le sputnik

You can enjoy dishes created with seasonal ingredients and free-thinking concepts. The charm lies in a series of dishes that allow you to savor the classic flavors of French cuisine alongside beautiful presentations. You can enjoy traditional French flavors with avant-garde visuals.

A stylish space with a simple interior based on white, featuring warm wood materials. The kitchen visible through the wine cellar exudes an atmosphere reminiscent of a laboratory. It provides a calm time for visitors and creates special moments.

Opened on July 20, 2015, the restaurant's name carries the meaning of 'companion and travel partner.' While valuing tradition, the restaurant is marked by a spirit of challenging new things throughout its history. This restaurant, where innovation and tradition beautifully merge, continues to offer new discoveries to its visitors.

Yujiro Takahashi has experience as a chef at 'Le Jus de L'Assiette' in Daikanyama, offering innovative dishes. His skills and creativity captivate those who visit. His cuisine blends traditional techniques with modern approaches, making it beloved by many food enthusiasts.