Official
Il quadrifoglio
イル・クアドリフォーリオ
3.62
(3 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 9,000
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.46km from Higobashi station0.68km from Honnmachi station0.73km from Watanabebashi station0.80km from Yodoyabashi station0.88km from Nakanoshima station0.90km from Oebashi station1.06km from Awaza station1.15km from Kitahama station1.19km from Naniwabashi station
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
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:Real-time reservation
:Request
:No available seats
:Closed
Experience the Heartwarming Charm of Italian Cuisine
This stylish and bright Italian restaurant is located in a quiet alley. The dishes crafted by a chef trained in Tuscany are both innovative and heartwarming. Paired with carefully selected wines, it offers a perfect setting for special occasions.
Highlights
Ratings
3.62(3 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4
Service
4
Ambience
4
Value
3
Reviews
Photos
Menu
Food
Drink
Courses
[Dinner Course] From our signature pasta to main meat dishes and desserts, enjoy our chef's experienced Italian cuisine in a casual atmosphere 《Date, Anniversary》.
Two-layer soup with seasonal vegetables and mascarpone cheese ■Fresh fish carpaccio from the central market [Pasta] ■Home-made chitarra with snow crab and lemon-scented fresh tomato sauce ■Home-made tagliolini with walnut and basil pesto sauce [Main dish] ■Grilled Hakubi pork with herb sauce [Dessert] ■A la carte menu with four kinds of vegetables and mascarpone cheese [Caffe Caffe] 4 kinds of Dolce [Caffe] *This is just an example of the course menu.
JPY 6,980
[Lunch course] Pranzo A ◆Casual plan to enjoy seasonal vegetables and chef's special pasta
JPY 1,150
[Lunch course] Pranzo B ◆A blissful plan featuring vegetables, pasta, and main dishes made from the finest ingredients 《with dessert and drink》.
JPY 2,500
To be chosen on the day
JPY 0
Appetizer
A Plate of Colorful Organic Vegetables
JPY 1,600
Assorted Appetizers
For two people
JPY 3,200
Kochi Prefecture Fruit Tomato Bocconcini Caprese
JPY 2,000
Hokkaido Fresh Sea Urchin Salad Mist
JPY 2,600
Today's Central Wholesale Market Fresh Fish Carpaccio with Grilled Eggplant Sauce
JPY 2,000
Free-range Chicken Tagliata with Herb Aroma
JPY 1,500
Salad with Parma Ham and Mozzarella Cheese
JPY 1,850
Sautéed cod milt with porcini cream served with prosciutto
JPY 1,700
Pâté de Campagne with Tasmanian Grain Mustard
JPY 1,800
Homemade Spicy Sausage
Handmade spicy sausage
JPY 1,800
Veal and White Bean Stew
JPY 1,600
Pasta
Shirasu from Wakayama with the Aroma of Lemon Kitara
JPY 1,700
Genoese-style Tagliolini with Basil and Walnuts
JPY 1,900
Italian Bottarga with Arugula and Olive Oil Sauce Kitara
JPY 2,200
Fregola with shrimp and scallops, flavored with squid ink
JPY 2,300
Hokkaido Fresh Sea Urchin and Anchovy Kitalle with Arugula
JPY 2,400
Taliolini with White Cod Roe in Aquapazza Style
JPY 2,200
Iberico Pork and Tripa in Nduja Tomato Sauce Tagliolini
JPY 2,100
Calabrian-style Ragu Sauce with Lamb and Cumin Tagliolini
JPY 2,200
Pappardelle with Italian Porcini Mushrooms
JPY 2,300
Italian Marche Summer Truffle Green Tagliolini with Vegetables
JPY 2,800
Risotto
Milanese Golden Risotto
JPY 2,200
Taleggio Cheese Risotto
JPY 1,800
Fruit Tomato and Mozzarella Cheese Risotto
JPY 2,200
Risotto with Prosciutto, Scamorza Cheese, and Broccoli
JPY 2,200
Main
Roast White Beauty Pork with Fruit Tomato and Rosemary Sauce
JPY 3,800
Grilled Domestic Lamb with Herb Sauce
JPY 4,400
Roasted Sharan Duck with Blood Orange Sauce
JPY 3,800
Roasted Veal with New Onion Purée and Red Wine Sauce
JPY 4,500
Dessert
Praline Semifreddo
JPY 700
Seasonal Panna Cotta
JPY 650
Italian Chestnut Tiramisu
JPY 700
Pistachio and White Chocolate Tart
JPY 700
Mascarpone Cheese Pudding
JPY 650
◇◇
Coffee
JPY 600
Black Tea
JPY 600
Espresso
JPY 450
■■
Remarks
We charge a fee of 500 yen per person for bread.
Market value (please ask)
Beer
Draft Beer
JPY 650
Italian Beer
JPY 850
Wine
Sparkling Wine
Glass... 900 yen Bottle... from 4,950 yen
Market value (please ask)
Glass Wine Red
JPY 900
Glass Wine White
JPY 900
Cocktail
Wine Cooler
Red wine + blood orange + cassis
JPY 850
Kitty
Red wine + ginger ale + lemon
JPY 850
Kir
White wine + cassis
JPY 950
Kir Royale
Sparkling wine + cassis
JPY 950
Mimosa
Sparkling wine + orange juice
JPY 950
Liqueur
Mixed with soda, orange juice, and ginger ale.
Cassis
Each
JPY 900
Campari
Each
JPY 900
Soft drink
Blood Orange Juice
JPY 750
Ginger Ale
JPY 600
Limonata
JPY 660
San Pellegrino
JPY 750
Italian Mineral Water
JPY 600
About
Restaurant name
Il quadrifoglio
Japanese
イル・クアドリフォーリオ
Korean
일 쿼드리포리오
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.46km from Higobashi station0.68km from Honnmachi station0.73km from Watanabebashi station0.80km from Yodoyabashi station0.88km from Nakanoshima station0.90km from Oebashi station1.06km from Awaza station1.15km from Kitahama station1.19km from Naniwabashi station
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500JPY 9,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
Unknown
