Sakaba Livery episode2 Umeda

Name: Sakaba Livery episode2 Umeda
Telephone: +81663146255
Price range: JPY 4,500
Rating: 3.27

酒場リベリー episode2 梅田店

3.27

（5 reviews）

JPY 3,500

JPY 4,500

Izakaya

Osaka-shi Kita-ku, Osaka, Japan

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

JPY 4,500

Hours

Sunday

12:00~23:30

(L.O.23:00)

Accepts reservations

Monday

12:00~23:30

(L.O.23:00)

Accepts reservations

Tuesday

12:00~23:30

(L.O.23:00)

Accepts reservations

Wednesday

12:00~23:30

(L.O.23:00)

Accepts reservations

Thursday

12:00~23:30

(L.O.23:00)

Accepts reservations

Friday

12:00~23:30

(L.O.23:00)

Accepts reservations

Saturday

12:00~23:30

(L.O.23:00)

Accepts reservations

Public holiday

12:00~23:30

(L.O.23:00)

Accepts reservations

Address

Nearby stations

0.38km from Nakazakichou station0.45km from Higashiumeda station0.47km from Osaka Umeda station0.51km from Umeda station0.71km from Ougimachi station0.74km from Oosaka station0.82km from Nishiumeda station0.83km from Kitashinnchi station0.85km from Tennma station0.98km from Nakatsu station0.99km from Tennjinnbashisujirokuchoume station1.01km from Minamimorimachi station1.10km from Oebashi station1.12km from Nakatsu station1.20km from Oosakatennmannguu station

Seating Options

Counter Table Private Room

Facilities

Parking lot available

Wi-Fi available

Power supply

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)

June 21 to July 18, 2026

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28	29	30	7/1	2	3	4
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：Real-time reservation

：Request

：No available seats

：Closed

A cozy izakaya shining with warmth and creativity

Sakaba Liberty Episode 2 Umeda is an izakaya where you can enjoy creatively crafted dishes such as French radish and original tempura. The interior features a stylish and warm wooden decor, and there is a wide selection of local sake and fruity cocktails. Each dish is not only delicious but also visually appealing, offering new discoveries with every visit.

Highlights

Ratings

3.27（5 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

Service

Ambience

Value

Japan User ratings3.32(3 reviews)

Food

5.00

Service

2.00

Ambience

2.00

Value

3.00

Reviews

ソルティー

@salty

Japan

Mar 25, 2020

4.0

Date and time of your visit: 3, 2020 Dinner

Budget per person: JPY 4,000

If you are looking for a hideaway bistro, this is the place to go! A great place for men and women of all ages! A hidden bistro in a narrow alley in Doyama. It is both an izakaya and a bistro, and a great place to eat. Corona has been spreading in Kansai, and this restaurant was also damaged and a banquet was flown out. We must go eat there! There were birthday parties going on all around us, a fun atmosphere, and ladies were enjoying a girls' night out in the private rooms as well. Everyone seemed to be having a good time, so we had a good time too. Assorted appetizers 880 yen per person! Since there were two of us, it was 1,760 yen! The lineup was Chicken stewed in tomato sauce with crackers Seared Carpaccio of Bonito and Scallop Asparagus and snap peas with wasabi sauce Octopus with wasabi and soy sauce Quail Potato Salad Cured ham Roast beef Like this! Carpaccio was delicious! Roast beef is also too meaty and delicious! Margherita with shiso leaf genovese - 550 yen! This is a real treat! Cheap and a must order! Hatsu Gatsuo Carpaccio 880 yen It was so delicious with slices of garlic! Rare tuna cutlet 980 yen Looks good from the outside! Tender, easy to eat and delicious! Lump loin steak 2000 yen Popular menu item! Very tender! Smoked salt goes very well with it. This smoked salt can be a snack by itself! Meat sushi 300 yen Scallops and meat! They go so well together! Delicious! The red meat is also very tasty. Carbonara 880 yen I love Awaji Mengyo's fresh pasta! Those noodles go well with creamy pasta! It's still so delicious! I was very satisfied again today! Let's eat delicious food and keep up the good work! I'll be back!

えりりんこ

@eririn

Japan

Oct 8, 2019

3.9

Date and time of your visit: 10, 2018 Dinner

Budget per person: JPY 5,000

A user-friendly restaurant is being built in the alley!　@Doyama｜Happy to eat delicious food! I heard from a friend that the restaurant I mentioned before is opening a new restaurant! I'm looking forward to it because it was a very good restaurant! I really wanted to go on the opening day, but I couldn't make it, so I went on the second day! Sake Mirai opened on October 10! The location is a 5.6 minute walk from Doyama-Umeda station. A couple of minutes from the Doyama intersection. The store is located in an alley. Inside the restaurant, there are tables. The terrace seats are not built yet, but we hear that they will open soon. This restaurant has a large selection of sake! The waitress is an expert, so if you tell her what you are looking for, she will help you choose the right one! I'm going to have sake from my second glass! The toast drink is a lemon sour! Red Lemon Sour on the left, Green Lemon Sour on the right! I wonder why they are this color... I forgot to ask! So refreshing! Appetizers Cold Roasted Wagyu Beef It costs 350 yen for the appetizer, but I'm glad I got it! The meat is thick and moist because it is cold roasted! The fruity balsamic and mustard are perfect! The world's best cured ham 40g 25/g The best in the world! is Iberico pork cured ham! When you put it in your mouth, the fat melts away with your body temperature! It's said to be the best in the world, so it's different from other cured hams you've ever had. You can order it by the gram, so you can have a little bit of it! Today's recommendation: Carpaccio of selected fresh fish! Oh, what a surprise! Gorgeous seafood! Octopus, tuna, salmon, flatfish? We ordered two golden oysters for 280 yen each when we ordered the carpaccio! Carpaccio can be served with wine sauce, mustard sauce, red miso, and various other tastes! Eating fillets like this with sauces other than soy sauce is a stylish change! This kind of new discovery makes me happy! The golden oyster is huge! It is covered with olive oil, and you can enjoy it with a sizzle! No smell, and plump! Oven-baked lobster with seasonal seafood and vegetables: 1,980 yen The lobster and vegetables came with a wonderful aroma! This is not the end of the dish! The dish is finished with a cheese topping! Anyway, the aroma of the lobster is irresistible! The lobster is cut into pieces, so you have to peel off the skin with your hands to find the lobster meat! The scraps of meat are so juicy and delicious! My hands got dirty, but they offered me an extra hand towel so I didn't have to worry! Vegetables, zucchini, carrots, and mussels! The sauce is a bit like an americaine sauce, perfect for the lobster! Ichibo and foie gras gruyere with perigourd sauce: 1,480 yen Here comes the meat! The ichibo is from the buttocks, lean but tender! The foie gras is caramelized and slightly sweet! If you eat them together, it's like Rossini! The sauce is also light, but has depth and is a great match! I'll have some sake! We asked for something easy to drink and fruity, and this is what they served us! Kojimaya #1 and #2 sake from Yamagata! This sake is more luxurious than Junmai Daiginjo! Another Junmai Daiginjo is added to the fermenting Junmai Daiginjo unrefined sake! Two bottles of Junmai Daiginjo must be brewed to make one bottle of this sake! ♯The #2 is even more extravagant than that! We brew the Junmai Daiginjo unrefined sake with Kijoshu made exclusively from Junmai Daiginjo. Three bottles of Junmai Daiginjo must be brewed! They served them to us to compare! ♯The #1 has a more fruity aroma and is more smooth and easy to drink! ♯The #2 was heavier and more robust than the #1! I think I might have found a great sake! Sake is very deep! Melt-in-your-mouth omelet with sea urchin cream sauce - 580 yen A combination of sea urchin and cream sauce is poured over a melt-in-your-mouth omelette! The combination of the omelette and cream sauce gives it a special richness. The sea urchin also adds a nice richness to the omelet. I think everyone will like this! Pasta with spicy curry sauce and black wagyu beef 880 yen Pasta is the best way to end the meal! Because this pasta is fresh noodles! Pasta and curry? This was so delicious! I know they are fresh noodles so they are glutinous, but they are sticky and delicious! The soup is a curry soup with a Japanese taste, so the spices and sweetness are perfect! I could probably drink this soup for the rest of my life! I think it would be delicious over rice as well! Wagyu Beef Hamburger 7/g This is also a hamburger steak that you can order by the gram, and it's Wagyu beef! We ordered 50 grams each, one with special demi-glace sauce and one with special Japanese grated sauce! I like this type of hamburger because it is meaty and has no joints! The demi-glace is rich and the grated sauce on the other hand is light and easy to eat, You should definitely order two kinds! Cheese Brulee 580 yen Matcha Tiramisu: 680 yen Desserts also tickle a girl's fancy! The Cheese Brulee is a smooth brulee with cheese added for a refreshing taste! The Cheese Brulee is a smooth brulee with cheese added for a refreshing taste! This is a nice accent! Matcha Tiramisu is served in a square! It is also rich and smooth, with a nice balance of green tea flavor and bitterness! It's a new store, but the quality is high! The staff are cute and some of them know a lot about alcohol! The food is reasonably priced with a wide variety of meat and fish! And they even have desserts, how can they not be popular? They also offer a special dessert plate for birthdays! For some reason, there were many happy birthdays here and there that day! It made me feel happy! Oh, I forgot to eat the meat sushi! I forgot to eat the meat sushi! I'll have to go back next time! It was a very nice restaurant! Thanks for the food! Bistro Sake Mirai 06-6314-6255 107 Pearl Leisure Building, 16-4 Doyama-cho, Kita-ku, Osaka City, Osaka https://tabelog.com/osaka/A2701/A270101/27107406/

ソルティー

@salty

Japan

Aug 18, 2020

The business type and the name of the restaurant were changed! A hideaway izakaya has become a stylish hideaway tempura izakaya! I often have a drink in Umeda, Osaka, I often have a drink in Umeda, Osaka, and the stores are changing quite quickly. The former restaurant was called Sake Mirai, but it is now the second location of a tempura bar called Livery, located at the end of Higashidori! Episode 2! It's like a foreign TV drama. My friends even celebrated my birthday, so it was a great day ✧*. The menu was delicious, Buccaneer. It is a mixture of pickled fresh fish! It makes me want rice so badly! We also had a variety of tempura! There were so many varieties, so we shared them with everyone. Among them, the sea eel was so huge and delicious! The name is Anago Long. As the name suggests, it is very long! If you order one, it is big enough to share among three people. The salmon was also delicious! Aside from the tempura, the French daikon, which was popular at the first Livery, was also delicious! It's covered with a sea urchin cream sauce, It's quite big, but you could eat the whole thing! For dessert, I had the foie gras risotto! I didn't think foie gras and risotto would go well together, but my friend said she wanted to try foie gras, so I tried it and it was amazing. I thought foie gras and risotto didn't go well together. There are many kinds of drinks on the menu, including fruit-flavored cocktails and young people's drinks! I felt that the variety of sake that used to be available was decreasing. It has more of a neo-popular izakaya feel to it, and I think I like it better now! The neon lights outside are still cute. It looks good. I think I will go back! Thanks for the food! \frx1}}

Photos

View photos

●【BEER】・Kirin Ichiban Shibori Draft・Shandy Gaff (Beer + Ginger)・Red Eye (Tomato Juice + Beer)●【SOUR】・Plain Sour・Lemon Sour・Lime Sour・Strawberry Sour・Peach Sour・Mandarin Sour・Apple Sour・Kiwi Sour・Ginger Sour・Cola Sour・Calpis Sour・Tomato Sour●Fruit Sangria・RED・WHITE・GREEN●【HIGHBALL】・Highball・Ginger High・Coke High●【WINE】・House Wine red or white●【SHOCHU & UME LIQUEUR】・Sweet Potato Shochu・Barley Shochu・Ume Liqueur※On the rocks・Straight・Watered down・Hot water added・Soda mixed●【COCKTAIL】・Cassis Soda・Cassis Orange・Cassis Oolong・Cassis Coke・Cassis Ginger・Peach Soda・Peach Oolong・Peach Orange・Peach Coke・Peach Ginger●【SOFT DRINK】・Oolong Tea・Cola・Ginger Ale・Calpis・Calpis Soda・Orange Juice・Grape Juice

Market value (please ask)

Premium (+500 yen for unlimited drinks below!)

●【Sparkling Wine】・Sparkling Wine <Red>・Sparkling Wine <White>・Sparkling Wine <Green>●【Gelato Sour】・Strawberry Gelato Sour●【Shochu】・Tandakatam Purple Shiso Shochu●【Fruit Wine】・La France Wine・Apple Wine・Pine Wine・Mango Wine・Banana Wine・Yogurt Wine●【Sake】・Today's Sake※ Unlimited drinks last order is 30 minutes before closing, and glass exchange system is in place.※ Alcohol service will be stopped for customers who are excessively intoxicated.※ Customers who disturb others may be asked to leave.

Market value (please ask)

Ribery's Casual Tempura

Crispy casual tempura that brings out the flavors of ingredients like salmon roe seaweed and firm oysters! We offer a variety of creative tempura such as maitake truffle butter and eggplant bolognese.

Casual Tempura

Our proud tempura is crispy, delicious, and visually appealing! We have a selection of seasonal ingredients!

Market value (please ask)

Shrimp

Simple with salt

JPY 330

Ikura Nori

~Luxurious Tempura~

JPY 440

Wagyu

Luxuriously with truffle salt!!

JPY 660

Lotus Root

Lotus root stuffed with shrimp!

JPY 440

Okra

Okra with pork!

JPY 330

Wakasagi

5 pieces of Wakasagi♪

JPY 440

Oyster

with ponzu jelly

JPY 320

Anago Long

A whole piece served generously

JPY 440

Toro Taku

~Luxurious Tempura No. 2~

JPY 320

Squid

with red wine salt

JPY 380

Rare Salmon

Salmon with tartar★

JPY 560

Ankimo

Ankimo with ponzu!

JPY 380

Eggplant Bolognese

Eggplant with Bolognese♪

JPY 250

Asparagus

with Parmesan cheese

JPY 440

Maitake

Maitake with truffle butter★

JPY 330

Eringi

Gorgonzola♪

JPY 250

Kiss

Kiss with perilla and plum meat!

JPY 320

Nagaimo

Homemade plum sauce!

JPY 220

Corn

Corn with Caesar!

JPY 220

Satsuma Sweet Potato

Sweet potato with honey♪

JPY 220

Soft Boiled Egg

Delicious Sauce★

JPY 220

Mozzarella

Mozzarella honey♪

JPY 330

Eel

Delicious sauce♪

JPY 320

Mentaiko

Mentaiko with seaweed!

JPY 440

Shiitake

Shiitake with truffle salt★

JPY 330

Raw Ham with Egg

with egg

JPY 330

Mangyōji

With ginger soy sauce!

JPY 250

Limited Time! Recommended and Seasonal.

Seasonal ingredients in a Liberty style♪

Fresh Fish Bukkakeno

Yukhoe style with homemade truffle-flavored sauce♪

JPY 1,300

Octopus Carpaccio

Spicy with kimchi flavor★

JPY 770

Grilled Yellowtail with Salt

Quickly grilled fatty yellowtail with salt♪

JPY 770

Yodare Chicken

~Ribery's homemade spicy dish~

JPY 770

Tomato Tempura

~Recommended Creative Tempura~

JPY 280

Grilled Yuba Tempura

Recommended Creative Tempura

JPY 770

Smiling Squid Ink Pasta

We hope you spill smiles, but please be careful not to spill the ink on your clothes while enjoying your meal♪

JPY 990

Squid Ink Risotto

Please mix it with egg yolk at the end!

JPY 990

Tai no Takikomi Gohan

It has a gentle flavor that is just right for the end.

JPY 880

Premium Wagyu

Carefully selected meat prepared in various ways!

Grilled Wagyu

Please order your preferred amount from 100g! Delicious meat is simply grilled and served with salt! You can also enjoy it with lemon, wasabi, or wine salt! 20 yen per gram, tax included.

JPY 20

Premium Wagyu Yukhoe

Minced Wagyu mixed with homemade blended miso! Photogenic meat♪

JPY 1,430

Wagyu Sushi [Premium] (4 pieces)

Wagyu sushi topped with salmon roe version (^^)

JPY 1,510

Wagyu Beef Sushi (4 pieces)

For those who love both sushi and meat! We fulfill your request!

JPY 1,180

Special Dishes

Ribery's pride is the fusion of Japanese and Italian-French creative cuisine♪

French Daikon

Topped with homemade sea urchin sauce

JPY 750

Creamy Omelette

with Cheese and Bolognese

JPY 760

Grilled Fish Head

Whole fish head! Magnificently grilled!

JPY 660

Sausage Platter

Selection of 3 carefully chosen sausages

JPY 830

Seseri and Mushrooms

~ Peperoncino Style Salt Butter Lemon ~

JPY 760

Steamed White Wine with Shellfish

The shellfish and the soup are both delicious!

JPY 860

Selectable Ajillo

Toppings of your choice♪ Comes with 4 baguettes★

Seseri Ahi-jo

Choose 2 toppings: mushroom, asparagus, tomato, cheese, egg

JPY 990

Oyster Ajillo

Choose 2 toppings: mushrooms, asparagus, tomato, cheese, egg

JPY 990

Shrimp Ajillo

Choose 2 toppings: mushrooms, asparagus, tomatoes, cheese, eggs

JPY 990

Squid Ajillo

Choose 2 toppings: mushrooms, asparagus, tomato, cheese, egg

JPY 990

Shirasu Ajillo

Choose 2 toppings: mushrooms, asparagus, tomatoes, cheese, eggs

JPY 990

Additional Baguette

（4ヶ）

JPY 330

Drinks Accompaniments

Perfect for waiting for tempura to be fried! A speedy menu of snacks from Libery!

Edamame Peperon

~Spicy Garlic Flavor~

JPY 500

Seasonal Vegetable Pickles

Vegetables pickled in flavorful vinegar

JPY 500

Caprese

Tomato and mozzarella

JPY 540

Potato Salad

Soft-boiled egg is creamy

JPY 540

Prosciutto and Camembert

The classic ham and cheese

JPY 720

Prosciutto and Fruits

Fruits pair perfectly

JPY 870

Prosciutto and Salami

The pairing with beer goes without saying

JPY 720

Chewy Fresh Pasta

How about our proud chewy fresh noodle pasta to finish off?♪

Fresh Pasta from Sakaba Liberty

The fresh pasta is made using delicious water and eggs from Awaji Island, Akō salt, and durum wheat, resulting in a chewy and firm fresh noodle. It has a mochi-like texture and has received great reviews!!

Market value (please ask)

Cheese Full Bolognese Pasta

Slow-cooked Bolognese sauce

JPY 1,310

Bacon and Egg Yolk Carbonara Pasta

Rich cream cheese with cheese and egg

JPY 980

Eggplant and Mozzarella Tomato Pasta

JPY 990

Rice

Exquisite tempura rice bowl from the tempura shop. Start with a tempura bowl and then pour in the Japanese broth to make a tempura rice bowl.

Tempura Shop's Tea Rice

~ Served with shrimp tempura in a broth with seaweed ~

JPY 830

Dulce

Moderately sweet♪ for the final dessert♪

Triangle Chocolate Pie

A handmade popular sweet with a perfect combination of chocolate and banana♪

JPY 550

Seasonal Gelato

The current season is strawberry flavor★

JPY 420

Fruits and Vanilla Ice Cream

The refreshing tartness of the fruits and the smooth sweetness of vanilla are excellent!

JPY 440

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Sakaba Livery episode2 Umeda

Japanese

酒場リベリー episode2 梅田店

Korean

사카바리베리 에피소드2 우메다점

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+81 6-6314-6255

Address

Nearby stations

Hours

Sunday

12:00~23:30

(L.O.23:00)

Accepts reservations

Monday

12:00~23:30

(L.O.23:00)

Accepts reservations

Tuesday

12:00~23:30

(L.O.23:00)

Accepts reservations

Wednesday

12:00~23:30

(L.O.23:00)

Accepts reservations

Thursday

12:00~23:30

(L.O.23:00)

Accepts reservations

Friday

12:00~23:30

(L.O.23:00)

Accepts reservations

Saturday

12:00~23:30

(L.O.23:00)

Accepts reservations

Public holiday

12:00~23:30

(L.O.23:00)

Accepts reservations

Budget

JPY 3,500

JPY 4,500

Seating Options

Counter Table Private Room

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)

Facilities

Parking lot

available 近隣コインパーキング多数あり

Wi-Fi

available

Power supply

available

Smoking

Opening date

October 10, 2018

Website

Restaurant details

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Lists this restaurant is featured

Casual Izakaya in Umeda 😆

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ソルティー

・1 followers

Casual Izakaya in Umeda 😆

1 followers

ソルティー

・1 followers

Sakaba Livery episode2 Umeda

酒場リベリー episode2 梅田店

June 21 to July 18, 2026

A cozy izakaya shining with warmth and creativity

Highlights

Ratings

Reviews

Photos

Menu

About

Restaurant details

For restaurant owners and staff

Lists this restaurant is featured

June 1 to July 19, 2026

June 2026

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