Kotaro Saito Shoten

Founded in the 3rd year of the Meiji era, this historic shop is renowned for its 'Carp in Sweet and Spicy Sauce,' which highlights the delicate flavors of carp raised in clear streams using a secret sauce that cooks the fish quickly without any muddy taste. The tender, flaky flesh and refreshing taste are said to change the perception of carp. Be sure to savor this exquisite dish born from the rich waters of Saku and the tradition of skilled artisans.