miyako
天ぷらと手まり寿司 都
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Menu
This luxurious set menu includes 14 kinds of tempura, 3 kinds of obanzai, 7 kinds of Temari sushi, red miso soup, choice of Japanese tea, and dessert. Tempura is made with seasonal vegetables and seafood, and is served with beautiful colors. Each Temari Sushi is carefully prepared to enhance the flavor of the ingredients. Please enjoy the gems of Kyoto Japanese cuisine, which are pleasing to both the eye and the palate, while relaxing in a comfortable atmosphere.
This set menu includes your choice of 5 kinds of Tempura and 5 kinds of Temari Sushi, Aka-dashi soup stock and dessert. Tempura is made with seasonal ingredients and is colorful in appearance. The Temari Sushi is carefully prepared one by one, allowing you to fully enjoy the flavor of the ingredients. Please enjoy a luxurious moment that is pleasing to both the eye and the palate.
This luxurious set menu includes 9 kinds of vegetable tempura, your choice of 5 kinds of Temari sushi, red miso soup, Japanese tea, and dessert. Enjoy the colorful tempura made with seasonal vegetables and traditional Temari sushi carefully prepared one by one, both for your eyes and taste buds. After dinner, enjoy a cup of aromatic Japanese tea and a moment of relaxed bliss. Located on the 11th floor of PORTA with a view of Kyoto, our restaurant is recommended for women's meetings, mothers' gatherings, and business entertainment.
This set menu includes your choice of 5 kinds of Tempura and 5 kinds of Temari Sushi, Aka-dashi soup stock and dessert. Tempura is made with seasonal ingredients and is colorful in appearance. The Temari Sushi is carefully prepared one by one, allowing you to fully enjoy the flavor of the ingredients. This set includes Japanese tea, available only in the evening. Please spend a peaceful and luxurious time enjoying both with your eyes and your taste buds.
This luxurious set menu includes 9 kinds of vegetable tempura, 7 kinds of Temari sushi of your choice, red miso soup, Japanese tea, and dessert. Enjoy the colorful tempura made with seasonal vegetables and traditional Temari sushi carefully prepared one by one, both for your eyes and taste buds. After dinner, enjoy a cup of aromatic Japanese tea and a moment of blissful relaxation. Located on the 11th floor of PORTA with a night view of Kyoto, our restaurant is also recommended for dates, dinners, and business entertainment.
This luxurious set menu includes 14 kinds of tempura, 3 kinds of obanzai, 7 kinds of Temari sushi, red miso soup, Japanese tea, and dessert. Tempura is made with seasonal vegetables and seafood, and is served with beautiful colors. The Temari Sushi is carefully prepared one by one to enhance the flavor of the ingredients and is a special set menu available only in the evening. We hope that you will enjoy the delicacies of Kyoto Japanese cuisine, which are pleasing to both the eye and the palate, as you relax and enjoy your meal.
A proud menu filled with today's charm, featuring a wide variety of tempura, obanzai, temari sushi, red miso soup, and a selection of Japanese teas. We also offer a delightful and satisfying one-plate meal. Temari sushi is a traditional Kyoto dish made with care and attention, providing a beautiful taste that can be enjoyed both visually and on the palate.
A proud menu filled with the charms of Kyoto, featuring a variety of tempura, obanzai, temari sushi, red miso soup, and a selection of Japanese teas. In addition to our signature dish, 'temari sushi', we also offer a wide range of tempura and a la carte dishes made with seasonal ingredients.
■14 types of tempura, 7 types of hand-rolled sushi, 3 types of obanzai, red miso soup, choice of Japanese tea, and a bite-sized dessert
■9 types of vegetable tempura, 7 types of hand-formed sushi, 3 types of obanzai, red miso soup, choice of Japanese tea, and a bite-sized dessert■The photo is for illustration purposes.
■5 types of tempura of your choice, 7 types of temari sushi, red miso soup, choice of Japanese tea, and a bite-sized dessert■The photo is for illustration purposes.
Sweet potato, cherry tomato, eggplant, lotus root, burdock, taro, onion, pumpkin, Brussels sprouts. *The contents may vary by season.
Shrimp, Whiting, Tanba Shimeji Mushrooms, Chicken, Manganji Pepper
■The photo is for illustration purposes.
You can freely combine from 14 different types.
You can choose your favorite combinations from 7 different types.
Edamame & Salted Seaweed, Bettara Pickles, Flower Lotus Root, Perilla & Plum, Yuba, Chestnut, Inari. *The contents may change depending on the season.
■Base: Riku (Suntory Japanese Whiskey) ■Features: Smooth and easy to drink, with a refreshing aftertaste that is appealing. It pairs exceptionally well with Japanese cuisine.
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