malca

We offer a variety of dishes influenced by Italian cuisine, as well as French and other countries. Using fresh ingredients, you can freely choose from an à la carte menu, allowing for meals tailored to your preferences. The tuna tartare bruschetta and pasta are particularly popular.

With good access from the station, you can spend a relaxing time in a sophisticated atmosphere. Private spaces are also available, making it an ideal environment for dates and business meetings. The calm interior creates a special moment and provides a pleasant time for visitors.

Opened on October 27, 2022, it is gaining attention as a new culinary venue crafted by independent chefs. This restaurant offers a special experience where you can enjoy a variety of wine and food pairings. It is conveniently located near the station.

After serving as sous chef at the renowned restaurant TACUBO, owner-chef Mr. Kitano creates high-energy Italian cuisine that lets you taste the quality of the ingredients directly. Centered on connections with trusted producers—fish from his family’s fishmonger, Kobe beef bought by the half head, organic vegetables from contracted farmers—he delivers dishes that capture each ingredient at its most delicious moment. Wine pairings coordinated with sommelier Mr. Konno further enrich the dining experience.