.png?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)
Selected by the Michelin in 2026
Nishi Azabu Shangu
西麻布 香宮
3.91
（10 reviews）JPY 7,000JPY 30,000
Chinese
Minato-ku, Tokyo, Japan
Notice
▶個室のご予約を希望される場合は大変お手数ですが電話にてお問い合わせください。
▶デザート時にはラウンジへのご移動をお願いさせて頂いております。予めご了承くださいますようお願い申し上げます。
お電話でのお問合せ：050-3503-7878
＜人数変更・キャンセル・キャンセル料について＞
▶ご予約の前日15:00以降のキャンセル・人数変更は、キャンセル料としてコース代金の100％を頂いております。
▶キャンセル・人数変更はお早めのご連絡をお願いいたします。
▶ご連絡がなくご来店いただけなかったお客様は、以後のご予約を承けることができない場合もございます。
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000JPY 30,000
Hours
Sunday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.54km from Hiroo station0.93km from Ropponngi station1.09km from Nogizaka station1.18km from Azabujuubann station
Seating Options
Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
An unforgettable top-notch Chinese dining experience
Shangyu is a renowned Chinese restaurant known for its exceptional hospitality and delicate, innovative dishes. Upon entering, you are greeted by perfect service and an elegant atmosphere in the private dining rooms, setting the stage for a special dinner. The dishes, featuring seasonal ingredients, showcase the chef's dedication, from grilled items to luxurious shark fin soup. The exquisite flavors born from meticulous cooking and the graceful ambiance will transform your special occasion into a cherished memory.
Ratings
3.91（10 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
5
Ambience
5
Value
3.5
Japan User ratings3.86(5 reviews)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
Chef's Recommendation Premium Dinner Course - 10 Courses
This is a premium dinner course using seasonal ingredients carefully selected by the chef himself. Please note that reservations must be made at least two days in advance to allow time for preparation and stocking. We ask for your understanding and cooperation in advance.
JPY 55,000
Upgraded Dinner Course "Rare Braised Blue Shark" (10-course menu)
This special dinner course includes "braised rare blue shark."
JPY 33,000
Chef's recommendation special dinner course (10 dishes)
This special dinner course uses seasonal ingredients carefully selected by the chef himself.
JPY 30,800
Chef's recommendation 9-course casual dinner
A casual dinner course using seasonal ingredients carefully selected by the chef himself.
JPY 19,800
Chef's recommendation special lunch course (8 dishes)
A special lunch course using seasonal ingredients.
JPY 8,800
Chef's recommendation casual lunch course (6 dishes)
A casual lunch course using seasonal ingredients.
JPY 5,500
Chef's Premium Lunch Course (7 dishes)
A special lunch course using seasonal ingredients.
JPY 11,000
Lunch A La Carte
Please be sure to add this when making your reservation. Reservation required.
Chili Sauce Boiled Kuruma Ebi
A luxurious dish made with fresh kuruma ebi, finished with a plump texture.
JPY 3,800
Sichuan Style Spicy Mapo Tofu
We serve it hot in a clay pot, finished with the aroma and spiciness from two types of our homemade doubanjiang.
JPY 3,200
Crab Omelette with Oyster Sauce
This dish is made with eggs sourced from designated farms and is filled with fresh snow crab.
JPY 2,800
About
Restaurant name
Nishi Azabu Shangu
Japanese
西麻布 香宮
Korean
니시아자부 샹구
Notice
▶個室のご予約を希望される場合は大変お手数ですが電話にてお問い合わせください。
▶デザート時にはラウンジへのご移動をお願いさせて頂いております。予めご了承くださいますようお願い申し上げます。
お電話でのお問合せ：050-3503-7878
＜人数変更・キャンセル・キャンセル料について＞
▶ご予約の前日15:00以降のキャンセル・人数変更は、キャンセル料としてコース代金の100％を頂いております。
▶キャンセル・人数変更はお早めのご連絡をお願いいたします。
▶ご連絡がなくご来店いただけなかったお客様は、以後のご予約を承けることができない場合もございます。
Reservations
Accepts reservations・Request reservation
Awards
Michelin Guide
Selected by the Michelin in 2026
Cuisine
Phone number
Address
Nearby stations
0.54km from Hiroo station0.93km from Ropponngi station1.09km from Nogizaka station1.18km from Azabujuubann station
Hours
Sunday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:30
(L.O.14:00)
Accepts reservations
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 7,000JPY 30,000
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
October 4, 2021
ayano
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)
.png?format=webp)