Japanese Cuisine Shiuga
日本料理 しうが
3.13
（1 reviews）JPY 18,000
Kaiseki
Shinjuku-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 18,000
Hours
Sunday
18:00~23:00
(L.O.22:30)
Accepts reservations
Monday
18:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
18:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.22km from Yotsuyasannchoume station0.52km from Akebonobashi station0.76km from Yotsuya station0.88km from Shinanomachi station1.07km from Shinnjukugyoennmae station1.12km from Kokuritsukyougijou station
Facilities
No parking
Wi-Fi available
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners ) Electronic money not accepted. QR code payment is not available
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：Real-time reservation
：Request
：No available seats
：Closed
A Luxurious Fusion of Japanese Culinary Delicacy and Creativity
Located in the basement of Sugabi Building B1F in Yotsuya 3-chome, Shinjuku, Tokyo, 'Japanese Cuisine Shiuga' is a hidden gem known for its delicate and innovative Japanese dishes that make the most of seasonal ingredients. With an L-shaped counter and private rooms, it is perfect for business meetings and special gatherings. The restaurant offers a comfortable escape from the everyday, paired with a selection of sake that emphasizes warm serving.
Highlights
Ratings
3.13（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.15(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
11,000 yen course *Reservations can be made on the day of the course
The Signature Course is a course that fully expresses the charm of [Japanese Cuisine SHIUGA]. You can fully enjoy seasonal offerings such as "Warisen," in which you can enjoy fresh fish in a variety of styles, and the very popular "Meal. *If you are unable to make an online reservation on the day of your visit, please contact us by phone.
JPY 13,500
7,700 yen course *Reservations can be made on the day of the course
This plan is for those who would like to spend time mainly with drinks with a modest number of items. We can also accommodate additional orders for meals and dishes. If you are unable to make an online reservation on the day of the event, please call us for more information.
JPY 8,500
<shu> seasonal chef's choice (5 dishes + special hot noodles)
*same-day reservations accepted ◎ [appetizers / hot dishes / fresh vegetables / fish dishes / meat dishes / special hot noodles]
JPY 10,000
2 appetizers + a la carte
Reservations can be made on the same day. Seasonal soup / Appetizer / Hot dish
JPY 4,000
Beer
Draft Beer
Suntory Premium Malts Aromatic Ale
JPY 800
Hitokuchi Nama Beer
JPY 450
Medium Bottle Beer
Super Dry / Kirin Ichiban Shibori / Sapporo Red Star
JPY 750
Dobu Beer (Namamoto Dobu Beer Mix)
JPY 1,200
Asahi Non-Alcohol Beer
JPY 680
Sour
We have various types including freshly squeezed sour and highball.
Suntory Highball
JPY 780
Fresh Squeeze Sour
Lemon or Grapefruit
JPY 780
Dobu Soda (Namamoto Dobu Soda Mix)
JPY 780
Whiskey
Ichiro's Malt
JPY 1,200
Chita
JPY 1,200
Hakushu
JPY 1,700
Yamazaki
JPY 1,700
Laphroaig 10 Year
JPY 2,200
Yamazaki 12 Years
JPY 3,700
Shochu Umeshu
Imo Shochu
Yamaneko / Takakura / Tanabata Old Liquor
JPY 780
Barley Shochu
Taiming / Chingu / Aoi Ippatsu
JPY 780
Rice Shochu
Musha Kaeshi / Amakusa Aged Old Sake
JPY 780
Plum Wine
Toyonaga Brewery / Koi Plum Wine
JPY 780
Soft Drink
Mineral Water
With gas or without gas
JPY 680
Cold Oolong Tea (Homemade Blend)
JPY 680
Fresh Squeezed Squash
Lemon or Grapefruit
JPY 680
Aomori Ripe Apple Juice
JPY 680
Blood Orange Juice
JPY 680
Ginger Ale
JPY 680
Coca-Cola
JPY 680
Chinese Tea
Traditional Roasted Tieguanyin
JPY 800
Pear Mountain High Mountain Oolong Tea
JPY 800
Aged Ten Year Pu-erh Tea
JPY 800
Oriental Beauty Tea
JPY 800
Huoshan Yellow Bud
JPY 800
Baihao Yinzhen
JPY 800
Medicinal Jasmine Tea
JPY 800
Homemade Blend Oolong Tea
JPY 800
Wine
We offer around 30 types of natural wines (classics are also available). All wines can be served by the glass. Additionally, we have snacks that pair well with wine, such as cheese, so please feel free to ask.
Glass
From 1000 yen
JPY 1,000
Bottle
From 8600 yen
JPY 8,600
Sake
We mainly offer warm sake. We have about 15 types of cold sake and about 30 types of warm sake. We can make recommendations to pair with your meal, so please feel free to ask.
Warm Sake
Served in units of half a go, seven shaku, and one go. Starting from 900 yen.
JPY 900
Chilled Sake
Available by the glass. From 800 yen.
JPY 800
First Dish
Angelica Dashi Tea with Chili Oil One Bite Dashi
JPY 600
Chigusa Pepper Tosa Style
Freshly squeezed lemon sour is recommended.
JPY 800
Kaiwari's Namekuro Shuga Style
JPY 1,200
Firefly Bird Thief and White Asparagus Oil Stew
JPY 1,200
Cauliflower and Grilled Bacon Lime Salad
JPY 1,200
Beef Tongue Truffle Corned Beef
JPY 1,800
Seasonal Recommendations
Grilled White Asparagus
JPY 1,199
Toyama Firefly Squid Tempura
JPY 1,600
Wagyu Hormone Grilled with Sichuan Pepper Soy Sauce
JPY 1,800
Steamed Mackerel Wrapped in Mountain Vegetables
JPY 1,800
Sweetfish Grilled with Pine Cone
JPY 2,800
Seasonal Sashimi Platter
JPY 2,800
Noodles
Sea Bream Broth Noodle Soup
JPY 1,400
Wagyu Hormone Yakisoba
JPY 1,799
Kids Set
(Fried Chicken, French Fries, Boiled Noodles)
JPY 1,500
Clay Pot Mixed Rice
Tsuyahime White Rice
JPY 2,600
Akashi Sea Bream and New Ginger Rice
JPY 4,800
Koshiabura and Dried Scallop Rice
JPY 5,800
Abalone and Aosa Rice
JPY 6,800
Grilled Dishes
Special Egg Dashi Roll
JPY 1,400
Grilled Saury, Charcoal Grilled
JPY 1,800
Grilled Black Cod with Saikyo Miso
JPY 2,200
Kajiya Beef Charcoal Grilled
JPY 3,600
Fried Dishes
Matsukawa Flatfish Nanban Fried
JPY 1,800
Seasonal Tempura Assortment
JPY 2,600
Kajiya Beef Cutlet
JPY 3,600
Nimono
Fruit Tomato Oden
JPY 1,200
Natural Mountain Vegetables and Wagyu Hormone Stew
JPY 1,800
Braised Octopus and Turnip
JPY 1,800
Rice Dishes
Grilled Rice Balls with Double Brewed Soy Sauce
JPY 850
Tiger Pufferfish and Egg Rice Porridge
JPY 1,800
Homemade Karasumi Dashi Chazuke
JPY 1,800
Ate
Homemade Pickles Platter
JPY 800
Plum Crystal
JPY 800
Grilled Mentaiko
JPY 950
Sake Steal and Cheese
JPY 950
Homemade Karasumi
JPY 1,600
BIO Cheese Platter
JPY 1,600
Course
We accept orders on the day as much as possible, so please feel free to ask.
5 Dishes
JPY 8,500
8 Dishes
JPY 13,500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Japanese Cuisine Shiuga
Japanese
日本料理 しうが
Korean
니혼요리 시우가
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.22km from Yotsuyasannchoume station0.52km from Akebonobashi station0.76km from Yotsuya station0.88km from Shinanomachi station1.07km from Shinnjukugyoennmae station1.12km from Kokuritsukyougijou station
Hours
Sunday
18:00~23:00
(L.O.22:30)
Accepts reservations
Monday
18:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
18:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 18,000
Payment methods
Credit cards accepted
(VISA, Master, JCB, AMEX, Diners )
Electronic money not accepted.
QR code payment is not available
Facilities
Parking lot
None 近隣の駐車場をご利用下さい。
Wi-Fi
available
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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