The 20 Best Restaurants near Omotesanndou station

I used it for a meal with my boss! The taste and atmosphere were both impeccable, and I will definitely go again!

The president gave me the opportunity to visit the hard-to-reserve restaurant 🙌🙌 It was horribly delicious 🙌‼️ From the first tuna to the last ball, it grabbed my stomach from start to finish 🙌🙌 The rice, made with a combination of two types of red vinegar, was not too sweet and worked wonderfully with the fish 🙌🙌🙌 ‼️ I was also impressed with the firmness and grip of the rice 🙌🙌🙌🙌! The owner's light-hearted and unpretentious talk even though the restaurant has 2 Michelin stars 🙆🙆. Eat Log 4.19 2018 Bronze Award Michelin☆☆☆☆

Quiet tea house in the city. It is dignified. It is dignified. It's an atmosphere where you can't speak loudly. You can't even use a computer. Reading might be OK. Tea is cheap, isn't it? Because it is sold in PET bottles for 100 yen or so, but real tea is expensive! It is precious. Of course it makes sense. Here is a store where you can experience such tea. You can taste it at a place called Omotesando. Shaved ice is also available now! Every single gesture, every single move, is just like this. The staff's every move is a real eye opener. It might be better to go alone to enjoy the space and tea. 2 people on a date might be OK if they are understanding! (Because you can't talk with them.)

You can enjoy various delicious pork dishes, and the interior is spacious, clean, and nice!

Delicious Spicy Tantanmen A Chinese restaurant famous for its tantanmen. The Aoyama Tantanmen, their signature dish, has a delicious flavor with a cherry shrimp broth that lingers in the mouth. The thick, sticky noodles are a perfect match! I am not a big fan of spicy food, but I enjoyed this dish to the end!

French prestigious! The supreme! This time, we report on Benoit, a French restaurant in Aoyama, Omotesando. The restaurant has a very high rating of 3.7 points on Eat.log. The price is also quite good. It's not the kind of place you can use casually. But anyway, I wanted to try it once, so I went. It is a study. It was my first time to go to a real French restaurant. I had no idea what was right or left, but I was guided to my seat. When I was a little intimidated, the staff in the hall, perhaps using the wood, gave me a quick explanation of how to order from the menu in a talk that made me laugh. It made me feel cared for. As for the all-important food, it is unquestionably good! This time we had the 3800 yen course, which included one appetizer, one main dish, dessert, and coffee (or tea). The amount of food is only two dishes, but it is very generous and will fill your stomach to the brim. The dessert "Mont Blanc" was especially agonizingly good! This is the real thing... This is the real thing.... Anyway, the real thing is bad. I'm going to be addicted to it. I was so comfortable that I found myself there for more than two hours. It's a great place. No doubt about it!

If the wine is plentiful, the lemon sours are good, the atmosphere is great, and the food is delicious. A restaurant you can use.

I ordered various types of fish, and they were all delicious. The beef and chicken were also delicious. The staff were all kind, and thank you for a wonderful time!

Invitation from Shogakukan Weekly Post editorial department. Last time, we were entertained by the editorial department of Kodansha Weekly Gendai. It is a restaurant that the media can use. What should be noted is the personality of the owner, Mr. Mochizuki, and his careful work. His wife's hospitality was also excellent. I would like to come back again. The use of a private room is suitable for business entertainment.

The atmosphere of the restaurant is nice, and the food is delicious, so I am always very satisfied whenever I come. Especially the tuna tartare I ordered today was the best. I will come back again. Thank you for the meal.

The menu and atmosphere were good, but it was difficult to find this restaurant on the second floor of a narrow back alley during a heavy downpour with thunder. It would have been helpful if they had made their presence a bit more noticeable. We did a wine pairing, but I felt that four glasses for that amount was too little.

After lunch at Kawakamian, we visited Two Rooms, a popular Retty restaurant, with plans for tea. Two Rooms is a stylish lounge with a pond on the terrace and a panoramic view of Aoyama. It also has a restaurant. She was drunk on beer and wondering which cake to choose, but when she came to take our order, she ordered "Singapore Sling. She ordered with a clear face. I had a mojito, almost falling out of my chair at the bar. I was so impressed that I kept chatting with him! And as we continue chatting, impressed, she says, "Here's another one (mojito)." Another fresh face. Not to be outdone? I ordered a frozen daiquiri. The atmosphere is great, and I recommend using the bar in the light of day. It's an adult bar with a lot of foreigners and couples with a reason to be there. Of course, the most effective mode of seduction is to go to the bar with a view of the night scenery. The level of cocktails was satisfactory and the tea was enjoyable.

Omotesando Yama Shoufu Omotesando Yama-Shofu is a stable restaurant. If you want shabu-shabu, this is the place to go, Most of your cravings will be satisfied. Yama Shoafu, Omotesando Yama Shoafu The Wakame seaweed shabu shabu is delicious, I ordered more that day. I didn't take a picture of it because it doesn't look good. LOL. I like to eat it refreshingly with momiji oroshi ponzu (Japanese citrus juice). In the past, shabu-shabu used to be served with sesame sauce, But recently, I prefer light ponzu sauce. The takana ramen is really delicious. The prices start from 3,000 yen for a course. If you want to eat shabu-shabu but not all-you-can-eat If you want to eat delicious meat as well as shabu-shabu, this is the place to go.

The atmosphere was nice, and the food was delicious!

All the dishes were as expected! The atmosphere of the restaurant was calm, and the hospitality was overflowing, such as serving the dishes for us. I will visit again!

In a stylish space filled with greenery, the food was delicious and the best!