megriva

Name: megriva
Telephone: +81364161344
Price range: JPY 36,000
Rating: 3.46

メグリヴァ

3.46

（16 reviews）

JPY 36,000

Italian

Meguro-ku, Tokyo, Japan

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 36,000

Hours

Sunday

18:00~24:00

(L.O.23:00)

Accepts reservations

Monday

18:00~24:00

(L.O.23:00)

Accepts reservations

Tuesday

18:00~24:00

(L.O.23:00)

Accepts reservations

Wednesday

18:00~24:00

(L.O.23:00)

Accepts reservations

Thursday

18:00~24:00

(L.O.23:00)

Accepts reservations

Friday

18:00~24:00

(L.O.23:00)

Accepts reservations

Saturday

18:00~24:00

(L.O.23:00)

Accepts reservations

Public holiday

18:00~24:00

(L.O.23:00)

Accepts reservations

Address

Nearby stations

0.35km from Nakameguro station0.41km from Daikannyama station1.00km from Ebisu station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Reservation agent service not available

Number of requests for resumption: 44 requests

Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.

Direct ReservationsCall

A special time enjoying innovative Italian cuisine

At Meguriva, a fresh experience awaits you as you encounter the deliciousness of Italian cuisine for the first time. The dishes, made with carefully selected ingredients, showcase an impressive use of oil and feature a colorful menu. Each plate, crafted with the chef's exceptional skill, offers flavors that exceed your imagination. This renowned establishment in Nakameguro is perfect for those seeking a special moment.

Ratings

3.46（16 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

Service

Ambience

Value

Japan User ratings3.50(5 reviews)

Food

Service

Ambience

Value

Reviews

Senri🍣🦀🍣

@Senri0107

Japan

Mar 26, 2020

Megliva after a long time 💖. My favorite hairy crab gorgonzola. Chawanmushi is a double 😍. Ever since I had it the first time I came here. I've been craving for this 😂❤️ And what impressed me the most that day was the sweet sea bream! I went there with my regulars. It was like a special menu item. This was shockingly delicious 😭❣️❣️ I was impressed by the crispy sea bream and the soup! I was impressed by the crispy sea bream and the soup! I can't wait to try it again! I'll ask for the next one too! The omelette was made with white truffle this time 🍄. This combination is still delicious 😋. Of course the frites are an absolute must 💖💖💖. #🦀🦀

丸丼🇯🇵marudom

@marudom

Japan

Jun 22, 2020

Nestled in a residential area, this is the place to eat Italian food with a high level of satisfaction @ Nakameguro A short walk from the station, 🇮🇹 is a counter-only Italian restaurant located in a quiet area. The owner runs the restaurant alone, so the pace is slow, but the pasta, breads, meats, etc. are all delicious. It's a great place for a dinner party with friends while drinking a glass of wine 🍷. The taste level is high and the price is reasonable. This is it! I'm glad I found an Italian place that I like 😆👍✨.

丸丼🇯🇵marudom

@marudom

Japan

Jun 22, 2020

Gout or Non-Gout? This is the place to eat Italian food with gout or without gout @ Nakameguro It's been a while since I've been to Megliva. This day was a special course. Starting with caviar, we were served with all kinds of fascinating ingredients that would make your feet hurt 😆💦, such as cloudberries, milt, anglerfish, oysters, prawns, truffles, etc.... But I love it💕. Pasta with lemon butter is the best ❣️ good place to relax and enjoy a glass of wine 😊.

Senri🍣🦀🍣

@Senri0107

Japan

Mar 26, 2020

I've been looking forward to this since last year 😍💓 This time it's full of purine Super Passable Buntaro Special Course 💖. It was too good from the first burrata x caviar 😂❤️ I wish I had more sea urchin pie 😢💓 The hairy crab gorgonzola steamed egg custard was... You know how much I love it. I think Fumichan asked for it in advance 😱✨✨. I was so happy 😭❤️❤️ #🦀

石川有佳子

ぐてたまいすたー

@nikosaka

Japan

Mar 27, 2020

<ぐでたまいすたー.初Megriva> (English below) Italian wine fever seems to never cool down... Justin made a reservation for us at Megriva! I'm so excited to finally be here! First of all, I'd like to toast at Minato Ward Water ®︎ ( ) Cheers! Of course we started with burrata and tomatoes. Fruits are good, but tomatoes are my favorite! The colors are so bright! And the home-made ham was a big hit at Abura-Katsu Salty Labartoshii. It's thick and the pistachios in it are very tasteful! After the Minato-ku water ®︎, a bottle of Natur white! I like the Moscato type! I am looking for someone who can teach me about wine and study wine with me 🥺. Megriva is an italian restaurant in Nakameguro. You can enjoy simple but tasty italian food served by little bit serious but good chief with various types of wine. ＿＿＿＿＿＿＿＿＿＿＿＿