Kiharu

The chef's special course using seasonal ingredients is a highlight, allowing you to savor the flavors of each season. With a rich variety of dishes, each is beautifully and carefully prepared, making it enjoyable to look at as well. At the end of the course, a rice dish is served, concluding the meal with its deliciousness. The selection of sake that pairs well with the dishes is also excellent, enhancing the overall taste experience. Priced at 8,800 yen, it certainly feels worth it.

The interior, resembling an adult's hideaway, features a Japanese-style space with a cozy atmosphere and a total of 14 seats. From the cypress counter, you can enjoy watching the dishes being prepared, and the interaction with the owner is also appealing. In the completely private rooms, privacy is maintained, providing a quiet and calm dining experience. It is perfect for entertaining clients or spending time with important people. The gentle lighting further enhances the comfort of the space.

A hidden Japanese restaurant located in the basement of a building just off Ichimuki Street and entering Enzōji Street. Originally, it also offered lunch, but now it only operates at night and is reservation-only for two groups. It is a popular kaiseki restaurant that has been well-regarded since before the pandemic, serving carefully prepared Kyoto cuisine. Each visit brings new discoveries, making it a place you want to return to repeatedly without getting bored.