Sumibi Kushiyaki Yamato Hakodate Hirokoji

Bibai grilled chicken involves skewering chicken offal between slices of onion and grilling it over high heat with binchotan charcoal. The simple seasoning of salt and pepper enhances the umami of the ingredients, providing a crispy exterior and juicy texture inside. The charm lies in being able to enjoy the various textures and flavors of different parts all at once.

The interior offers a warm space that evokes the atmosphere of the Showa era, where you can enjoy watching the grilling station from the counter seats. The charm lies in the homey ambiance that attracts local regulars. You can spend a relaxing time in a calm space with jazz music playing.

Opened on December 20, 2017, this is a specialty shop for Bibai Yakitori split off from a famous shop in Sapporo. It is the only place in Hakodate that offers Bibai Yakitori and continues to be loved by the local people. Inheriting years of skill and tradition, it provides flavors rooted in the community.