Official

Hiroo Hashizume

Name: Hiroo Hashizume
Telephone: +81362772183
Price range: JPY 14,000
Rating: 4.42

広尾はしづめ

4.42

（278 reviews）

JPY 2,000

JPY 14,000

Chinese

Minato-ku, Tokyo, Japan

1.6k

Messages

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 2,000

JPY 14,000

Hours

Sunday

Closed

Monday

Closed

Tuesday

11:30~14:30

(L.O.14:00)

18:00~20:00

(L.O.19:00)

Accepts reservations

18:00~22:30

(L.O.21:30)

Accepts reservations

Wednesday

11:30~14:30

(L.O.14:00)

18:00~20:00

(L.O.19:00)

Accepts reservations

18:00~22:30

(L.O.21:30)

Accepts reservations

Thursday

11:30~14:30

(L.O.14:00)

18:00~20:00

(L.O.19:00)

Accepts reservations

18:00~22:30

(L.O.21:30)

Accepts reservations

Friday

11:30~14:30

(L.O.14:00)

18:00~20:00

(L.O.19:00)

Accepts reservations

18:00~22:30

(L.O.21:30)

Accepts reservations

Saturday

11:30~14:30

(L.O.14:00)

18:00~20:00

(L.O.19:00)

Accepts reservations

18:00~22:30

(L.O.21:30)

Accepts reservations

Public holiday

11:30~14:30

(L.O.14:00)

18:00~20:00

(L.O.19:00)

Accepts reservations

18:00~22:30

(L.O.21:30)

Accepts reservations

Address

Nearby stations

0.15km from Hiroo station

Seating Options

Counter Table Private Room

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)

Reservation agent service not available

Number of requests for resumption: 0 requests

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Direct ReservationsCall

A Chinese restaurant focusing on fresh noodles with an impressive white interior and sophisticated space. Hiroo Hashizume, run by Hashizume Noodles, which has been in business for 70 years, pursues simple yet authentic tastes in all of its dishes. The popular chilled noodles are served with a choice of several types of noodles, making this a popular restaurant frequented by gourmets.

Ratings

4.42（278 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

4.63

Service

4.57

Ambience

4.7

Value

3.85

Japan User ratings4.49(123 reviews)

Food

4.62

Service

4.65

Ambience

4.77

Value

4.04

Reviews

かのん

@pakkuncho

Japan

Jan 20, 2020

4.5

The best Chinese food for me was born,, This is Hiroo Hashizume. It is a Chinese restaurant, but I felt that there is something Japanese in Chinese, or rather, Chinese that only Japanese can make ( °_° ). Jellyfish Sea urchin with sprouts Small basket Yodarechicken Shrimp Chili Dumplings with sweet and spicy sesame sauce Bean-curd soup seasoned with red pepper Steamed chicken and ramen noodles with leek oil (with burdock root noodles) Apricot bean curd I ate too much! I heard that they do not use any chemical seasonings in their dishes. All the flavors are prepared with sugar. No wonder it tastes so good. The spicy food is not spicy, and the strong food is not strong. (I don't know what he is talking about.) Anyway, it is a delicious taste that goes into your body easily! Especially, you can choose from five kinds of noodle for the closing dish: sansho, jade, ginger, burdock root, and whole wheat noodles! Chicken soup and burdock root noodles, how could they not go together? The hospitality of the staff at the restaurant was very comfortable and the space was great! I hope I can come across more such wonderful restaurants in the future. The restaurant is small, but there are private rooms available, so you can use it for any occasion, including dinners and everyday use! By the way, they also serve lunch! I want to go there! They even gave me some udon noodles as a souvenir (;_;) I hope to use this restaurant again soon...!

Yuki

よち

@ryouko-8165

Japan

Dec 10, 2019

4.0

Hashizume, a Szechuan restaurant promoted from Michelin Bib Gourmand to one star. A long-established noodle factory runs the restaurant, where you can taste five kinds of noodles freshly made by the noodle factory, and the restaurant is popular for lunch, with a full house and lineup as soon as it opens. The Yodarechicken is a must-try. The juicy chicken meat cooked at low temperature is irresistible. The shark fin soba is reasonably priced at ³,800. Unlike ordinary Chinese shark's fin, the shark's fin is full of the aroma of the sea. The elegant Chinese cuisine is quite light, and even the elderly can enjoy it. #2

u8666163752

@u8666163752

Japan

Jul 17, 2024

4.5

Food

Service

Ambience

Value

3.5

Date and time of your visit: 7, 2024 Lunch

Budget per person: JPY 1,600

I had tantanmen for lunch. It had a refreshing spiciness and a pleasant taste. The soup was not thick but had a strong and smooth spiciness, with a fairly mild amount of Sichuan pepper that didn't numb the tongue. The staff at the restaurant were very friendly! I was able to have a pleasant lunch by myself as a woman.

暢

@mitsuru-803099

Japan

Aug 4, 2025

5.0

Food

Service

Ambience

Value

Date and time of your visit: 3, 2024 Dinner

Reservations

Budget per person: JPY 20,000

From the beginning of the course to the dessert, everything was very delicious and enjoyable. It's one of the best places that never disappoints, no matter when you go. However, it's unfortunate that their Saturday hours are irregular, making it hard to visit.

Anonymous

Aug 24, 2022

5.0

Date and time of your visit: 8, 2022 Dinner

This was my first time visiting for dinner and I was surprised at the wonderful taste of all the dishes, not to mention the noodle dishes. I was surprised by the excellent taste of not only the noodle dishes but also all of the dishes. The staff was also very refined and attentive, making me think this is a great restaurant.

のぞみ

@nozomi-5784

Japan

May 31, 2022

5.0

Food

Service

Ambience

Value

Date and time of your visit: 5, 2022 Lunch

The noodles are delicious, of course, but all the dishes are delicious as well! The atmosphere is great and you will want to come back again!

remi

@remi-8365

Japan

Feb 21, 2021

5.0

Food

Service

Ambience

Value

Date and time of your visit: 2, 2021 Lunch

The food is wonderfully prepared and delicious.

Yuki

Shoko

@shoko

Japan

Aug 27, 2020

3.8

Date and time of your visit: 8, 2020 Lunch

Budget per person: JPY 1,500

Chinese Noodle Hashizume, with QR order & mask insert for perfect corona protection. Cold soy milk dandan noodles with summer vegetables and tomato noodles. It was great on a hot day! Starting 9/1, Peking Duck will be available on all lunch noodle menus for an additional ¥350! I have to go!