Chicken House Rokkaku Chicken, Umeda Honten

The juicy and flavorful meat of the parent bird is captured by charcoal grilling, resulting in a rich and deep grilled dish.

The parts of the chicken are cooked at low temperature. The liver is concentrated in flavor and has a mellow taste due to low temperature cooking! All other parts, such as thighs and breasts, are also cooked at low temperature to bring out their deliciousness.

Enjoy five different flavors at once!! This greedy assortment is definitely recommended. Of course, it comes with the popular number one egg yolk.

We used plenty of seasonal vegetables. Enjoy them while dipping in the hot sauce♪

Please enjoy the new hero of Yu, fried at a perfect temperature and coated with a secret sauce.

The classic fried chicken among classics♪ The fried chicken marinated in our original marinade is different in flavor and taste♪

This is a luxurious dashimaki egg made with dragon's eggs. Please enjoy the rich and delicate flavor!

Enjoy five different flavors at once!! This greedy assortment is definitely recommended. Of course, it comes with the popular number one, egg yolk.

A fluffy and juicy tsukune made with plenty of slowly sautéed onions. Once you try it, you will definitely become addicted!

Our proud tsukune is generously topped with cheese and finished to a creamy perfection. It is especially popular among women♪

Enjoy it with light grated daikon and ponzu sauce♪

Homemade gochujang miso with a slight spiciness ♪

The charcoal aroma released from the meat that has turned pitch black tickles the nostrils and stimulates the appetite.

Tataraki made from brand-name chickens that arrived today, cooked at low temperature.

Please enjoy the moist chicken cooked at low temperature mixed with rich natural egg.

We have smoked quail eggs♪

The chicken skin is quickly boiled and blanched♪

From traditional pickles to slightly unusual ones...

The chewy hormone and special spicy miso go well with alcohol!!

Using the cartilage of Rokukaku chicken!! Our classic product with a commitment has been newly updated.

I never thought that the family izakaya menu potato fries could be this delicious... I'm confident!!

A dreamy collaboration of moist chicken breast and avocado!

A perfect match with plenty of green onions and ginger in a special sauce mixed with low temperature cooked chicken breast and thigh!

The familiar grilled chicken neck has descended upon Rokakudori!! It is the most popular product.

Uses parent chicken thighs with excellent flavor and texture.

Chest cartilage part. Low in calories and with a crunchy texture, it is perfect as a snack with alcohol!

Delicious kamameshi made with jidori chicken♪ It is made from scratch right in front of you. You will be looking forward to it being ready♪

As everyone knows, it's a grilled chicken rice bowl, but the grilled chicken rice bowl from a specialty chicken restaurant is in a different league!

The final dish is a light chicken broth porridge. It is essential for the end!

Chicken broth ramen made with a glass soup base that has been carefully simmered for a long time! It won't lose to any ramen shop around!

This is a hot pot with chicken cut into large pieces, cooked in a rich chicken white soup that has been simmered for a long time. 1 serving 1408 yen (including tax)

This is a hot pot with boldly cut chicken cooked in a spicy soup made from carefully extracted broth of chicken, kelp, bonito, and vegetables. Price for one serving is 1408 yen (including tax).