Tempura Kiwami Sotetsu

Seasonal bite-sized soup, three types of vegetables, two live shrimp from Nagasaki, wagyu fillet and fresh sea urchin tempura, live abalone, seasonal seafood, various seasonal vegetables, choice of final dish (tempura rice bowl or tempura chazuke or seasonal soba or special curry), shaved ice

Seasonal bite-sized soup, three types of vegetables, two live shrimp from Nagasaki, black wagyu beef fillet, tempura with fresh sea urchin, grilled wagyu flank and marinated tuna, stone-grilled seafood dish or charcoal-grilled dish (varies depending on the day's supply), live abalone, seasonal seafood, various seasonal vegetables, finishing meal (tempura rice bowl or tempura chazuke or seasonal soba or special curry), shaved ice

Seasonal bite-sized soup, three types of vegetables, two live Nagasaki shrimp, black wagyu beef fillet, tempura with fresh sea urchin, grilled wagyu beef and marinated tuna, stone-grilled seafood dish or charcoal-grilled dish (varies depending on the day's supply), live Ise lobster, live abalone, seasonal seafood, several types of seasonal vegetables, finishing meal (tempura rice bowl or tempura tea rice or seasonal soba or special curry), shaved ice.

This is a lunch limited course featuring whole bite vegetables, 3 types of miso, 2 Nagasaki shrimp, seasonal seafood, wagyu fillet, and tempura with various vegetables. The meal concludes with rice (tempura bowl or tempura chazuke or seasonal soba or special curry) and shaved ice.

This is an ultra-premium course featuring carefully selected ingredients from various regions of Japan. Includes a bite-sized soup, three types of miso with vegetables, marinated bluefin tuna sushi, stone-grilled dishes, today's sashimi, Nagasaki Prefecture's sweet shrimp, two signature dishes of black wagyu beef fillet and fresh sea urchin tempura, live abalone, live Ise lobster, seasonal fish, seasonal vegetables, and a final dish of shaved ice with fruit and dandelion coffee.