Shio-no-Kaze

Name: Shio-no-Kaze
Address: 4 Chome-2-5 Aioicho, Chuo Ward, Kobe, Hyogo 650-0025, Kobe-shi Chuo-ku, Hyogo, JP
Telephone: +81783711215
Price range: JPY 5,000
Rating: 3.35

汐の風

3.35

（1 reviews）

JPY 5,000

Izakaya

Kobe-shi Chuo-ku, Hyogo, Japan

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 5,000

Hours

Address

Nearby stations

0.13km from Ha Ba Ranndo station0.19km from Koube station0.33km from Kousokukoube station

Seating Options

Counter Table Private Room

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)

August 30 to September 26, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

An izakaya with fresh ingredients and heartwarming service

Shio no Kaze is an izakaya located just a few minutes' walk from Kobe Station, boasting dishes made with fresh seafood and seasonal vegetables. Each item, especially the wagyu tataki and agedashi tofu, is carefully prepared to highlight the natural flavors of the ingredients.

Ratings

3.35（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

Service

Ambience

Value

Reviews

えりりんこ

@eririn

Japan

Oct 8, 2019

3.9

Date and time of your visit: 12, 2014 Dinner

Budget per person: JPY 3,000

Reasonable Seafood Izakaya♪ After leaving Lakshimi, take a stroll around Kobe. Cute glass shops and the beautiful streets of Kobe are very exciting! The streets of Kobe are different from those of Osaka! My friend recommended this restaurant for dinner! It is located at JR Kobe station, so we walked there even though it is a bit far. The restaurant is right next to the station where there are many restaurants. A lantern that says "Not only cheap" is a landmark of the restaurant! The restaurant was almost full when I visited before 8:00 p.m. on Saturday! I'm glad they had reservations. The restaurant has a counter, box seats at tables, and a tatami room. It seems to be able to accommodate a wide variation of people from small to large groups. The menu is as follows Yudofu with vegetables (nabe-dashi or ponzu) 480 yen each Yudofu with matsutake mushrooms 980 yen Seafood yose-nabe (nabe broth and ponzu) 980 yen Zosui (rice porridge) + 200 yen Seafood porridge 680 yen Assorted horse sashimi Toro, Akami, Mane (mane) 1,380 yen per person Half 780 yen Tuna - Akamimi: 780 yen, Chutoro: 980 yen, Ootoro: 1,280 yen New saury 680 yen each Returned bonito Grilled and frosted 780 yen Tataki and salt tataki: 880 yen each Awaji octopus - yubiki, octopus, tempura, and vinegared - 680 yen each Sea bream, grilled or simmered, 1,280 yen each Assorted sashimi 3 kinds 980 yen 5 kinds 1,380 yen Dried squid with liver 480 yen Grilled oyster with shell - 1 piece - 480 yen Grilled or simmered red sea bream - 880 yen each Dada-cha-mame (edamame) 300 yen Seared Manganji peppercorns (soy sauce and ponzu) 580 yen Grilled salmon with yuzu and soy sauce 580 yen Steamed clam with sake 680 yen Grilled Oogai (large conch) - 580 yen Seared pickled heshiko 580 yen Heshiko chazuke (pickled herring roe) 780 yen Cream cheese marinated in yuzu miso 580 yen Camembert cheese tempura 480 yen Assorted tempura 980 yen Assorted vegetable tempura 780 yen Deep-fried Fresh Anago (eel) 680 yen Tempura salad with shrimp and asparagus 680 yen Lotus root bun 580 yen Deep-fried handmade Yose Tofu 380 yen Handmade Yose Tofu (cold tofu) 280 yen Ankake yose tofu (hot tofu) 380 yen Homemade thick fried bean curd 480 yen 7-item Japanese salad ¥480 Yose Tofu salad 580 yen Seafood salad 780 yen Shrimp and asparagus tempura salad 780 yen Specialty] Fluffy handmade dashimaki large (for 3-4 persons) small (for 1-2 persons) Large 580 yen Small 380 yen Various kinds of Dashimaki Thick and fluffy handmade soup rolls ・Torori-starchy sauce soup rolls ・Natto soup rolls with leeks and suji mushrooms ・Natto soup rolls with leeks and fermented soybeans Large 680 yen Small 480 yen Surprisingly large shrimp grilled with salt 680 yen Today's Kama-Shio Yaki (Grilled Kama with Salt) - 480 yen and up Soft conger eel cooked in a single layer - 680 yen Today's simmered kama (fish cakes) 480 yen and up Seafood is well represented here. There are also beef tataki and other meats! First of all, it was cold, so I made a toast with hot water and plum wine! What we ordered Seafood salad! Large pieces of seafood on top of the salad! It's about the size of sashimi! Scallops, salmon, and my favorite yellowtail? The crunchy seaweeds are a nice texture. The refreshing dressing goes well with the seafood! Dashimaki Tamago Mentaiko I have a disease that makes me want to ask for dashimaki tamago when I find it lol. My friends who know that, ask me to order it! My friend who knows that says, "Ask for it! The ingredients that go inside the dashimaki are so abundant! Shiso cod roe, thick starchy sauce, leeks, suji, leek natto, and rice・・・・ rice? I was really curious about the rice, but I decided to play it safe and go with the cod roe! The fluffy grilled dashimaki can only be carried with a spoon! The dashi broth is just right and delicious! Soft and tender conger eel I love conger eel, I love boiled conger eel! The conger eel softly simmered in the sweet and spicy sauce is so delicious! I want to eat more! Boiled tofu After walking in the cold, I was really cold... Warming Yudofu will warm you up! The soup stock is really delicious! I could eat it without ponzu (Japanese sauce made of soy sauce and citrus juice). Grilled sea bream with salted fish cakes! Grilled sea bream with just the right amount of salt! Isn't it fun to look for the meat? I was so happy when I found it between the bones! It is grilled slowly, so it was soft and fluffy. Beef tataki and sea urchin nigiri! Finally, the nigiri we both wanted to eat... My friend had the sea urchin and I had the beef tataki! I was so full! Thank you for the food! Everything was delicious, and I'm glad we walked in the cold. Now... if I did that, I'd be ・・・・ less excited! But I'm a little surprised that the scores on the food log are so low, even though it's very popular! It's usually delicious, and more importantly, the place was packed! The owner looks like Reiji Nakagawa. He worked very hard in his busy schedule and had a great work ethic! A friend of mine recommended this restaurant, and it is now one of my recommendations, too!

Photos

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About

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This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Shio-no-Kaze

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+81 78-371-1215

Address

Nearby stations

0.13km from Ha Ba Ranndo station0.19km from Koube station0.33km from Kousokukoube station

Hours

Sunday

Closed

Monday

17:00~24:00

(L.O.23:30)

Accepts reservations

Tuesday

17:00~24:00

(L.O.23:30)

Accepts reservations

Wednesday

17:00~24:00

(L.O.23:30)

Accepts reservations

Thursday

17:00~24:00

(L.O.23:30)

Accepts reservations

Friday

17:00~24:00

(L.O.23:30)

Accepts reservations

Saturday

17:00~24:00

(L.O.23:30)

Accepts reservations

Public holiday

Closed

Budget

JPY 5,000

Seating Options

Counter Table Private Room

Payment methods

Facilities

Parking lot

None

近隣にコインパーキングあり

Washlet

None

Wheelchair accessible

None

Wi-Fi

None

Power supply

None

Smoking

Opening date

December 1, 2010

Website

Restaurant details

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Shio-no-Kaze

汐の風

August 30 to September 26, 2026

An izakaya with fresh ingredients and heartwarming service

Ratings

Reviews

Photos

Menu

About

Restaurant details

For restaurant owners and staff

August 1 to October 4, 2026

August 2026

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Showa-Ya

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