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台湾QQ小館 老朋友
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
Enjoy a fusion of Taiwanese cuisine and French techniques
Ratings
Japan User ratings3.25(1 review)Reviews
Photos
Menu
Cold dish Hot dish Main dish Finish with rice (or noodles) Dessert (with Taiwanese tea) Around 8 dishes
Seafood salad / Assorted small dishes / Dim sum / Fried green vegetable / Meat dish / Noodle or rice dish / Dessert and tea Around 7 dishes (Menu and number of dishes may vary depending on the number of guests and availability)
No reliance on shark fins, dried foods, etc. Using fresh, seasonal ingredients in abundance Based on Taiwanese Chinese cuisine, Lao Tomo French ingredients and techniques based on Taiwanese Chinese cuisine. The menu consists of about 10 innovative modern Taiwanese dishes This is a special course where each ingredient is carefully considered and prepared in a luxurious way. (Maximum of 4 persons per group)
3 cold and hot dishes including seafood, main dish, and dessert with Chinese tea Around 5 dishes A little luxury! Lunch year-end and New Year's parties are also recommended!
Fresh fish and steamed eggplant sourced on the day, served with a refreshing homemade soy sauce with a hint of spiciness.
Original by Old Friends!! Slowly cooked sanma in homemade spicy oil for 8 hours. The deliciousness of sanma and the fragrant flavor of spicy oil are amazing!!
The moist foie gras pairs well with the sweetness of brown sugar!!
Refreshing citrus acidity and the umami of chicken breast, with a sharp spiciness from fresh chili
The chewy skin is the key to deliciousness!! Enjoy them freshly boiled!
The rich flavor of the meat and the sharp spiciness of the Sichuan pepper make it so you never get tired of eating it until the end!!
Deep-fried tender braised pork belly finished with a special black vinegar sauce
Thick cut chashu grilled one piece at a time after you place your order. It is grilled to be tender, fragrant, and juicy!!
Combines pickled cabbage and simmered minced beef with refreshing noodles.
Uses a whole Sekogani. The vermicelli soaked in the flavor of the crab is the best!!
Cheers with the first glass of light and fruity Taiwan Gold Medal Beer!! (Prepared for the number of people) After that, please enjoy sharing two recommended Japanese wines, one white and one red!! Example of the basic drink set quantity and cost per person: For 4 people: 3,200 yen per person (1 small bottle of beer and 3 glasses of wine per person) For 5 people: 2,700 yen per person (1 small bottle of beer and 2 glasses of wine per person) For 6 people: 2,400 yen per person (1 small bottle of beer and 2 glasses of wine per person) When making a reservation for the course, please indicate
A unique beer that pairs well with Taiwanese Chinese cuisine, available in small bottles for easy enjoyment!
Please enjoy this delicious Shaoxing wine with a balanced sweetness, richness, umami, and acidity, either by pairing it with dishes in a glass or sharing it from a bottle!
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