1/10

Chinese Cuisine Gyoza Restaurant Sankoen Hakusan Dori Store

Name: Chinese Cuisine Gyoza Restaurant Sankoen Hakusan Dori Store
Address: 1-13 Kanda Jimbocho, Chiyoda-ku, Tokyo, Chiyoda-ku, Tokyo, JP
Telephone: +81332918186
Price range: JPY 4,500
Rating: 3.58

中華料理餃子の店三幸園白山通り店

3.58

（3 reviews）

JPY 1,500

JPY 4,500

Chinese

Chiyoda-ku, Tokyo, Japan

0

September 27 to October 24, 2026

S	M	T	W	T	F	S
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17
18	19	20	21	22	23	24

：Real-time reservation

：Request

：No available seats

：Closed

Latest Information

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

JPY 4,500

Hours

Address

Nearby stations

0.13km from Jinnbouchou station0.53km from Takebashi station0.61km from Kudannshita station

Seating Options

Counter Table Private Room

Facilities

No parking

No washlet

Barrier-free available

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay)

Experience traditional flavors in a vibrant town Chinese restaurant

Chinese Restaurant Gyoza no Mise Sankouen Hakusan Dori is a beloved town Chinese restaurant that has been cherished in Jimbocho for many years. Their house-made pan-fried gyoza, with a taste unchanged since its establishment in 1956, has garnered support from many patrons. You can enjoy the perfect balance of juicy meat and chewy skin, along with a variety of hearty dishes. In the lively interior, you can fully savor the charm of traditional town Chinese cuisine with prompt service.

Ratings

3.58（3 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

4

Service

4.5

Ambience

4

Value

5

Reviews

るい

@ru179cmi

Japan

Oct 12, 2019

4.1

===================================== Location→ Tokyo, Japan Directions → Tokyo, Japan Toei Subway Shinjuku and Mita lines, Jimbocho Station, Exit A7, 1 minute walk Tokyo Metro Hanzomon Line "Jimbocho Station" 1 minute walk from Exit A7 12 minutes on foot from the East Exit of Suidobashi Station on the JR Chuo and Sobu Lines. 52m from Jimbocho Station Name of restaurant → Sankoen Hakusan-dori Genre→ Chinese cuisine, gyoza (dumplings), Chinese noodles (other) Business hours ［Monday - Thursday 11:00 - 2:30 (L.O.: 2:00) ［Friday] 11:00 - 3:30 (L.O.: 2:00) 11:00 - 3:30 (L.O.: 3:00) ［Sunday & Holidays 11:00 - 23:30 (L.O.23:00) Holidays→ Saturday Seats: 102 (1st floor: 8 tables seating 4 persons, 5 counter seats) Counter seats available Smoking is permitted throughout the restaurant. Magazine → Yes, in @gunosy_news ===================================== Fried rice with 🍳🍚🍚🍳¥-700 The taste of a long-established Chinese restaurant recommended by fried rice connoisseurs. This is not good! First of all, steam, super hot! Hot like you've never seen before! The rice is so crispy. The rice is very crispy and the oil is well mixed in, very rich fried rice😊. The ingredients are also simple, meat, egg and crispy Fried rice with no waste anymore😊. It was hot and delicious from start to finish😊. The soup was Chicken broth, well done! I wanted to put the noodles in honestly 😆. This is a long-established Chinese restaurant that has been in business for 63 years in "Jimbocho", a fierce battleground of "food". This is a long-established Chinese restaurant that has been in business for 63 years in "Jimbocho", a fierce battleground of food. A popular Chinese restaurant recommended by Hiroki Mitsuyasu, who is well-known for his popular food blog "Fried Rice and Fried Rice: Delicious Reiban" 😊. Fried rice is also popular, but The most popular is the gyoza (dumplings), which has been in business for 60 years. 12,500 people eat it every month 😊.

暴食人種

@sprouter880

Japan

Oct 18, 2019

3.0

Sankoen Fried Liver Vegetables No particular comment. I have no complaints about the crispiness of the vegetables. It is usually delicious. It's the kind of thing that you can say "I'm not a fan.