Camel
らくだ
3.24
(0 reviews)3
Reservations
Reservation agent service not available
Budget
JPY 5,500
Hours
Sunday
17:00~22:00
Accepts reservations
Monday
17:00~22:00
Accepts reservations
Tuesday
17:00~22:00
Accepts reservations
Wednesday
17:00~22:00
Accepts reservations
Thursday
17:00~22:00
Accepts reservations
Friday
17:00~22:00
Accepts reservations
Saturday
17:00~22:00
Accepts reservations
Public holiday
17:00~22:00
Accepts reservations
Nearby stations
0.21km from Nishigawaryokudoukouenn station0.30km from Yanagawa station0.31km from Yuubinnkyokumae station0.34km from Okayamaekimae station0.45km from Tamachi station0.51km from Okayama station0.63km from Shiroshita station0.65km from Shinnsaidaijichousuji station0.68km from Kennchoudoori station0.85km from Daiunnjimae station0.89km from Saidaijichou station1.07km from Higashichuuouchou station
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted
Reservation agent service not available
Number of requests for resumption: 0 requests
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Direct ReservationsCall
An izakaya to enjoy seasonal Japanese cuisine and Okayama sake
Shunsai Waan Rakuda is an izakaya where you can enjoy Japanese cuisine made with fresh ingredients from Okayama, along with locally produced sake. The interior features a calm, modern Japanese atmosphere, allowing you to savor seasonal dishes, with a particularly appealing selection of Okayama sake. It's a place you definitely want to visit when in Okayama.
Highlights
Ratings
3.24(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cuisine
The Blissful Flavor of 'Gyuharami Grilled on a Magnolia Leaf' Unique to Okayama Prefecture's Specialty 'Chiya Beef'
Chiya Beef, a black-haired Wagyu from Okayama Prefecture, is raised in limited numbers, making it rare in the market. You can experience a unique blissful flavor finished with a special homemade sauce and a carefully selected magnolia leaf dish.
Market value (please ask)
A specialty dish from Okayama. 'Salted Sliced Spanish Mackerel' with a refreshing taste and a grilled aroma as a flavor accent.
A dish simply seasoned with salt, featuring the white and mild seasonal Spanish mackerel. The natural flavors of the ingredients are brought out, and it is enjoyed refreshingly with a ponzu sauce that pairs exceptionally well. As a fish that symbolizes success, it is also recommended for celebratory occasions.
Market value (please ask)
Various Obanzai Dishes
We have recommended menu items that change daily based on the availability of ingredients.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Camel
Japanese
らくだ
Korean
라쿠다
Reservations
Reservation agent service not available
Phone number
Address
Nearby stations
0.21km from Nishigawaryokudoukouenn station0.30km from Yanagawa station0.31km from Yuubinnkyokumae station0.34km from Okayamaekimae station0.45km from Tamachi station0.51km from Okayama station0.63km from Shiroshita station0.65km from Shinnsaidaijichousuji station0.68km from Kennchoudoori station0.85km from Daiunnjimae station0.89km from Saidaijichou station1.07km from Higashichuuouchou station
Hours
Sunday
17:00~22:00
Accepts reservations
Monday
17:00~22:00
Accepts reservations
Tuesday
17:00~22:00
Accepts reservations
Wednesday
17:00~22:00
Accepts reservations
Thursday
17:00~22:00
Accepts reservations
Friday
17:00~22:00
Accepts reservations
Saturday
17:00~22:00
Accepts reservations
Public holiday
17:00~22:00
Accepts reservations
Budget
JPY 5,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Unknown
Opening date
Unknown
Website
None
Restaurant details
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