Shio-no-Kaze
汐の風
| L | M | M | G | V | S | D |
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6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
An izakaya with fresh ingredients and heartwarming service
valutazione
Recensioni
fotografia
menù
+All-you-can-drink for +1500 yen (L.O. 90 minutes) Upgrade to all-you-can-drink for +1100yen!
+All-you-can-drink for +1500 yen (L.O. 90 minutes) Upgrade to all-you-can-drink for +1100yen!
+All-you-can-drink for +1500 yen (L.O. 90 minutes) Upgrade to all-you-can-drink for +1100yen!
+All-you-can-drink for +1500 yen (L.O. 90 minutes) Upgrade to all-you-can-drink for +1100yen!
Lemon, Lime, Calpis, Orange, Plain, Apple
Warm, chilled, cold sake
Chilled sake, 1 cup
Bottle 4000 yen
Sparkling wine
Please choose from on the rocks, soda mix, hot water mix, or water mix.
Single 590 yen Double 980 yen
Single 490 yen Double 890 yen
Plus 200 yen
Add 300 yen to the above
Oolong tea, orange juice, apple juice, Calpis, Calpis soda, cola, ginger ale
The price is for 3 pieces of each type. It is also possible to serve 2 or 4 pieces upon request.
The price is for 3 pieces of each type. It is also possible to serve 2 or 4 pieces upon request.
Salt tataki is also available!
1ヶ
1 Shrimp, 1 Seafood, 3 Vegetables
(Tempura and mayonnaise on top of the salad!!)
(Deep-fried with a coating of crushed lotus root and rice crackers)
(Fried crispy after ordering)
Onion Dressing or Sesame Dressing
Onion dressing or sesame dressing
Each one is carefully cooked. Please enjoy it while it's hot!
・Yose Tofu Dashimaki ・Shiso Mentaiko Dashimaki ・Torori Ankake Dashimaki ・Negi Natto Dashimaki ・Yaki Anago Dashimaki ・Kaisen-iri Dashimaki
(Varies based on the day's catch.)
Today's Recommended Menu
The daily recommended menu features seasonal sashimi seafood, all available as individual nigiri.
(White Fish, Squid, Scallops, etc. are daily specials.)
(3 types of nigiri with chili ponzu)
(Medium Fatty Tuna, Salmon, Scallop, etc.)
Can be made in half.
Can be made in half.
Can be made in half.
・Green Onion Natto ・Flounder Bone Chips ・Plum Jellyfish ・Potato Fries with Skin ・Eggplant in Grated Daikon Sauce
• Chanja (spicy fermented fish) • Grilled whole squid • Grilled and tempura stingray fins • Two-color dengaku with awafu and yomogi fu
Grilled lightly pickled fish from Kyotango Taiza, seafood natto, crab miso appetizer
(Plum, Grilled Spicy Cod Roe, Bonito, Plain)
(Plum, Grilled Mentaiko)
It contains rice inside.
