Gar Eden

New seasonal menus and announcements are regularly posted on Instagram! Please check it out. @gareden430 *Please note that the content may change slightly depending on the availability of ingredients.

Our signature dish allows you to enjoy a variety of appetizers in small portions, including homemade quiche, seasonal soup, and today's freshly sourced fish carpaccio. When in doubt, this is the way to go!! *Please note that since everything is handmade, the actual items may differ slightly from the photos depending on the day's supply situation. *Orders are for two servings or more (the photo shows two servings).

Rich and creamy burrata cheese paired with seasonal fruits. Inside the crispy spherical snack, you'll find marinated fresh fish from Choshi and our carefully selected prosciutto! We recommend eating it together with the burrata cheese. This dish offers a variety of textures and flavors to enjoy!

A fresh salad made with mushrooms grown in a high-altitude area of Iwate Prefecture, cultivated without the use of safe and reliable pesticides!

The best quality fish caught in the morning from Ichiyama Ikesu in Choshi, Chiba Prefecture is delivered directly!

A tartine is an open-faced sandwich made by topping thinly sliced bread with various ingredients. This time, it's an appetizer that pairs well with wine, featuring a combination of Italian mortadella ham and gorgonzola cheese!

Soft and tender melt-in-your-mouth texture that pairs well with drinks!!

Handmade pasta with a delightful texture made with plenty of egg yolks. A luxurious dish with a rich aroma, generously topped with sliced truffles! The number one popular pasta at Gar Eden!

Handmade pasta made carefully one by one with a recipe that has not changed since the opening. The chewy texture and rich Bolognese sauce are a perfect match♪

A Sicilian regional pasta made with eggplant, tomato, and ricotta salata. It is named after the famous Italian composer Vincenzo Bellini's opera, Norma. The name comes from the phrase 'This is Norma!' used to describe something wonderfully perfect. You can enjoy the different textures of chewy gnocchi and firm shrimp.

A dish made with the breast meat of the Shizuoka brand chicken 'Refreshing Fuji Chicken', slowly sautéed with herbs and plenty of butter. Despite being breast meat, it's moist and tender! You'll be blown away!

Wrap the ingredients in a special transparent sheet and slowly steam-bake them in the oven. Enjoy the rich flavors of the fish and seasonal vegetables sealed inside, and savor the aroma when you open it! You can enjoy it twice by dipping the flavorful soup with the nicely grilled rye bread!

Tagliata is a traditional dish from Tuscany where a piece of beef is slowly cooked to rare and then thinly sliced. When enjoyed with wild arugula and Parmigiano, it fills your mouth with happiness!

Our tiramisu is made using a secret recipe devised at the time of our establishment, allowing you to enjoy its overwhelming richness! Although it is a classic Italian dessert, please be sure to savor its dense flavor that you won't find anywhere else♪

Even when full, there's always room for something sweet ♡ This smooth and melting terrine is an adult dessert with fresh pepper and raspberry ♪ It pairs perfectly with wine and whiskey!