff
Beer + Ginger Ale
JPY 770
All Free (Non-Alcoholic)
JPY 550
Whiskey Highball
Highball
JPY 715
Coke High
JPY 715
Ginger High
JPY 715
Tomato High
JPY 715
Orange Highball
JPY 715
Yuzu Highball
JPY 715
Pickled Plum Highball
JPY 715
Sour/Chuhai
Lemon Sour
JPY 660
Grapefruit Sour
JPY 660
Yuzu Sour
JPY 660
Pickled Plum Sour
JPY 660
Calpis Sour
JPY 660
Ramune Sour
JPY 660
Oolong High
JPY 660
Green Tea High
JPY 660
Jasmine High
JPY 660
Makgeolli
Glass
JPY 660
Bottle
JPY 4,180
Wine
Glass Red and White
JPY 660
Bottle Red White
JPY 4,620
Various Alcoholic Beverages
Daina (Japanese Sake)
JPY 990
Tomi no Hozan (Sweet Potato)
JPY 770
Sato (Barley)
JPY 880
Torikai (Rice)
JPY 880
Makkoi Plum Wine
JPY 660
Yamazaki Distillery Plum Wine
JPY 880
Mount Fuji Base (Whiskey)
JPY 990
Jim Beam
JPY 770
Bowmore
JPY 990
Bombay Sapphire
JPY 770
Bacardi White
JPY 770
Hard Cider
JPY 880
Soft Drink
Cola
JPY 550
Ginger Ale
JPY 550
Oolong Tea
JPY 550
Green Tea
JPY 550
Jasmine Tea
JPY 550
Calpis
JPY 550
Ramune
JPY 550
Orange Juice
JPY 550
Yuzu Tea (Hot/Iced)
JPY 550
Iced Coffee
JPY 550
Grilled Meat
Shinnyu Mae no Akami
The chef says, 'The quality of the restaurant is determined by the red meat!'
JPY 1,320
Half
JPY 660
Bara in front of the Divine Cow
Meat trimmings. What is called kalbi. It melts in your mouth.
JPY 1,320
Half
JPY 660
Misuji
Meat from the shoulder to the upper arm. It has a marbled pattern like veins and a smooth texture.
JPY 2,420
Half
JPY 1,210
Zabuton
Shoulder meat. Enjoy it quickly grilled with a separately sold egg sauce and a small bowl of rice.
JPY 2,420
Half
JPY 1,210
Here
The torso of a cow. It is a part that cows do not use throughout their lives, so it has a very tender meat quality.
JPY 2,200
Half
JPY 1,100
Chin Roast
A thick cut of meat that is juicy and has a rich flavor. Enjoy it with citrus ponzu sauce.
JPY 1,980
Half
JPY 990
Shinshin
The central part of the inner thigh. Delicate red meat. Well-balanced marbling and moderate tenderness.
JPY 1,760
Half
JPY 880
Tomo Sankaku
It contains the most marbling in the inner thigh. Be careful not to overcook.
JPY 1,980
Half
JPY 990
Fresh Hair
Divine Cow's Heart
Low fat, high protein, crispy texture.
JPY 990
Half
JPY 550
Thinly Sliced Beef Tongue
Thinly sliced cut. Please enjoy it with flavored green onions.
JPY 1,540
Half
JPY 770
Thick Cut Beef Tongue
Please enjoy the luxurious texture unique to thick cut.
JPY 1,980
Half
JPY 990
Divine Cow Front Harami
Beef diaphragm. Thick cut. Sear the surface and keep the inside rare.
JPY 1,980
Half
JPY 990
Shinnyuzenmino
The first stomach of the cow. Served in thin slices with a salty flavor. Enjoy as a snack with alcohol.
JPY 1,100
Half
JPY 550
Shimacho
Beef large intestine. Rich in collagen that is good for beauty and nutrients that are effective for fatigue recovery.
JPY 880
Half
JPY 440
Liver
Beef liver. Rich in iron. Only fresh ones are provided.
JPY 990
Half
JPY 550
Nodonankotsu
Beef trachea. It has a crunchy texture and is perfect as a snack with alcohol.
JPY 880
Half
JPY 440
Shibire
Beef thymus. The crispy aroma and the juicy fat are irresistible.
JPY 880
Half
JPY 440
Shinnyuzen Horumon Mori
This is a platter of the day's recommended horumon.
JPY 1,760
Incense Ko
Divine Cow Front Kimchi
JPY 550
Daikon Kimchi
JPY 550
Scallion Kimchi
JPY 550
Kimchi Three Types Platter
JPY 1,100
Namul Three Types Platter
JPY 990
Fresh Vegetables
Divine Cow Front Salad
JPY 990
Assorted Seasonal Vegetables (Grilled)
JPY 880
Mushroom Platter (Grilled)
JPY 880
Soup
Beef Bone Red Soup
JPY 880
Beef Bone White Soup
JPY 880
Egg and Mushroom Soup
JPY 660
Noodles and Rice Dishes
Divine Cow Cold Noodles
JPY 1,320
Beef Bone Red Soup Rice
JPY 990
Beef Bone White Soup Rice
JPY 990
Egg and Mushroom Soup Rice
JPY 880
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Jingyumae 3-chome
Japanese
神牛前三丁目
Korean
카미우시마에 산쵸메
Simplified Chinese
神牛前三丁目
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.42km from Meijijinnguumae Harajuku station0.48km from Harajuku station0.76km from Omotesanndou station0.85km from Kitasanndou station0.90km from Gaiennmae station1.16km from Kokuritsukyougijou station1.18km from Senndagaya station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 1,500JPY 7,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),QR code payment available(PayPay)
Facilities
Parking lot
None
Wi-Fi
available
Smoking
Separated
Opening date
August 8, 2018
Restaurant details
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