Sake and delicious food "Choji

A wide variety of dishes made with fresh seafood is available. In particular, the specialty dish, buri shabu, involves quickly dipping fatty yellowtail, which releases a deep flavor. The sashimi platter is also diverse, and each item is reputed to be fresh and delicious. Additionally, there are plenty of grilled dishes and a la carte options, ensuring that whatever you choose will be satisfying in taste.

The interior has a calming atmosphere, with semi-private seating available, allowing you to spend a leisurely time. The staff's service is also attentive, creating a comfortable space whether you are alone or with someone. The decor, which evokes a sense of Japanese aesthetics, provides tranquility to visitors and creates a special moment.

Opened on May 12, 2021, in Naha City, Okinawa Prefecture. It is loved by locals and tourists for its fresh seafood dishes and sake. Although it is new, it has already become a favorite among many people. Since its opening, it has gained many fans with dishes that utilize local ingredients, becoming a rooted presence in the community.