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GENKAI SHOKUDO
げんかい食堂
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A Relaxing Space to Enjoy Famous Mizutaki and Chicken Dishes
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This course is recommended for those who want to take their time and dine well during lunch time with business, friends, or relatives. This course is the only set that includes vegetables, so please enjoy every last drop. Lunch Course】Appetizers, mizutaki nabe (3 thighs and 2 tsukune), nabe vegetables, oyakodon and sweet nabe vegetables are subject to change depending on the season. Oyakodon can be changed to Yakitori-jyu or Omu-rice (omelette rice) for an additional charge.
Genkai is known for its mizutaki, and this value-priced set includes mizutaki with a bowl of tender oyako-don (chicken and egg on rice). Please give it a try. You can also choose from other options besides oyakodon. Oyakodon, mizutaki small pot (2 thighs), salad, oshinko (pickles), condiments
This large pot set allows you to taste Genkai's mizutaki broth well. You can also enjoy a solid 300 cc of mizutaki soup. You can also choose a meal such as oyako-don (rice topped with chicken and eggs). Oyako-don, mizutaki big nabe (3 thighs and 2 tsukune), salad, oshinko (pickles), condiments
At the Genkai Main Store, you can enjoy the rice porridge we serve as a final course.
A small hot pot set that lets you fully savor Genkai-style mizutaki. You can fully enjoy the hot pot meat and broth made with Date chicken. You can also choose from other dishes, such as oyakodon.
A flavor that has sustained us for 98 years. This is a luxurious delicacy served with our signature mizutaki broth.
This course lets you enjoy mizutaki in a casual, everyday setting. Please choose the option that best suits your occasion. We also offer à la carte items, so you can customize your meal to your liking.
A well-known local chicken from Nara Prefecture, the Yamato Chicken, is roasted whole in half, with crispy skin and juicy meat, making it a long-selling masterpiece of Genkai that becomes addictive. It takes quite a bit of time to prepare due to the slow roasting process. Please order early. *The photo shows a cut version. It can be served whole for an impactful presentation or cut for serving. Additionally, it can be served whole at first for viewing, then taken back to be cut and served.
The Kasumi duck, raised free-range in the great nature of Ibaraki Prefecture, and the little-known Yamato chicken from Nara Prefecture are luxuriously combined in a hand-made tsukune. Experience the firm texture of the meat and its juicy flavor. A unique dish born from the connection of Genkai.
This is a salad made with white mizutaki dressing. It is a specialty item unique to expert shops.
One of the most popular sweets in Genkai, we have made matcha ice cream into a monaka. Inside, it contains sweet red bean paste and mochi.
You can enjoy the all-you-can-drink plan for an additional 2,400 yen with the course meal. Includes bottled beer, sake, shochu (sweet potato, barley), house wine (red, white), whiskey, fruit liquor, and soft drinks. *Specific brands will be designated. *Extension is possible for 800 yen for 30 minutes.
You can enjoy an all-you-can-drink plan for an additional 3,800 yen with the course meal. Includes draft beer, bottled beer, sake (including Soryu), shochu (including Jojō Imo and Jojō Mugi), wine (including Akane and Momo), whiskey (including Ichiro's Malt), fruit liquor, and soft drinks. *Brands will be specified. *An extension of 30 minutes is possible for an additional 1,200 yen.
Natsukou: A citrus fruit related to yuzu, offering a refreshing sensation.
Natsuka: A citrus fruit related to yuzu, offering a refreshing sensation.
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