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Oyaji no otouto

Name: Oyaji no otouto
Address: B1F Bells Akasaka, 3-13-1 Akasaka, Minato-ku, Tokyo, Minato-ku, Tokyo, JP
Telephone: +819064764129
Price range: JPY 14,000
Rating: 3.61

おやじのおとうと

3.61

（3 reviews）

JPY 14,000

Yakiniku

Minato-ku, Tokyo, Japan

6

Messages

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 14,000

Hours

Sunday

Closed

Monday

17:00~24:00

Accepts reservations

Tuesday

17:00~24:00

Accepts reservations

Wednesday

17:00~24:00

Accepts reservations

Thursday

17:00~24:00

Accepts reservations

Friday

17:00~24:00

Accepts reservations

Saturday

17:00~24:00

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.09km from Akasaka station0.35km from Tameikesannnou station0.38km from Akasakamitsuke station0.62km from Nagatachou station0.70km from Kokkaigijidoumae station0.90km from Ropponngiicchoume station1.15km from Toranomon Hills station1.16km from Koujimachi station1.17km from Toranomonn station

Seating Options

Table

Facilities

No parking

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)

August 9 to September 5, 2026

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9	10	11	12	13	14	15
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30	31	9/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

Proud of exquisite hormone and attentive service

Located in Akasaka, "Oyaji no Otouto" is a yakiniku restaurant renowned for its fresh and exquisite hormone. Each table is equipped with ventilation facilities, allowing guests to enjoy their meals in a comfortable environment. The rich flavors of the hormone, combined with careful grilling, enhance the overall taste to perfection. With its inviting atmosphere and warm-hearted service, once you visit, you'll undoubtedly want to return again and again.

Ratings

3.61（3 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

よち

@ryouko-8165

Japan

Dec 11, 2019

4.0

I finally made it there! Oyaji no Otomo" is located on Akasaka Misuzu Street, a famous horumon restaurant. Misuzu, which is ranked No. 2 and No. 1 in the yakiniku battle zone in Akasaka, is a legitimate yakiniku restaurant, so this is the No. 1 place to go for horumon. The chef will grill various parts of the hormone with excellent freshness while having a pleasant conversation with you. Since it was my first time, I left the order to them. Only the first order of horumon is available. No additions are allowed. Sibire, cartilage, giara, and hachinos are all excellent. The liver soaked in miso sauce, which can be grilled in any way you like, is a real sensation. It was my first experience with miso flavor, but the spiciness was a nice salty taste. We had a lot of beer and 4 bottles of makgeolli for 4 people. We will go back again.