Kitashinchi Yakiniku Satsuma, Roppongi
北新地焼肉さつま 六本木店
4.04
（3 reviews）JPY 14,000
Yakiniku
Minato-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Sunday
Closed
Monday
18:00~29:00
Accepts reservations
Tuesday
18:00~29:00
Accepts reservations
Wednesday
18:00~29:00
Accepts reservations
Thursday
18:00~29:00
Accepts reservations
Friday
18:00~29:00
Accepts reservations
Saturday
18:00~29:00
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.15km from Ropponngi station0.66km from Ropponngiicchoume station0.77km from Nogizaka station0.93km from Azabujuubann station1.10km from Kamiyachou station
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, au PAY, Alipay, and WeChat Pay)
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：Real-time reservation
：Request
：No available seats
：Closed
Savor Osaka's Famous Yakiniku in Roppongi
Kita-Shinchi Yakiniku Satsuma Roppongi is a rare establishment where you can enjoy the renowned taste of Osaka's yakiniku in Tokyo. Located on Imoarashi-zaka in Roppongi, it is popular for its casual atmosphere. The premium tenderloin and the signature harami, along with fresh raw meat and unique sauces, create flavors that are unforgettable once tasted. Open until late at night, one of its attractions is the ability to enjoy delicious yakiniku even in the late hours.
Highlights
Ratings
4.04（3 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4
Service
4
Ambience
4
Value
4
Abroad User ratings4.07(1 review)
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
To be chosen on the day
JPY 0
Grilled Meat
Special Selected Sirloin
JPY 2,100
Special Selected Roast
JPY 1,900
Special Selected Kalbi
JPY 1,600
Harami
JPY 1,600
Upper Mino
JPY 1,100
Techchan
JPY 1,000
Tsurami
JPY 1,300
Hormone Assortment
JPY 2,100
Grilled with Salt
Special Tenderloin
JPY 4,600
Special Selected Sirloin
JPY 4,100
Grilled Beef Tongue
JPY 1,600
Kimo (Liver)
JPY 1,200
Raw Senmai
JPY 900
Shinzou
JPY 1,000
Sashimi
Yukke
JPY 1,600
Red Meat Sashimi
JPY 1,600
Shinzou
JPY 1,000
Raw Senmai
JPY 900
Exquisite Item
Grilled Vegetables
JPY 1,000
Sanchu
JPY 250
Kimchi
JPY 500
Chanja
JPY 400
Mountain Sea Cucumber (Mountain Vegetable Kimchi)
JPY 600
Wakame Soup
With egg, additional 100 yen
JPY 350
Meal
JPY 380
Beer
Suntory Premium Malt's
JPY 690
Chub bottle Asahi Super Dry
JPY 770
Non-Alcoholic Beer
JPY 470
Whiskey
Corner
JPY 800
Hakushu
JPY 1,600
Chita
JPY 1,600
Yamazaki
JPY 1,600
Green
JPY 1,600
Tea Split
Green Tea, Barley Tea, Oolong Tea, Jasmine Tea
JPY 650
Black Oolong Tea
JPY 700
Sour
Lemon Sour
JPY 750
Deca Lemon Sour
JPY 1,400
Infinite Umeboshi Sour
JPY 800
Refreshing Tomato Sour
JPY 750
Makgeolli
Puribaiomakkori (Glass)
JPY 700
Sonmakkori (Bottle)
JPY 6,000
Soft Drink
Tea, Coca-Cola, Coca-Cola Zero, Ginger Ale, Orange, Grapefruit
JPY 450
Black Oolong Tea
JPY 390
Champagne
Veuve Clicquot Yellow Label
JPY 20,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kitashinchi Yakiniku Satsuma, Roppongi
Japanese
北新地焼肉さつま 六本木店
Korean
사츠마 롯폰기
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.15km from Ropponngi station0.66km from Ropponngiicchoume station0.77km from Nogizaka station0.93km from Azabujuubann station1.10km from Kamiyachou station
Hours
Sunday
Closed
Monday
18:00~29:00
Accepts reservations
Tuesday
18:00~29:00
Accepts reservations
Wednesday
18:00~29:00
Accepts reservations
Thursday
18:00~29:00
Accepts reservations
Friday
18:00~29:00
Accepts reservations
Saturday
18:00~29:00
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay, au PAY, Alipay, and WeChat Pay)
Smoking
Smoking
Opening date
February 23, 2023
Restaurant details
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