Yakitori Hanabi
焼き鳥 はな火
3.12
（1 reviews）JPY 9,000
Yakitori
Sumida-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Sunday
16:00~23:00
(L.O.22:15)
Accepts reservations
Monday
Closed
Tuesday
16:00~23:00
(L.O.22:15)
Accepts reservations
Wednesday
16:00~23:00
(L.O.22:15)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:15)
Accepts reservations
Friday
16:00~23:00
(L.O.22:15)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:15)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.18km from Ryougoku station0.69km from Higashinihonnbashi station0.70km from Asakusabashi station0.78km from Hamachou station0.85km from Bakurochou station0.86km from Bakuroyokoyama station0.92km from Kuramae station0.92km from Morishita station
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
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：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem where you can enjoy authentic charcoal-grilled yakitori and creative dishes
At Yakitori Hanabi, you can savor authentic charcoal-grilled yakitori cooked over binchotan charcoal. The interior is enveloped in natural wood, creating a warm atmosphere that offers a comfortable experience. The creative skewers and original dishes use seasonal ingredients, allowing you to enjoy new flavors. Additionally, a selection of seasonal sake, carefully chosen by a sake sommelier, is abundantly available, providing a perfect pairing with the yakitori.
Ratings
3.12（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
[Two kinds of brand-name chicken] Iiwaichi course ◆Plan to fully enjoy Kinso Chicken and Iiwaichi Chicken! Freshly grilled skewers served after closing in the morning 《All-you-can-drink for 2 hours can be added》.
The 8-course menu includes five types of yakitori, our specialty grilled over charcoal with rich and flavorful brand-name chicken, a special salad prepared under the supervision of a vegetable sommelier, the chef's dish of the day, and the final meal of the day. This plan allows you to fully enjoy "Iiwaidori" and "Kinsou Chicken" brand chicken.
JPY 5,800
[Luxury] Kashiwa Course ◆Petit luxury plan with foie gras liver, etc! Enjoy a total of 9 dishes using our special ingredients 《All-you-can-drink for 2 hours can be added》.
Kashiwa Course" is our restaurant's best choice. 9 luxurious dishes including 6 kinds of grilled skewers with foie gras liver, fresh vegetables from contract farmers "Ryogoku no Yasai Hata - Bagna Cauda Style", 2 seasonal dishes by the chef, and many other carefully selected ingredients. This plan allows you to enjoy our popular menu in its entirety.
JPY 8,800
Iai course (all-you-can-drink included)
A luxury course using only the finest ingredients! This special course includes five grilled skewers with the full flavor and richness of brand-name chicken, the chef's specialties, a finishing meal, homemade desserts, and all-you-can-drink (an all-you-can-drink menu is available), making it ideal for banquets.
JPY 6,800
IWAI COURSES (meal only)
A luxury course using carefully selected ingredients! Five grilled skewers with the full flavor and richness of our brand-name chicken, our chef's specialties, a finishing meal, and homemade desserts are perfect for private dinners and banquets.
JPY 4,800
Craft Beer
Please try our original craft beer brewed locally in Ryogoku♪♪
Hana Fire Original Craft Beer
Two types available: Ale & IPA!!
JPY 1,000
Beer
Kirin Draft Braumeister
JPY 850
Heartland - Medium Bottle -
JPY 780
Greens Free ALC 0.00%
JPY 580
Whiskey
Land Highball
JPY 750
Ichiro's Molt and Grain
JPY 1,300
Hibiki
JPY 1,800
Yamazaki 12 Years
JPY 1,800
Sour
Original Lemon Soda
JPY 750
Original Tomato Split
JPY 750
Homemade Plum Meat Split
JPY 750
Raw Yuko Wari
(Tokushima Prefecture Citrus Fruit)
JPY 650
Fresh Yuzu Sour
JPY 650
Kishu Nanko Plum Split
JPY 650
Plum Wine and Fruit Wine
Please ask the staff about today's plum wine and fruit wine.
Today's Umeshu
From 750 yen
Market value (please ask)
Today's Fruit Wine
From 750 yen
Market value (please ask)
Tea Split
Green Tea with Gyokuro
JPY 630
Black Oolong Tea Mix
JPY 630
Local Sake
A wide selection of seasonal recommended local sake is available. Please ask the staff.
Today's Cold Sake
From 700 yen in a carafe glass
Market value (please ask)
Today's Warm Sake
Medium Tokkuri... 800 yen ~ Large Tokkuri... 1,200 yen ~
Market value (please ask)
Authentic Shochu [Sweet Potato]
HANABI Sweet Potato
JPY 680
Sea
JPY 720
Sato Kuro
JPY 800
Demon King
JPY 920
Authentic Shochu [Barley]
HANABI Barley
JPY 680
Nakanaka
JPY 720
Sato Barley
JPY 780
Authentic Shochu [Rice]
Yamasemi
JPY 680
Authentic Shochu [Awamori]
Spring Rain Curry
JPY 680
Authentic Shochu [Brown Sugar]
Chōun Ichibanbashi
JPY 720
GALVANINA Century Bio
Italian organic juice made from 100% plant-based ingredients, free from artificial sweeteners, colorings, and preservatives
Organic Cola
Mild taste
JPY 750
Italian Classic Cider
A gently sweet flavor
JPY 750
Italian Ginger
A subtle bitterness derived from herbs
JPY 750
Grilled Chicken Course
(For two or more)
Selected Skewers 10 Pieces + Original Salad
JPY 3,200
Selected Skewers 6 Pieces
JPY 1,750
Grilled Chicken [Nishiki Sō Chicken]
Mi
JPY 280
Peach
JPY 280
Negima
JPY 300
Grilled Chicken [Foie Gras Liver]
Sauce/Coarse Salt
Each
JPY 260
Green Onion Salt Sesame Oil
JPY 300
Grilled Chicken [Homemade Tsukune]
Sauce/Coarse Salt
Each
JPY 280
Moon Viewing Tsukune (Using Oku Kuji Eggs) (Sauce / Coarse Salt)
Each
JPY 380
Grilled Chicken [Standard]
Kawa
JPY 240
Sunagimo
JPY 260
Chicken Wings
JPY 240
Yagen cartilage
JPY 260
Plum Chicken Tender
JPY 280
Sabi Chicken
JPY 280
Grilled Chicken [Creative Skewers]
Negi Lemon
JPY 320
Green Onion Ginger
JPY 320
Yuzu Pepper Paste
JPY 320
Homemade Spicy Miso Grilled Chicken
JPY 320
Grilled Chicken [Rare Parts]
Tenderloin (a cut with less fat from the thigh)
JPY 280
Soreless (Peach Root)
JPY 320
Bonbochi (Tail)
JPY 260
Chouchin (Chicken Offal)
JPY 320
Tsunagi (Between Liver and Heart)
JPY 280
Hatsu (Heart)
JPY 280
Grilled Pork [Domestic Special Grade Mochi Pork]
Sauce/Coarse Salt
JPY 280
Yuzu Pepper Rock Salt Grilled
JPY 320
Homemade Spicy Miso Grilled
JPY 320
Vegetable & Cheese Skewers
Shishito
JPY 220
Shiitake
JPY 220
Long Green Onion
JPY 220
Ginkgo Nut (Limited to Autumn and Winter)
JPY 220
Tomato Bacon & Cream Cheese
JPY 320
Camembert and Honey
JPY 300
Salad
Korean Seaweed Salad
JPY 700
Extreme Vegetables
Prepared using cooking methods that make the most of seasonal and rare vegetables
Ryogoku Vegetable Garden - Bagna Cauda Style
Regular... 1,280 yen Half... 780 yen
Market value (please ask)
Egg Dishes - Oku Kuji Eggs
Rich, vibrant, and beautiful, these orange eggs are packed with nutrients.
Dashi-maki Tamago
JPY 750
Hashi Yasume
Homemade Miso Pickled Cream Cheese
JPY 580
Smoked Daikon and Cream Cheese Millefeuille
JPY 580
Grated Coarse Daikon
JPY 500
Meal
Grilled Chicken Rice Bowl
JPY 780
Nishiki Fresh Chicken + Oku Kuji Egg Parent-Child Rice Bowl
JPY 780
Charcoal Grilled Rice Balls 2 Pieces
(Soy Sauce or Miso) Each
JPY 580
Original Recipe
Kinso Chicken Torisawa
JPY 700
Kinsou Chicken with Coarse Grated Daikon and Ponzu Sauce
JPY 880
Mochi Pork with Grated Daikon
JPY 880
Korean Seaweed + Charcoal Grilled Camembert Cheese - Isobe Yaki Bon
JPY 700
Noodles
Men Tsukuri 100 Years Hokkaido Ichiyanagi Seimen Direct Delivery Chicken Ramen
Very popular! Grilled chicken soy sauce flavor♪♪
JPY 980
Chicken Bone Collagen Soup
Chicken Soup Salt Chazuke
JPY 600
Chicken Bone Collagen Soup
JPY 400
Sweets
Hanabi Pudding
Homemade pudding made with fresh Okukuji eggs eat in 600 yen take out 600 yen
Market value (please ask)
Today's Dessert
Please ask the staff 600 yen and up
Market value (please ask)
Today's Recommendation
The menu is just an example.
Pork Shabu and Aromatic Vegetable Tomato Salad
JPY 700
White Peach and Mozzarella Wrapped in Prosciutto
JPY 700
Kinso Chicken with Green Onion and Lemon Skewers
One stick
JPY 320
Foie Gras Liver Pâté
JPY 850
Chicken Tsukune Keema Curry
JPY 780
Today's Sweets
※The menu is an example.
Homemade Chocolate Cake
JPY 650
◇◇
Hana Fire Pudding
Handmade pudding made with fresh Okukuji eggs... 600 yen TAKE OUT... 600 yen
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakitori Hanabi
Japanese
焼き鳥 はな火
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.18km from Ryougoku station0.69km from Higashinihonnbashi station0.70km from Asakusabashi station0.78km from Hamachou station0.85km from Bakurochou station0.86km from Bakuroyokoyama station0.92km from Kuramae station0.92km from Morishita station
Hours
Sunday
16:00~23:00
(L.O.22:15)
Accepts reservations
Monday
Closed
Tuesday
16:00~23:00
(L.O.22:15)
Accepts reservations
Wednesday
16:00~23:00
(L.O.22:15)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:15)
Accepts reservations
Friday
16:00~23:00
(L.O.22:15)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:15)
Accepts reservations
Public holiday
Closed
Budget
JPY 9,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
None
Smoking
Non-smoking
Opening date
April 17, 2024
Restaurant details
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