Senbi
鮮美-senbi-
3.00
（0 reviews）JPY 7,000
Izakaya
Minato-ku, Tokyo, Japan
Reservations
No reservations
Cuisine
Budget
JPY 7,000
Hours
Sunday
Closed
Monday
17:00~23:30
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:30
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:30
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:30
(L.O.22:30)
Accepts reservations
Friday
17:00~23:30
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:30
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.18km from Ropponngi station0.54km from Nogizaka station0.68km from Ropponngiicchoume station1.14km from Aoyamaicchoume station1.15km from Akasaka station1.19km from Azabujuubann station
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
150-minute all-you-can-drink course including 20 kinds of Japanese sake
All-you-can-drink course with 20 kinds of sake
JPY 2,500
Miyabi Course
Special courses using fresh seafood shipped directly from Tsukiji every day at reasonable prices
JPY 5,000
Gokumi (Extreme) Course
A satisfying course with a wide variety of dishes including fresh fish selected by a veteran chef.
JPY 7,000
Appetizers
JPY 5,000
・Appetizers
JPY 7,000
Sashimi
Today's special sashimi: We deliver fresh fish from Tsukiji every day.
Ise Ebi Dance Platter
Fresh Ise shrimp, sea urchin, and fresh fish collaboration (serves three to five people)
JPY 9,800
Special Selection of Turban Shell and Fresh Fish Platter
Extra Large Turban Shell and Fresh Sashimi Platter (Serves Three to Five People)
JPY 6,600
Today's Special Sashimi Platter
JPY 2,400
Fish and Vegetable Delicacies
Fresh Colorful Tomato Platter
JPY 480
Kujou Negi and Jako Salad
JPY 780
Simple Green Salad
JPY 680
Grilled Salmon Ikura Overflow
JPY 1,180
Fresh Fish and Sea Urchin Carpaccio
JPY 880
Fresh Fish with Sea Urchin Wrap
JPY 1,050
Grilled Delicacy
Grilled Head-on Shrimp (2 pieces)
JPY 720
Grilled Salmon Belly
JPY 680
Hokkaido Special Large Hokkai Fish Fillet
JPY 980
Grilled Scallops with Seaweed
JPY 740
Grilled Clam
JPY 770
Today's Special Dried Fish
JPY 780
Boiled Delicacy
Today's Simmered Dish
JPY 1,200
Sake Steamed Clams
JPY 580
Tender Octopus Stew
JPY 890
Fresh Fish and Tofu Stew
JPY 580
Seafood Tofu Hot Pot (for 2 servings or more)
JPY 1,200
Fried Delicacy
Deep-fried Tuna
JPY 1,360
Limited Quantity Fried Whale
JPY 1,180
Fried Squid
JPY 480
Sea Urchin Tempura
JPY 840
Sake Appetizers
Assorted Sake Snacks Three Types
JPY 980
Wasabi Pickled Cod Roe
JPY 610
Kanpyo Wasabi
JPY 420
Plum Crystal
JPY 680
Madai Sake Stew Cream Cheese
JPY 580
Dried Squid Salted Fish
JPY 450
Stuffed Round Dried Grilled Squid
JPY 430
Pickled Vegetable Platter
JPY 580
Shime no Ippin
Seafood Bowl 1430 yen
Madai no Rikyu Chazuke
JPY 750
Miso Soup
JPY 500
Today's Assorted Nigiri 4 Pieces
JPY 1,500
Today's Assorted Sushi 8 Pieces
JPY 2,800
Beer
Mustard Dream
JPY 680
Non-Alcoholic Beer
JPY 520
Sour
Oolong High
JPY 580
Green Tea High
JPY 580
Iced Tea Sour
JPY 580
Raw Lemon Sour
JPY 680
Whiskey
Yamazaki or Hakushu
JPY 680
Highball
JPY 700
Soft Drink
Oolong Tea
JPY 420
Green Tea
JPY 420
Ginger Ale
JPY 420
Plum Wine
Thousand Year Sleep
JPY 780
Kishu Nanko Fully Ripe Barrel Plum Wine
JPY 980
Glass Wine
Dashwood Sauvignon Blanc (White)
New Zealand
JPY 850
Kazamatta Rosso (Red)
Italy
JPY 850
Selected Japanese Sake List
Isojiman Cold Brew Honjozo (Shizuoka)
JPY 980
Kenbishi Josen Honjozo (Hyogo)
JPY 830
Kubota Chizu Special Honjozo (Niigata)
JPY 980
Ryoryoku Seiryu Special Honjozo (Hyogo)
JPY 880
Dewasakura Sakura Flower Junmai Ginjo (Yamagata)
JPY 980
Shimeharatsuru Ginsan Ginjo (Niigata)
JPY 1,150
Kakushimizu Daiginjo (Akita)
JPY 980
Tengu Mai Yamahai Shikomi Junmai (Ishikawa)
JPY 1,050
Dai Shichi Namamoto Junmai (Fukushima)
JPY 830
Masumi Okuden Kanzukuri Junmai (Nagano)
JPY 830
Drunken Whale Special Junmai (Kochi)
JPY 830
Ichinokura Super Dry Special Junmai (Miyagi)
JPY 830
Jokigen Special Junmai (Yamagata)
JPY 830
Wakaizumi Shiro Midori Special Junmai (Yamagata)
JPY 830
Black Dragon Junmai Ginjo (Fukui)
JPY 1,280
Waryuume Junmai Ginjo (Shizuoka)
JPY 880
Tamano Hikari Sake Spirit Junmai Ginjo (Kyoto)
JPY 830
Kamo Tsuru One Drop Soul Pure Rice Ginjo (Hiroshima)
JPY 830
Mashibito Kuheiji Junmai Daiginjo (Aichi)
JPY 1,490
Silver Plate Hanzhou 50 Junmai Daiginjo (Toyama)
JPY 880
Suzune (300ml) Sparkling Sake (Miyagi)
JPY 1,480
Authentic Shochu
Red Rabbit Horse (Sweet Potato)
JPY 680
Funabouzan (Sweet Potato)
JPY 680
Sunny Farming and Rainy Reading (Sweet Potato)
JPY 720
Kawagoe (Sweet Potato)
JPY 980
Nikaido Yoshishiro (Barley)
JPY 680
Ke (Mai)
JPY 780
Nakanaka (Barley)
JPY 900
Torikai (Rice)
JPY 780
Rento (Brown Sugar)
JPY 680
Bottle Wine
White Dashwood Sauvignon Blanc
Sauvignon Blanc 100% (New Zealand)
JPY 4,500
White Bionta Albariño '13
Albariño 100% (Spain)
JPY 6,000
White Sanford Chardonnay '12
Chardonnay 100% (California)
JPY 8,000
Aka Kazamatta Rosso
Sangiovese 100% (Italy)
JPY 4,500
Red CH Ranessan 12
Kaerune 60% Merlot 30% Others (France)
JPY 6,000
Red Mercury V.V '13
Pino Noir 100% (France)
JPY 8,000
Bubble Charles Pujol
Pinot Noir based (France Champagne)
JPY 9,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Senbi
Japanese
鮮美-senbi-
Korean
센비
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.18km from Ropponngi station0.54km from Nogizaka station0.68km from Ropponngiicchoume station1.14km from Aoyamaicchoume station1.15km from Akasaka station1.19km from Azabujuubann station
Hours
Sunday
Closed
Monday
17:00~23:30
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:30
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:30
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:30
(L.O.22:30)
Accepts reservations
Friday
17:00~23:30
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:30
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 7,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Smoking
Opening date
November 6, 2015
Restaurant details
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