Official
Maisukuya
まいすく家
3.26
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:Real-time reservation
:Request
:No available seats
:Closed
Latest Updates
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 3,500
Hours
Nearby stations
Seating Options
Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
Power supply
An Izakaya Where You Can Savor the Flavors of Okinawa
This izakaya offers a variety of flavorful Okinawan dishes at reasonable prices. It is a beloved spot for both tourists and locals, known for its heartwarming cuisine and inviting atmosphere. Located within a public market, it exudes a calm ambiance where locals gather. Guests can fully enjoy the tastes of Okinawa alongside awamori (Okinawan sake).
Highlights
Ratings
3.26(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Appetizer
Assorted small dishes
Today's Side Dish
JPY 300
Imugami Agu
Purebred island pork Imugami Agu
Imugya Agu Shabu-Shabu
A set of Imugya Agu pork belly and vegetables for shabu-shabu.
JPY 1,800
Ikemi Aguu Skewers (2 pieces)
Salt-grilled Ikemi Aguu pork belly skewers.
JPY 980
Imugya Agu Shabu Shabu Salad
Imugya Agu cold shabu shabu salad, please enjoy with homemade ponzu sauce
JPY 880
Agoo Steak from Kin Town
JPY 2,800
Sashimi
Assorted Sashimi of Local Fish
JPY 680
Okinawan cuisine
Goya Champloo
JPY 680
Fooie Ritchie
Foo Champloo
JPY 680
Somen Tashia
Somen Champlu
JPY 580
Fuuchibajuicy
Yomogi porridge
JPY 580
Rafute
Braised pork belly
JPY 680
Salted pickled shallots
JPY 480
Tofu Pudding
JPY 300
Sukugarasu Tofu
JPY 480
Okinawan Soba Noodles with Stewed Pork
JPY 780
One Dish Cuisine
Steamed Tajine Pot with Local Pork
JPY 680
Hot Pot Dumplings with Local Pork
JPY 680
Grilled Pork Dumplings with Locally Sourced Pork
JPY 450
Pork Dumplings made with Locally Sourced Pork
JPY 500
Stewed Okinawan Pork
JPY 780
Hamburger Steak with Bitter Melon
JPY 680
Cheese and Duck Meat
JPY 580
Edamame
JPY 380
Island Vegetables with White Dressing
JPY 380
Kuroshima-produced Arthur's Chazuke
JPY 380
Soy milk tofu
JPY 380
Sashimi with Spicy Vinegar Miso Dressing
JPY 480
Prefecture-produced pork seared sōki
JPY 780
Three-variety Island Tofu Yakkon
JPY 480
Kuroshima-produced simmered sea bream and cucumber
JPY 380
Pickles
Assorted Pickles
JPY 680
Goya Pickled in Vinegar
JPY 300
Daikon Wasabi Pickles
JPY 300
Nutrient Enrichment of Island Vegetables
JPY 300
Island Vegetable Pickles
JPY 300
Pickled Burdock Root
JPY 300
Burdock Miso Pickled in Brown Sugar
JPY 300
Pickled Blue Mango
JPY 300
About
Restaurant name
Maisukuya
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
15:00~23:00
(L.O.22:15)
Reservations Accepted
15:00~22:15
Monday
15:00~23:00
(L.O.22:15)
Reservations Accepted
15:00~22:15
Tuesday
15:00~23:00
(L.O.22:15)
Reservations Accepted
15:00~22:15
Wednesday
Closed
Thursday
15:00~23:00
(L.O.22:15)
Reservations Accepted
15:00~22:15
Friday
15:00~23:00
(L.O.22:15)
Reservations Accepted
15:00~22:15
Saturday
15:00~23:00
(L.O.22:15)
Reservations Accepted
15:00~22:15
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Table
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
available
Smoking
Separated
Opening date
Unknown