DOMUS CAFE&BAR
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Ratings
Reviews
Menu
The course will be served upon consultation with the chef on the day of the event.
A seafood dish marinated with lime. It seems that there are various arrangements even among South American countries. Named after the owner's hometown, it is in Peruvian style. It is a popular dish in the local area as a prevention against summer fatigue.
Quesadilla is a fast food that can be easily enjoyed among Mexican cuisines. It is a simple menu with cheese and ham sandwiched, but it is highly popular among guests. It is recommended to serve it with plenty of salsa sauce.
A hearty dish made by stir-frying diced beef steak, bell peppers, potatoes, and more. Seasoned with soy sauce and vinegar, with a touch of Peruvian chili peppers for a moderate level of spiciness.
A seafood dish marinated with lime. There are various adaptations of this dish in South America. Named after the owner's hometown, it is prepared in the Peruvian style. It is a popular dish in the local cuisine, known for preventing summer fatigue.
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