Hettikan

A wide range of dishes made with fresh seafood and local ingredients is available. From sashimi to fried chicken, each dish is rich in flavor, highlighting the quality of the ingredients. Especially, the pairing with sake is excellent, and every visit brings new discoveries in taste. The menu is appealing as it allows you to fully enjoy local flavors.

The interior has a cozy atmosphere, and the friendly response from the staff is pleasant. You can enjoy interactions with local people, and even first-time visitors can quickly feel at home. A warm space that allows you to feel the kindness of Akita is spread out, and you can spend a relaxing time.

Opened in 2017 in Akita City, it continues to be loved by the locals. With its location in front of the station, it is a popular izakaya visited by many people. While cherishing local flavors, it constantly takes on new challenges. As a supporter of Akita's food culture, it is rooted in the community.