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RESTAURANT 1899 OCHANOMIZU
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Latest Updates
A Perfect Harmony of Japanese Tea and Creative Cuisine
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A private course to be enjoyed in a seated setting♪ Starting with appetizers, we will prepare creative Japanese cuisine prepared by Japanese chefs, including salads, grilled and deep-fried dishes. A wide variety of alcoholic beverages including beer, whiskey, and original mocktails made with tea are included in the 2-hour all-you-can-drink package. The interior of the restaurant is a relaxing space with a calm wood-grain tone and warm lighting. Please use it for parties such as welcome and farewell parties, reunions, and after-parties.
A private course to be enjoyed at a standing table♪ Starting with appetizers, we will prepare creative Japanese cuisine prepared by Japanese chefs, including salads, grilled and fried dishes. A wide variety of alcohol menu including beer, whiskey, and original mocktails made with tea is included in the 2-hour all-you-can-drink package. The interior of the restaurant is a relaxing space with a calm wood-grain tone and warm lighting. Please use it for parties such as welcome and farewell parties, reunions, and after-parties.
A private course to be enjoyed in a seated setting♪ Starting with appetizers, we will prepare creative Japanese cuisine prepared by Japanese chefs, including salads, grilled and fried dishes. A wide variety of alcoholic beverages, including beer, whiskey, and original mocktails made with tea, are included in the 2-hour all-you-can-drink package. The interior of the restaurant is a relaxing space with a calm wood-grain tone and warm lighting. Please use it for parties such as welcome and farewell parties, reunions, and after-parties.
A private course to be enjoyed at a standing table♪ Starting with appetizers, we will prepare creative Japanese cuisine prepared by Japanese chefs, including salads, grilled and fried dishes. A wide variety of alcohol menu including beer, whiskey, and original mocktails made with tea is included in the 2-hour all-you-can-drink package. The interior of the restaurant is a relaxing space with a calm wood-grain tone and warm lighting. Please use it for parties such as welcome and farewell parties, reunions, and after-parties.
A private course to be enjoyed in a seated setting♪ Starting with appetizers, we will prepare creative Japanese cuisine prepared by Japanese chefs, including salads, grilled and fried dishes. A wide variety of alcoholic beverages, including beer, whiskey, and original mocktails made with tea, are included in the 2-hour all-you-can-drink package. The interior of the restaurant is a relaxing space with a calm wood-grain tone and warm lighting. Please use it for parties such as welcome and farewell parties, reunions, and after-parties.
A private course to be enjoyed at a standing table♪ Starting with appetizers, we will prepare creative Japanese cuisine prepared by Japanese chefs, including salads, grilled and fried dishes. A wide variety of alcohol menu including beer, whiskey, and original mocktails made with tea is included in the 2-hour all-you-can-drink package. The interior of the restaurant is a relaxing space with a calm wood-grain tone and warm lighting. Please use it for parties such as welcome and farewell parties, reunions, and after-parties.
Matcha Beer Garden at RESTAURANT 1899 OCHANOMIZU in Ochanomizu. This year, enjoy matcha beer in the airy restaurant or on the terrace where a pleasant night breeze blows. With the concept of Japanese tea and beer, you can enjoy all-you-can-drink "matcha beer" and other beers for 2 hours. Non-alcoholic "original Japanese tea mocktails" are also available. Seats are available inside the restaurant for 120 minutes. If you would like to sit on the terrace, please indicate in the "Request" column. We will make the seating arrangements depending on the weather on the day of the event. This is an all-you-can-drink plan only. Please order dishes separately.
Enjoy Ochanomizu RESTAURANT 1899 OCHANOMIZU's Matcha Beer Garden is now offering a special plan that includes all-you-can-drink and a sumptuous course including a meat platter and a meal! This year, why not enjoy your meal inside the airy restaurant or on the terrace where a pleasant night breeze blows? With the concept of Japanese tea and beer, you can enjoy all-you-can-drink "matcha beer" and other beverages for 2 hours. Non-alcoholic "original Japanese tea mocktail" is also available. Seating is available inside the restaurant for 120 minutes. If you would like to sit on the terrace, please indicate in the "Request" column. We will make arrangements depending on the weather on the day of the event.
Enjoy Ochanomizu RESTAURANT 1899 OCHANOMIZU's Matcha Beer Garden now offers a special plan that includes all-you-can-drink and a recommended food course including a meat plate and salad! This year, why not enjoy your meal inside the airy restaurant or on the terrace where a pleasant night breeze blows? With the concept of Japanese tea and beer, you can drink all you can drink for 2 hours, including "matcha beer". Non-alcoholic "original Japanese tea mocktail" is also available. Seating is available inside the restaurant for 120 minutes. If you would like to sit on the terrace, please indicate in the "Request" column. We will make arrangements depending on the weather on the day of the event.
Enjoy Ochanomizu's Beer Garden at RESTAURANT 1899 OCHANOMIZU, a new special plan that includes all-you-can-drink and a meat platter! This year, why not enjoy your meal inside the airy restaurant or on the terrace where a pleasant night breeze blows? With the concept of Japanese tea and beer, you can drink all you can drink for 2 hours, including "matcha beer". Non-alcoholic "original Japanese tea mocktail" is also available. Seating is available inside the restaurant for 120 minutes. If you would like to sit on the terrace, please indicate in the "Request" column. We will make arrangements depending on the weather on the day of the event.
[Perfect for Girls' Nights Out and Social Gatherings!] The highlight of the course is two types of tea cheese fondue. You can enjoy two distinct sauces: “Matcha Cheese,” flavored with white wine and consommé, and “Hojicha Cheese,” a Japanese-style sauce made by adding miso to the cheese. In addition, savor tea-inspired dishes unique to a Japanese tea restaurant, such as “Sencha Roast Beef.” Our all-you-can-drink selection includes our original tea cocktails—such as “Matcha Wine” and “Matcha Highball”—as well as Japanese tea mocktails.
◆◇Online Reservations · Limited-Quantity Plans◇◆ We do not accept reservations by phone. *The Afternoon Tea Plate can be ordered without a reservation. Please make a 【Seating-Only Reservation】 via our official website. ▶ An autumn afternoon tea plate featuring a variety of hojicha delights. Enjoy the deep, rich charm of hojicha to your heart’s content, along with the unique flavors of the season.
Meat Platter Plan: Starting at 5,000 yen *The plating shown in the photo is an example for 4–5 people.
A must-have for the beer garden! Our recommended menu. A luxurious plate featuring 5 types of meat dishes arranged with tea and plenty of vegetables.
Braised in bancha tea, the spare ribs are grilled to a fragrant finish and are tender enough to melt in your mouth.
Enjoy the difference in flavors of three types: green tea, bancha, and black tea, in the '1899 Original Low Additive Sausage' made with Shinshu pork and coarsely blended tea leaves.
Beef simmered in hojicha tea until tender. Seasoned with red miso for a Japanese style finish.
The 'Kagoshima Tea Pork' raised on feed containing green tea powder and the component 'catechin' found in tea is marinated in salt koji, resulting in a tender texture and a robust flavor. A sauce made with yuzu pepper and honey is also recommended for a flavor change.
The meat is coated with green tea and slowly roasted at low temperature. Enjoy the natural flavor and tenderness of the beef.
Please enjoy the fragrant grilled salmon with plenty of condiments and a refreshing plum sauce.
Hakata specialty 'Gomasaba' is reimagined with Kanpachi and Hojicha, crafted in the style of 1899 as 'Gomakan'. The Kanpachi and cucumber tossed in special sesame sauce pairs well with drinks.
A new sensation Caprese served with a Genovese-style sauce made with Kikukawa tea
The sweetness of orange and the acidity of roasted sake enhance the octopus, creating a refreshing dish. Finished with a sprinkle of roasted green tea.
A simple salad full of fresh vegetables.
This is a pizza full of the umami of seafood and matcha cheese sauce.
This is a gratin made with chunky summer vegetables, finished with our original meat sauce and matcha cheese.
Shrimp and avocado seasoned with wasabi and sesame oil. Perfectly pairs with alcohol.
Bacon and potatoes are simply baked in the oven with a flavor that pairs well with alcohol.
The salmon for raw consumption is fried with a crispy coating and rare inside. Please enjoy it with the matcha tartare sauce containing wasabi.
Homemade thick omelette in tempura. Crispy on the outside, moist on the inside. Enjoy with matcha salt.
Chicken breast marinated in green tea, deep-fried until crispy.
Enjoy seasoned eggs and avocado coated in matcha batter and fried, served with tempura dipping sauce. It can be enjoyed refreshingly with grated daikon and ginger.
500 yen and up
The 'Rokusencha' blended by tea master Keiji Miyano for 1899. This exquisite blend combines six types from Kakegawa (Shizuoka), Motoyama (Shizuoka), Sayama (Saitama), Yame (Fukuoka), Kushima and Miyakonojo (Miyazaki), and Chiran (Kagoshima) to create a unique flavor, color, and aroma. The rich umami is felt first, followed by a refreshing astringency and green fragrance, with a subtle bitterness that tightens the experience. We serve the tea leaves, filled with the artisan's skill, using a brewing method that brings out their individuality.
This is a special set that includes 1899 original blend six infusion tea along with three seasonal tea accompaniments. Please enjoy it slowly while having the tea accompaniments and infusing the tea for the second and third times. *The photo is for illustration purposes.
Kagoshima, blessed with a warm climate and rich land, boasts the second highest production volume in Japan and is the earliest tea-producing region in the country. This is a premium product of the recommended variety 'Asatsuyu' from Kagoshima. Known as 'natural gyokuro', 'Asatsuyu' is a tea variety particularly recognized for its strong sweetness among the flavorful Kagoshima teas. Enjoy its unique deep green color and robustly spreading sweetness.
Our tea expert, 'Chabari', carefully brews Benifuki green tea at the optimal temperature and extraction time, maximizing the 'anti-allergy components effective for hay fever' present in Benifuki tea leaves. You can pour the hot water from the bottle to enjoy a second and third infusion. Please savor the changing flavors and aromas with tea snacks as you brew each infusion.
The matcha selected by 1899 has a pleasantly bitter taste that spreads in the first sip. A subtle umami that gently arrives later lingers softly, allowing you to experience its deep flavor. When prepared as cold matcha, the refreshing smoothness and delicate bitterness stand out, making it a remarkable item that can be enjoyed with a clean aftertaste time and again.
We blended ingredients that match each type of Japanese tea leaves. We focused on the parts of the tea and specially blended teas from six regions. [Deep Steamed Green Tea] × Brown Rice [Deep Steamed Green Tea] × Burdock [Deep Steamed Green Tea] × Sansho
This is a carefully roasted hojicha made with high-quality stem tea finished with 'Sayama fire roasting', blended with Miyazaki's pan-fired tea and Shizuoka tea. Hojicha Yasashisa × Black Beans Hojicha Yasashisa × Burdock Hojicha Yasashisa × Sansho
This is a carefully crafted Japanese black tea made using the varieties 'Yabukita' and 'Sayama Kaori', aged since 2014, and blended in exquisite proportions each year. [Sayama Japanese Black Tea - Koyuuka] × Licorice [Sayama Japanese Black Tea - Koyuuka] × Burdock [Sayama Japanese Black Tea - Koyuuka] × Sansho
We used a generous amount of strongly roasted hojicha leaves and brewed it to a rich concentration. Enjoy the fragrant aroma of hojicha and the sweetness of milk.
The rich aroma and gentle flavor of Japanese black tea, steeped with plenty of tea leaves, pairs well with the sweetness of milk. It is a latte with a refreshing aftertaste.
We combined beer with Japanese tea. The contrast of the white beer foam and the green matcha is a beautiful 'new sensation of beer'!
This is a non-alcoholic matcha beer.
A wine cocktail made with dry white wine from France and matcha paste.
We combined the representative of Japan's historic tea, 'Matcha', with the classic 'Cola' from around the world. A new taste experience born from the fusion of classics.
The umami of the Six Brew Tea, an original blend from 1899, has been crafted into a refreshing mojito with the aroma of mint. Its crisp flavor pairs well with meals.
A refreshing fizz style with matcha and lemon. The crisp flavor pairs well with meals.
A wine cocktail blended with Spanish white wine and Uji matcha. The beautiful green color that shines in the glass is impressive. The dry wine and refreshing aroma of matcha create a crisp taste that pairs well with food.
A highball original from 1899 with the aroma of matcha. Enjoy a refreshing sensation with the carbonation.
The aroma of fruits such as pear and white peach is impressive. It has a refreshing yet smooth and elegant balanced finish.
Impressive aromas of fresh red fruits such as strawberries, cherries, and blackcurrants. A modern and fruity style of wine that is full of typical Pinot flavors.
The crisp lightness and subtle richness of Junmai spread in the mouth, pairing well with various dishes.
The crisp lightness and subtle richness of Junmai spread in the mouth, pairing well with various dishes.
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