Gyumeshi Gojo

Slowly cooked beef with rich flavor and fluffy eggs infused with gentle dashi aroma. A comforting taste reminiscent of a Machiya dining table.

The gentle flavor of beef soboro with a soft spread of ginger aroma, paired with fluffy dashi rolled omelette. We packed the comforting deliciousness of Japanese cuisine into an elegant box.

Grilled beef tongue with a fragrant green onion salt sauce. A box that stimulates the appetite with flavors that expand with each bite.

The beef is slowly simmered in a broth and enveloped in fluffy eggs, gently spread over rice. The thick cut katsu is intentionally left open, preserving the crispy coating and the rich flavor of the beef broth. The gentle aftertaste of the broth complements the robust nature of the katsu, creating a luxurious bowl that does not close.

The rich flavor of the grilled beef skirt steak and the juicy meat that bursts with each bite. This set meal is simple, allowing the deliciousness of the meat to shine through.