Enya

Of course, the grilled chicken is excellent, and the homemade dishes like asparagus rolls and tubodai are also superb. In particular, the grilled chicken is carefully cooked to perfection, and each one is delicious. The salted beef tendon stew and potato salad are also popular, and you can enjoy new flavors every time you visit.

The restaurant plays nostalgic music from the 80s, providing a pleasant time for visitors. The bright service from the young owner couple is also appealing, allowing guests to enjoy their meals in a relaxed atmosphere. The calm lighting and warm interior create a soothing environment for those who visit.

Opened on July 6, 2010, in Toshima, Tokyo. It continues to operate with a focus on being rooted in the community and has become a beloved presence among local people. Since its opening, it has continued to offer a variety of dishes centered around grilled chicken. Many of the menu items utilize local ingredients, valuing the region's food culture.