Bishoku Bousa Yuzuki
美食房夕月
3.07
(1 reviews)0
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:Real-time reservation
:Request
:No available seats
:Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
A renowned Okinawan restaurant loved by locals and tourists
Bishokufuu Yuzuki is located in Kume, Naha City, and is widely loved by both locals and tourists. Guests can enjoy creative dishes that make the most of fresh ingredients, as well as traditional Okinawan cuisine, ensuring a rich variety that keeps visitors engaged. Each seating area is partitioned for privacy, allowing diners to enjoy their meals in a friendly yet calm atmosphere. Additionally, the lively ambiance of the restaurant and the attentive service from the staff provide a warm and welcoming experience for all who visit.
Ratings
3.07(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
Full Moon Plan ¥3,000
JPY 3,000
Cooking
Kaiseki Cuisine
Market value (please ask)
Reservation for Kaiseki Cuisine Prepared by the Head Chef (By Appointment Only)
Indulge in the original kaiseki cuisine crafted by the highly acclaimed head chef. Hanamizuki Kaiseki, 8-course meal per person.
JPY 3,000
Kacho Fugetsu Kaiseki for One Person (9 Courses)
JPY 4,000
Okinawa Kaiseki Cuisine for One Person (7 Courses)
JPY 2,500
Okinawa Creative Cuisine
Market value (please ask)
Wheat-Free P (Part 1)
As seen on TV!
JPY 600
Pork and Egg
JPY 600
Hirayachi (Okinawan-style Chijimi)
JPY 380
Hawaiian Pizza
JPY 630
Mozuku & Nira Hirayachi
JPY 450
Popo
JPY 380
Okinawan Yakisoba
JPY 650
Omusoba
JPY 680
Goya Champloo - A classic dish!
JPY 550
Tofu Chanpuru
JPY 500
Fu Chanpuru
JPY 500
Somen Champloo
JPY 500
Bean Sprout Champlu
JPY 500
Karashina Chanpuru
JPY 500
Can be used for cooking, other specialty dishes
Market value (please ask)
Small Plates and Specialties
Market value (please ask)
Ji-ma-mi-tofu (Groundnut-Peanut)
JPY 350
Sukugarasu Tofu
JPY 350
Island Tofu Trio Platter
JPY 380
Island Tofu Cold Tofu
JPY 250
Toro seaweed grapes
JPY 500
Sea grapes
Refreshing, chewy, addictive.
JPY 500
Mamefu-yo
Goes well with awamori. Eat little by little.
JPY 550
Mozuku vinegar
JPY 250
Goya Ponzu
JPY 400
Simmered and Fried Dishes
Market value (please ask)
Braised Pork Belly
JPY 680
Soft Cartilage Soki
JPY 680
Goya Pork Tempura (with sauce)
JPY 600
Goya Chips
A lingering sweet and bitter taste!
JPY 400
Mozuku Tempura (Salt)
JPY 480
Scrolls and Rice Dishes
Market value (please ask)
Sea Grapes Roll (5 cans)
JPY 630
Agari Teriyaki Roll Sushi
JPY 700
Taco Salad Sushi Roll
JPY 650
Taco Rice
JPY 680
Goya Fried Rice
JPY 600
Mozuku Zosui
JPY 580
Okinawa Soba
Market value (please ask)
Okinawa soba
JPY 650
Vegetable soba
JPY 650
Okinawan Soki Soba
JPY 680
Three slices of pork ramen
JPY 680
Fresh Fish
Market value (please ask)
Tuna sashimi
JPY 500
Octopus sashimi
JPY 450
Squid sashimi
JPY 450
Salmon sashimi
JPY 480
Mackerel sashimi
JPY 430
Sashimi Assortment
Starting from 850 yen
Market value (please ask)
Satisfying Cuisine
Market value (please ask)
Fried Squid Legs
JPY 400
Squid Tempura
JPY 430
Spicy Squid Tempura
JPY 450
Fish Tempura
(People in Okinawa also eat it with sauce)
JPY 550
Sushi Tempura
JPY 700
Crispy Cheese, Crunchy Cheese
Each 400 yen
Market value (please ask)
Chicken Tempura with Grated Daikon and Ponzu Sauce - Popular!
JPY 650
Deep-fried Chicken Cartilage
JPY 500
Deep-fried Tofu
JPY 450
Grilled and Stir-fried Dishes
Market value (please ask)
Chicken Chili Sauce
JPY 600
Chicken and Vegetable Ankake
JPY 650
Yaki Udon (Soy Sauce and Sauce)
JPY 580
Kimchi Yakisoba
JPY 600
Steak with grated daikon and ponzu sauce - popular item
JPY 680
Stir-fried Bean Sprouts with Pork and Kimchi
JPY 580
Stir-fried Eggplant, Tofu, and Pork with Miso
JPY 580
Sauteed Pork with Bean Sprouts and Garlic
JPY 600
Egg Dishes
Market value (please ask)
Popular No.1 Mentaiko Cheese Rolled Omelette
JPY 650
Spinach and Egg Roll Soup
JPY 650
Natto grated daikon rolled omelette
JPY 650
※There are various other types available.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bishoku Bousa Yuzuki
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
17:00~26:00
(L.O.25:00)
Reservations Accepted
Tuesday
17:00~26:00
(L.O.25:00)
Reservations Accepted
Wednesday
17:00~26:00
(L.O.25:00)
Reservations Accepted
Thursday
17:00~26:00
(L.O.25:00)
Reservations Accepted
Friday
17:00~26:00
(L.O.25:00)
Reservations Accepted
Saturday
17:00~26:00
(L.O.25:00)
Reservations Accepted
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Website
None
Restaurant details
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