Kirari
懐石割烹 輝
3.15
（1 reviews）JPY 1,500JPY 14,000
Kaiseki
Chiyoda-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 14,000
Hours
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card and Rakuten Edy), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
| S | M | T | W | T | F | S |
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23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Real-time reservation
：Request
：No available seats
：Closed
A tranquil Japanese hideaway in Kanda
Located just a 2-minute walk from Kanda Station, Kirari is a hidden gem that boasts a serene Japanese atmosphere, allowing you to forget the hustle and bustle of the city. Inside, you can enjoy dishes made with carefully selected fresh ingredients by the chef from Aichi, with the sea urchin shabu being an unforgettable delicacy. The restaurant also offers pairing suggestions with fine sake from various regions, allowing you to savor a rich experience of Japanese sake alongside your meal.
Highlights
Ratings
3.15（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Untan shabu kaiseki "Shine
JPY 13,800
Untan shabu kaiseki (Nishiki)
Once you try our seafood shabu-shabu, served in a secret broth that only Kirari can make, you will be addicted to it!
JPY 9,800
Seasonal Kaiseki "Rikyu
We have prepared seasonal items. These are ingredients that are hard to find anywhere else. Please enjoy the season.
JPY 20,000
Seasonal Kaiseki "Masashi
JPY 13,800
Seasonal Kaiseki "Hana
JPY 9,800
Untan shabu kaiseki "Shining Autumn
We have prepared seasonal items. These are ingredients that are hard to find anywhere else. Please enjoy the season.
JPY 16,800
[Lunch only] Mini Kaiseki Gozen "Ume
JPY 4,000
[Lunch only] Mini Kaiseki Gozen "Bamboo
JPY 6,000
[Lunch only] Mini Kaiseki Gozen "Ume
JPY 8,000
Recommendation
Sashimi Platter (1 serving)
A selection of around 10 types of fresh fish including tuna, sea bream, kanpachi, squid, kuji octopus, fresh sea urchin, and white shrimp.
JPY 4,400
Sea Urchin Shabu (1 serving)
Experience the rich sea urchin soup that can only be tasted at Kirari, served shabu-shabu style. A rice porridge will be prepared for the finish. *Orders are accepted from 2 servings.
JPY 2,750
snack
Wasabi Pickled Nagaimo
JPY 770
Moro Miso Cucumber
JPY 660
Edamame
JPY 660
Potato Salad
JPY 660
Thick Yuba Sashimi
JPY 660
Smoked Daikon Radish with Cream Cheese
JPY 660
Grilled Salmon Jerky
JPY 1,080
Fresh Yuba and Sea Urchin with Delicious Broth Jelly
JPY 1,080
Dote Yaki
JPY 880
Sesame Tofu
JPY 660
Tochio Fried Tofu
JPY 660
Tempura of Sumisaki Squid
JPY 880
Assorted Pickles
JPY 660
Kirari Salad
JPY 990
Sashimi
Today's White Fish
JPY 1,430
Maguro
JPY 1,430
Kanpachi
JPY 1,210
Aori Ika
JPY 1,100
Saba Mackerel
JPY 1,100
White Shrimp
JPY 1,430
Delicacy
We have prepared a variety of dishes that can be enjoyed even more deliciously when paired with sake.
Squid Black Preparation
JPY 770
Hoya no Shiokara
JPY 770
Goroika Aburi
JPY 770
Grilled Eihire
JPY 660
Mackerel Heshi-ko
JPY 880
Tsuntsun Zuke
JPY 770
Raw Karasumi
JPY 880
Yama Uni Tofu
Tofu pickled in rice bran
JPY 770
Firefly Squid Pickled in Soy Sauce
JPY 660
Shark Cartilage with Plum Sauce
JPY 660
Sea Bream Liver Sake Stew
JPY 660
Three Kinds of Delicacies
Firefly squid marinated in soy sauce, sea bream liver with sake, shark cartilage mixed with plum paste
JPY 990
Grilled Food
Grilled Silver Cod with Saikyo Miso
JPY 1,320
Grilled Conger Eel
JPY 1,980
Mikawa Pufferfish Homemade Saikyo Miso Grilled
JPY 1,100
Grilled Nodoguro
JPY 4,180
Grilled Tuna Head
JPY 1,320
Grilled Shrimp with Shell
JPY 1,320
Natural Shishamo Grilled (4 pieces)
JPY 1,320
Kanpachi Kamayaki
JPY 990
Makomo Mushroom Grill
JPY 880
Free-range Chicken with Yuzu Pepper Sauce
JPY 990
Grilled Sea Bream with Salt
JPY 1,320
Nimono
Soft Boiled Conger Eel
JPY 1,980
Braised Sea Bream Head
JPY 1,320
Stewed Nodoguro
JPY 4,180
Beef Tofu
JPY 770
Potato Stew
JPY 770
Fried Food
Burdock Root Fish Cake
JPY 990
Makomo Mushroom Tempura
JPY 880
Tori Ten
JPY 990
Fried White Shrimp
JPY 990
Meal
Tea Soba
JPY 770
Inaniwa Udon
JPY 770
Mackerel Heshiko Rice Soup
JPY 770
Pickled Plum Rice Soup
JPY 660
Aosa Seaweed Tea Zuke
JPY 660
Shark Cartilage Plum Meat Mixed Tea Zuke
JPY 880
Pickled Plum Rice Ball
With Red Miso Soup
JPY 550
Salt Rice Ball
With Red Miso Soup
JPY 440
Sake
Over 50 varieties, the finest selection in Japan. A wide range of extremely rare sake and brands from various regions of Japan are available. What you can find will be a surprise when you visit.
Juyondai Hiden Tamagaeshi
We can accommodate all sake on the menu, and we will also charge for one cup of the base sake.
JPY 5,550
Fourteenth Generation Black Rope
JPY 6,300
Fourteenth Generation Special Brew
JPY 29,000
Fourteen Generations Secret Sake
JPY 50,000
Juyondai Nanatari Nijuukan Soukou
JPY 18,800
Fourteen Generations Seven Drip Double Penetration
JPY 21,480
Fourteen Generations Seven Drip Double Pass Dragon Moon
JPY 22,480
Fourteenth Generation White Cloud Departure
JPY 39,800
Fourteen Generations Ryusen (Early Period, Old Sake)
JPY 120,000
Black Dragon Icchourai
JPY 1,600
Black Dragon Jun Gin
JPY 1,900
Black Dragon Jun Gin Tare Kuchi (Limited)
JPY 2,000
Black Dragon Daiginjo
JPY 2,200
Black Dragon Ishidaya
JPY 9,000
Kurodragon Jizaemon
JPY 11,000
Isojiman Honjozo
JPY 1,250
Isojiman Omachi Daiginjo Junmai
JPY 2,500
Isojiman Yamada Nishiki Daiginjo Junmai
JPY 2,500
Hiruki Special Junmai
JPY 4,200
Hiruki Junmai Ginjo
JPY 3,500
Shichida Haruhi
JPY 1,770
Tatenokawa Muga RED Nigori Sake (Limited Edition)
JPY 2,500
Kawanakajima Genbu Ginjo
JPY 1,710
North Snow Daiginjo
JPY 4,000
God's Ear of Rice
JPY 2,200
Ise no Nami
JPY 2,200
Nabeshima Samamuun
JPY 2,000
Color Man Horai Junmai Daiginjo
JPY 2,000
Sharaku Junmai Daiginjo Gokujou Niwari
JPY 9,000
Kido Karakuchi Kid
JPY 2,000
Hyakko Betsuazuri
JPY 14,000
Shinsei Seisei Ecuru
JPY 4,000
Shinsei Sato Ubei
JPY 4,000
Edo Kaijou Junmai Ginjo Genshu
JPY 2,250
Aijo Junmai Ginjo Genshu
JPY 2,250
Tsukiyama Junmai Ginjo Ten ni Tsuki, Chi ni Yama
JPY 2,000
Mori no Kura Ni no Ya Natsu no Yume Ikkon
JPY 2,000
Gakki Masamune
JPY 1,800
Gen Sui Summer Junmai Ginjo
JPY 2,000
Glory Fuji Platinum
JPY 2,000
Glorious Fuji Bear in the Forest
JPY 2,000
Eiko Fuji Yaminaru Shusui
JPY 2,000
Eiko Fuji Kourin
JPY 1,800
Taki Jiman Dry Junmai Sake
JPY 1,800
Shinkai Junmai Sake Namamotozaku
JPY 1,800
Whiskey
Straight, on the rocks, with soda, etc.
Corner
JPY 650
Yamazaki
JPY 1,700
Hakushu
JPY 1,400
Yamazaki 12 Years
JPY 3,400
Hakushu 12 Years
JPY 2,800
Ichiro's Malt
JPY 1,300
Tanba (Limited)
JPY 2,700
Alan 21 Year
JPY 3,700
Nagahama Distillery
JPY 3,700
Hibiki 17 Years
JPY 5,400
Red Wine
Sendas Del Rey
JPY 690
Echigo Wine
JPY 1,550
Obuse Wine Chabudai
JPY 1,550
Obuse Wine Domaine Soga Volputiu Sanshimi
JPY 1,550
Domaine de la Bastide Côtes du Rhône Villages Vaison
JPY 8,000
Buena Vista Sonoma Pinot Noir
JPY 14,400
Burgundy Red
JPY 16,000
Chateau Poupille
JPY 21,800
Opus One
JPY 130,000
White Wine
Obuse Wine Domaine Soga Drink Mandeshi
JPY 1,550
Camille et Laurent Chareau Chablis Premier Cru Vau de Vey
JPY 18,000
Beer
Ebisu Beer Medium Mug
JPY 800
Ebisu Beer Glass
JPY 720
Super Dry Medium Bottle
JPY 730
Ooru Furi
Non-alcoholic beer
JPY 580
Imo Shochu
On the rocks, with water, with soda, etc.
Funabouzan (Kagoshima)
Bottle (1.8 liters) 4,950 yen
JPY 650
Kiccho Hosho (Kagoshima)
Bottle (1.8 liters) 4,950 yen
JPY 650
Kuro Maru (Kagoshima)
Bottle (1.8 liters) 4,180 yen
JPY 550
Satsuma no Daichi (Kagoshima)
Bottle (four go bottle) 4,400 yen
JPY 620
Ki Roku (Miyazaki)
Bottle (1.8 liters) 4,400 yen
JPY 620
Oni Fire (Kagoshima)
Bottle (1.8 liters) 4,400 yen
JPY 550
Red Rabbit Horse (Kagoshima)
Bottle (1.8 liters) 4,950 yen
JPY 720
Manazuru
JPY 900
Sato Shiro
JPY 1,000
Sato Kuro
JPY 1,000
Barley Shochu
On the rocks, with water, with soda, etc.
Kichisix (Oita)
Bottle (four go bottle) 4,950 yen
JPY 720
Nakanaka (Miyazaki)
Bottle (four go bottle) 4,400 yen
JPY 620
Yaemaru (Kagoshima)
Bottle (1.8 liters) 4,180 yen
JPY 550
Soba Shochu and Awamori
On the rocks, with water, with soda, etc.
Kagura no Mai (Oita)
Bottle (four go bottle) 4,180 yen
JPY 550
Zanpa Okinawa
JPY 550
Bottle Companion
Ice
JPY 330
Mineral Water
JPY 330
Hot Water
JPY 330
Carbonated Water
JPY 330
Oolong Tea
JPY 550
Green Tea
JPY 550
Kishu Pickled Plum (1 piece)
JPY 110
Cut Lemon
JPY 220
Sour
Oolong High
JPY 590
Green Tea High
JPY 620
Raw Lemon Sour
JPY 660
Fresh Grapefruit Sour
JPY 660
Wine Champagne
Veuve Clicquot Bottle Only
JPY 13,200
Plum Wine
Hundred Year Plum Wine
5 years aged mellow plum wine
JPY 760
Nanko Plum Wine
The sweetness of Nanko plums stands out
JPY 670
Soft Drink
Grapefruit Juice
JPY 440
Orange Juice
JPY 440
Oolong Tea
JPY 440
Green Tea
JPY 440
Cola
JPY 440
Ginger Ale
JPY 440
Lemon Squash
JPY 440
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kirari
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:00~23:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 14,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card and Rakuten Edy), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
January 15, 2007
Restaurant details
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