Yamato Yakitori au Charbon Hakodate Hirokoji

Sumibi Kushiyaki Yamato Hakodate Hirokoji is a beloved establishment specializing in Bibai yakitori, cherished by many regular customers. This branch, which has been passed down from Sapporo, uses high-heat binchotan charcoal to grill the 'torikushi' to perfection, resulting in a crispy exterior and juicy interior. The stylish interior, infused with the warmth of wood, allows you to enjoy the natural flavors of the ingredients with a simple seasoning of salt and pepper. Even those trying Bibai yakitori for the first time will surely be captivated by its charm.