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Ristopizza by Napolistaca, Azabudai Hills
リストピッツァ バイ ナポリスタカ 麻布台ヒルズ店
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
An Italian restaurant offering an innovative pizza experience
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Menu
◎Assorted Appetizer Platter (3 varieties)◎Pizza *One pizza per 2 guests◎Pasta of the Day◎Dessert of the Day and Coffee★For reservations of 6 or more adults, as a special perk, you’ll get 3 varieties of today’s pizza instead of 2!!
Refreshing and crisp taste
A refreshing taste that allows you to feel the flavor of barley
A floral aroma with a refreshing acidity
Refreshing drinking experience with a clean aftertaste
Rich hop aroma, fruity flavor
Citrus freshness, pleasant bitterness
・1,000 yen・1,500 yen
・1,000 yen・1,500 yen
Each
Each
Each
Per person
Buffalo Mozzarella, Fresh Fish Carpaccio, Black Truffle Sauce
No Meat No Fish
(Vegetables only) *Salt and balsamic vinegar, olive oil are served separately No Meat No Fish
No Meat No Fish
Served with 36-month aged Parmigiano cheese cream and black truffle
Tomato sauce (San Marzano D.O.P), buffalo mozzarella, basil, cherry tomatoes, ricotta cheese, spicy salami, Parmigiano powder
Tomato sauce (San Marzano D.O.P), Neapolitan mozzarella, basil, EVO oil, Parmigiano powder. No meat, no fish.
Tomato sauce (San Marzano D.O.P), Neapolitan mozzarella, spicy salami, basil
Tomato sauce (San Marzano D.O.P), smoked mozzarella, smoked mozzarella cream, sansho No Meat No Fish
Garlic-flavored blended tomato sauce, roasted semi-dried tomatoes, pitted Taggiasca olives, anchovies, oregano, garlic-flavored EVO oil
Tomato sauce (San Marzano D.O.P), Neapolitan mozzarella, eggplant puree, Parmigiano slices
Mozzarella from Naples, 24-month aged Spanish ham, homemade arugula paste, slices of goat cheese
Mozzarella from Naples, potato puree, pork sausage, onion, sheep cheese, basil
Broccoli puree, Neapolitan mozzarella, crab meat, marinated egg yolk
Mozzarella cheese from Naples, mushrooms, homemade truffle cream, pink pepper
Gorgonzola cheese, Neapolitan mozzarella, pistachio powder, pear jam. No meat, no fish.
Served with Parmesan cheese cream and basil pesto. No Meat No Fish
Served with Parmesan cheese cream and basil
Topped with Caciocavallo Cheese
Served with mashed potatoes and friarielli
With Clams and Mussels
(180g) Served with vegetables
Dinner time seating fee 550 yen per person
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