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Overview

Tachikawa Mashimashi No.5

Name: Tachikawa Mashimashi No.5
Price range: JPY 1,000
Rating: 3.51

立川マシマシ 5号店

3.51

（1 reviews）

JPY 1,000

Ramen

Chiyoda-ku, Tokyo, Japan

0

Reservations

No reservations

Cuisine

Budget

JPY 1,000

Hours

Sunday

11:00~15:30

Accepts reservations

Monday

11:00~15:30

Accepts reservations

17:30~21:30

Accepts reservations

Tuesday

11:00~15:30

Accepts reservations

17:30~21:30

Accepts reservations

Wednesday

11:00~15:30

Accepts reservations

17:30~21:30

Accepts reservations

Thursday

11:00~15:30

Accepts reservations

17:30~21:30

Accepts reservations

Friday

11:00~15:30

Accepts reservations

17:30~21:30

Accepts reservations

Saturday

11:00~15:30

Accepts reservations

17:30~21:30

Accepts reservations

Public holiday

11:00~15:30

Accepts reservations

Address

Nearby stations

0.11km from Jinnbouchou station0.42km from Kudannshita station0.64km from Takebashi station0.66km from Suidoubashi station0.85km from Ochanomizu station0.88km from Shinnochanomizu station0.93km from Ogawamachi station1.00km from Awajichou station1.19km from Honngousannchoume station1.19km from Iidabashi station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Ratings

3.51（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.51(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

東京外食女

@gaijyo

Japan

Nov 10, 2019

3.5

. I want to eat Masi Rice." One day it hits me out of the blue, It is a strong desire that makes my brain drool intensely. It is such a strong desire. Once you eat it, you are hooked. the devil's food that makes you fall in love with it. The name of the dish is "Mashi rice tyrant set". It's called "Mashi Rice Tyrant Set". Inside the spacious restaurant mainly office workers and students each eating a heaping pile of something. and eating something in a big heap. It is one of the largest restaurant in Ochanomizu area and one of the largest Jiro-kei, the so-called "Jiro style" of the new generation. Plenty of bean sprouts, thick noodles and noodles with a thick soup. The speed at which you eat it says a lot about its flavor. the speed of eating is the key to its deliciousness. Sweat is wiped off after rinsing, to chew the bean sprouts to chew the bean sprouts. This ramen is said to have been conceived and went to the ticket machine and went to the ticket machine! The meat and meat sauce is soft and sweet back fat soft and sweet back fat is mixed in abundantly and cooked, and it melts in the hot white rice, The flavor is so good that the spoon The spoon does not stop spooning. If you crack open a raw egg, it will melt in your mouth. the mild and reassuring taste. When you put white rice in your mouth, you can't stop I follow it up with a bowl of white rice. Yummy...! Yum...! The total weight of the 1.2kg of Masi Rice filled my stomach I was filled up.... Stewed pork stewed well The braised pork is a must-have The pork is a must-have item. The braised pork between the two is unbelievably delicious. After eating all the way through, add the minced meat chives kimchi and powdered cheese! and powdered cheese into the meat mixture! The sourness of the cheese powder and and the pungent aroma of chives and the exciting aroma of chives. Or rather, this nira kimchi and cheese, I had an addictive reaction I was almost full. I thought I could go for one more. I could go for one more. I think I can have one more bite. I'm going crazy. As I write this I'm remembering the taste of nira kimchi and cheese the deliciousness of nira kimchi and cheese I've lost the will to write.