酒処松本
3.02
（2 reviews）JPY 9,000
Izakaya
Shibuya-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Sunday
Closed
Monday
18:00~29:00
(L.O.28:30)
Accepts reservations
Tuesday
18:00~29:00
(L.O.28:30)
Accepts reservations
Wednesday
18:00~29:00
(L.O.28:30)
Accepts reservations
Thursday
18:00~29:00
(L.O.28:30)
Accepts reservations
Friday
18:00~29:00
(L.O.28:30)
Accepts reservations
Saturday
18:00~29:00
(L.O.28:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX),Electronic money accepted(Transportation IC card,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.02（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.5
Service
4.5
Ambience
4.5
Value
4.17
Japan User ratings3.07(1 review)Food
4.50
Service
4.50
Ambience
4.50
Value
4.17
Reviews
Photos
Menu
Food
Drink
Appetizer
Pickled Mustard Greens
JPY 330
Mini Tomato Pickles
JPY 330
Lotus Root Truffle Mayonnaise
JPY 660
French fries
JPY 880
Boiled Anago Potato Salad
JPY 1,100
Seasonal Fruits and Mascarpone
JPY 1,320
Cold Dish
Thousand Tofu and Coriander
JPY 990
Today's Carpaccio
JPY 1,320
Tartar of Squid and Okra
JPY 1,320
Wagyu Roast Beef
JPY 1,430
Oyster Umapon Sauce
JPY 1,540
Warm Dish
Grilled Seasonal Vegetables
JPY 880
Matsumoto Special Shumai
JPY 990
Matsumoto Special Wonton
JPY 990
Matsumoto Special Spring Rolls
JPY 1,100
Fried Conger Eel
JPY 1,320
Charcoal Grilled Brand Chicken Thigh
JPY 1,320
Braised Lamb with Lime
JPY 1,320
Ayu Confit Special Sauce
JPY 1,650
Roast Deer
JPY 1,650
Grilled Duck with Black Garlic Sauce
JPY 1,650
〆
We will serve a small amount.
Special Clam Soba (Chinese Noodles)
JPY 990
Special Fried Noodles
JPY 990
Cacio e Pepe
JPY 1,100
Beer
Heartland (Small Bottle)
JPY 880
Akaboshi (Medium Bottle)
JPY 990
Select Japanese Sake
We carefully select good brands. Please feel free to ask.
Glass
From 1,320 yen
Market value (please ask)
Bottle
From 8,000 yen
Market value (please ask)
Select Wine
We carefully select good brands. Please feel free to ask.
Wine
・Glass…from 1,320 yen・Bottle…from 8,800 yen
Market value (please ask)
Select Champagne
We carefully select fine brands. Please feel free to ask.
Glass
Market value (please ask)
Bottle
Market value (please ask)
Matsumoto's Special Sour
Homemade Lemon Sour
JPY 990
Matsumoto Sour
JPY 880
Pickled Plum Sour
JPY 880
Tsubaki Muneyoshi's Tea Split
Grape Barley Tea Mix
JPY 880
Kanazawa Barley Tea Split
JPY 880
Fermented Tea Blend
JPY 880
Domestic Gin
Gotojin (Nagasaki)
JPY 1,320
Akayane Pepper (Kagoshima)
JPY 1,320
Hinata (Miyazaki)
JPY 1,320
Whiskey
Ichiro's Malt
JPY 990
Special
From 1,320 yen
Market value (please ask)
Tequila
Clareazur Reposado
JPY 2,200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
酒処松本
Japanese
酒処松本
Korean
酒処松本
Simplified Chinese
酒処松本
Traditional Chinese (Taiwan)
酒処松本
Traditional Chinese (Hong Kong)
酒処松本
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
18:00~29:00
(L.O.28:30)
Accepts reservations
Tuesday
18:00~29:00
(L.O.28:30)
Accepts reservations
Wednesday
18:00~29:00
(L.O.28:30)
Accepts reservations
Thursday
18:00~29:00
(L.O.28:30)
Accepts reservations
Friday
18:00~29:00
(L.O.28:30)
Accepts reservations
Saturday
18:00~29:00
(L.O.28:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 9,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX),Electronic money accepted(Transportation IC card,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
July 25, 2025
Restaurant details
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